Korean sweet potato noodles, carrot, onion, mushroom, peppers, bok choy, light tamari sauce
$16.75
Egg Fried Rice Lunch Special
Jasmine rice, broccoli, onion, carrot, bok choy, vegan egg.
$16.75
Thai Red Curry Lunch Special
Broccoli, carrot, mushroom, onion, bok choy, coconut milk, with a side of jasmine rice
$16.75
APPETIZERS & SIDES
Zucchini-Sage Fries
Served with herb yogurt
$9.00
French Fries GF
Hand cut
$6.00
Oyster Mushroom "Chicken" Wings
Hearty, spicy mushroom wings reminiscent of dark meat chicken. Served with dill tartar sauce
$14.00
Kimchi Pancake
Suki's famous kimchi mixed with carrots in a savory pancakes. Served with cashew garlic and sweet chili sauce
$9.00
Zucchini Pancake
A fan favorite! Fresh zucchini fried as a savory pancake, served with cashew garlic and sweet chili sauce
$9.00
Spring Rolls
Sweet potato noodles, onions, tofu, carrots, cabbage, sweet potato, and wheat pastry. Served with sweet chili sauce
$4.99
Korean Miso Soup With Rice
Korean miso soup with tofu and veggies. Served With Steamed Rice
SUKI'S HOUSEMADE KIMCHI
Suki's Kimchi
$4.00
14 Oz. Kimchi
$7.99
BURGERS & SANDWICHES
Classic Beyond Burger
Served with lettuce, tomato, onion, and pickle. Add vegan cheese ($2). Served with french fries, or upgrade to zucchini fries or a side house salad.
$12.00
Tempeh Reuben
Tempeh, sauerkraut, Russian dressing, and vegan Swiss cheese served on toasted rye. Comes with fries, or upgrade to zucchini fries or a side house salad.
$14.00
Oyster Mushroom "Chicken" Burger
Like a chicken thigh! Fried oyster mushroom, dill tartar sauce, served with lettuce, tomato, onion, and pickle. Comes with a side of your choice
$14.00
ENTREES
Bibimbap Rice
Bibim - "mixed" and bap - "rice." This mixed rice bowl has kimchi, spicy Gochujang sauce, seasoned bean sprouts, Korean spinach, pickled daikon And carrot, and sauteed mushrooms. (Veggies change depending on season/availability)
$15.00
Kimchi Fried Rice GF
wok-fried jasmine rice, Suki's house-made Kimchi, carrots, peas, broccoli and bell peppers tossed in a spicy kimchi sauce
$16.00
Egg-Fried Rice GF
Scrambled vegan egg folded into wok-fried jasmine rice with sauteed carrots, onions, button mushrooms, bell peppers, yu-choi (leafy vegetable), and sesame seeds.
$15.00
Jap Chae GF
Sweet potato noodles, tossed in a lightly sweetened tamari-sesame dressing and loaded with sauteed carrots, onions, mushrooms, Yu-Choi (leafy greens), and bell peppers. Can be served chilled or stir-fried.
$15.00
Red Curry Tofu
Thai red curry with fried tofu, green beans, carrots, onions, mushrooms and broccoli. Served with Jasmine rice
$15.00
SALADS
Large House Salad
Spring mix, lettuce, red onions, grape tomatoes, carrots, sliced almonds, apple, balsamic vinaigrette
$11.00
Side Salad
Small salad with spring mix, lettuce, grape tomatoes, diced red onions, shredded carrots, sliced almonds, apple and balsamic vinaigrette