Sukho Thai Restaurant Menu

Chicken dumplings, choice of fried or steamed, served in a set of six.

Deep fried, served with cucumber salad and ground peanut.

Deep fried tofu, served with sweet and sour sauce and ground peanut.

Chicken marinated with sauce and pepper, served with sweet and sour sauce.

Fried wonton fill with chicken, crab meat, shrimp and carrot

Golden fried wontons filled with a creamy mixture of crab meat and cream cheese. Six pieces per serving.

Five pieces of shrimp wrapped in spring roll pastry, typically includes mixed vegetables, served with sweet chili sauce.

Crispy spring rolls typically filled with a mix of vegetables and clear noodles, accompanied by sweet chili sauce.

Deep-fried pastry filled with a mixture of chicken, potato, and onion, seasoned with curry powder.

Sliced steak and melted cheese, often accompanied by onions, wrapped in an egg roll wrapper and deep-fried. Served in a set of three pieces.

Green papaya, tomato, garlic, string bean and shrimps ( fish sauce optional)

Thai style ground chicken mix with herb

Thai style beef salad with herb

Mushroom onion broccoli in vegetable clear broth.

Jasmine rice soup with choice of chicken, beef, shrimps, or vegetable.

Coconut milk based, infused with galangal, lemongrass, and lime leaves. Options: chicken, beef, shrimps, or vegetable. Served with mushrooms and cilantro.

Chicken wontons, typically prepared with a mix of ground chicken and spices, served in a clear broth with mixed vegetables and garnished with green onions and cilantro.

Clear broth with choice of chicken, beef, shrimps, or vegetable, served over noodles.

Flat rice noodle, onion, bell pepper, basil, and chili paste.

Flat rice noodles, egg, and Chinese broccoli.

Egg noodles, egg, onion, and Chinese broccoli.

Pineapple and jasmine rice, wok-tossed with choice of chicken, beef, shrimp, or vegetables, seasoned with turmeric, garnished with cashews and raisins.

Thai basil fried rice, lightly spicy. Choice of chicken, beef, shrimp, or vegetable.

Bell pepper, onion, fresh basil leaves and spicy chili sauce, served with jasmine rice.

Eggplant stir-fry available with choice of chicken, beef, shrimps, or vegetable option, served with rice.

Sautéed with cashews, bell peppers, onions, and a hint of chili. Options include chicken, beef, shrimps, or vegetable. Served with rice.

Bamboo, eggplant, carrot,broccoli,string bean with green curry sauce

Potato, onion, carrot, curry power, broccoli, string bean with masaman curry.

Crispy duck, mango, tomato, carrot, broccoli, string bean with red curry broth.

Red curry simmered with choice of chicken, beef, shrimps, or mixed vegetables in coconut milk with bamboo shoots and basil.

Rich, creamy milk tea with a blend of robust black tea and sweetened condensed milk.

Rich, bold coffee blended with sweetened condensed milk and topped with ice.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Mung bean curry puff features a blend of mung beans and traditional curry spices, encased in a crisp pastry shell.