Appetizers
- Spicy Tuna Crispy RiceDeep fried rice cake topped with spicy tuna, avocado, masago, and sweet sauce$8.95
- Edamame Sea SaltSteam soybeans tossed with seasalt. Add-ons for an additional charge.$3.00
Soup & Salad
- Miso Soup$2.50
- Spicy Mushroom Miso Soup$4.50
Chef Recommendation
- Seared Salmon Truffle6 pieces of seared salmon sashimi with truffle oil and salmon roe (ikura).$16.00
- Albacore Crispy Onions6 pieces of albacore sashimi, serrano, masago, crispy shallot and ponzu sauce.$14.50
Bowls
- Tempura Bowl2 Shrimps and seasonal vegetables tempura on top of rice.$12.00
- Braised Pork Belly BowlBraised pork belly with sweet sauce served with soft egg yolk, Japanese mustard paste and steam vegetable.$13.50
Sushi and Sashimi
- Bluefin TunaMaguro.$8.00
- YellowtailHamachi$5.50
