Suki's Vegan Menu

5141 SW 91st Way, Gainesville, FL 32608
  • $16.75 LUNCH SPECIALS

    • Glass Noodle Bowl Lunch Special

      Korean sweet potato noodles, carrot, onion, mushroom, peppers, bok choy, light tamari sauce
      $16.75
    • Egg Fried Rice Lunch Special

      Jasmine rice, broccoli, onion, carrot, bok choy, vegan egg.
      $16.75
    • Thai Red Curry Lunch Special

      Broccoli, carrot, mushroom, onion, bok choy, coconut milk, with a side of jasmine rice
      $16.75
  • APPETIZERS & SIDES

    • Zucchini-Sage Fries

      Served with herb yogurt
      $9.00
    • French Fries GF

      Hand cut
      $6.00
    • Oyster Mushroom "Chicken" Wings

      Hearty, spicy mushroom wings reminiscent of dark meat chicken. Served with dill tartar sauce
      $14.00
    • Kimchi Pancake

      Suki's famous kimchi mixed with carrots in a savory pancakes. Served with cashew garlic and sweet chili sauce
      $9.00
    • Zucchini Pancake

      A fan favorite! Fresh zucchini fried as a savory pancake, served with cashew garlic and sweet chili sauce
      $9.00
    • Spring Rolls

      Sweet potato noodles, onions, tofu, carrots, cabbage, sweet potato, and wheat pastry. Served with sweet chili sauce
      $4.99
    • Korean Miso Soup With Rice

      Korean miso soup with tofu and veggies. Served With Steamed Rice
  • SUKI'S HOUSEMADE KIMCHI

    • Suki's Kimchi

      $4.00
    • 14 Oz. Kimchi

      $7.99
  • BURGERS & SANDWICHES

    • Classic Beyond Burger

      Served with lettuce, tomato, onion, and pickle. Add vegan cheese ($2). Served with french fries, or upgrade to zucchini fries or a side house salad.
      $12.00
    • Tempeh Reuben

      Tempeh, sauerkraut, Russian dressing, and vegan Swiss cheese served on toasted rye. Comes with fries, or upgrade to zucchini fries or a side house salad.
      $14.00
    • Oyster Mushroom "Chicken" Burger

      Like a chicken thigh! Fried oyster mushroom, dill tartar sauce, served with lettuce, tomato, onion, and pickle. Comes with a side of your choice
      $14.00
  • ENTREES

    • Bibimbap Rice

      Bibim - "mixed" and bap - "rice." This mixed rice bowl has kimchi, spicy Gochujang sauce, seasoned bean sprouts, Korean spinach, pickled daikon And carrot, and sauteed mushrooms. (Veggies change depending on season/availability)
      $15.00
    • Kimchi Fried Rice GF

      wok-fried jasmine rice, Suki's house-made Kimchi, carrots, peas, broccoli and bell peppers tossed in a spicy kimchi sauce
      $16.00
    • Egg-Fried Rice GF

      Scrambled vegan egg folded into wok-fried jasmine rice with sauteed carrots, onions, button mushrooms, bell peppers, yu-choi (leafy vegetable), and sesame seeds.
      $15.00
    • Jap Chae GF

      Sweet potato noodles, tossed in a lightly sweetened tamari-sesame dressing and loaded with sauteed carrots, onions, mushrooms, Yu-Choi (leafy greens), and bell peppers. Can be served chilled or stir-fried.
      $15.00
    • Red Curry Tofu

      Thai red curry with fried tofu, green beans, carrots, onions, mushrooms and broccoli. Served with Jasmine rice
      $15.00
  • SALADS

    • Large House Salad

      Spring mix, lettuce, red onions, grape tomatoes, carrots, sliced almonds, apple, balsamic vinaigrette
      $11.00
    • Side Salad

      Small salad with spring mix, lettuce, grape tomatoes, diced red onions, shredded carrots, sliced almonds, apple and balsamic vinaigrette
      $4.00
  • MILKSHAKES

    • Vanilla Milkshake

      $7.00
    • Chocolate Milkshake

      Made with organic caco
      $7.00
    • Strawberry Milk Shake

      $7.00
  • BEVERAGES

    • Topo Chico- Small Sparkling

      $3.50
    • Thai Iced Tea

      $5.00
    • Pineapple Mint Tea

      $5.00
    • Mexican Coke

      $3.00
    • Iced Coffee

      $3.50
    • Fresh-Squeezed Lemonade

      $5.00
    • Acqua Panna - Small, Still

      $3.50
    • Strawberry Lemonade

      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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