SugarJam The Southern Kitchen Menu

Cheddar N' Chive Waffle topped with country fried chicken breast ladled with sausage gravy and topped with smoked peppered bacon served with two eggs

7 sautéed shrimp in creole sauce topped with two handmade crab balls layered on top creamy southern style grits served with 2 eggs

3 pc. Savory buttermilk fried chicken tenders drizzled with SJ signature bbq-maple syrup served with Belgian waffle, two eggs, vanilla butter and maple syrup.

(3) salmon croquettes drizzled with chipotle remoulade served with creamy southern grits, 2 eggs and buttermilk biscuit with fresh jam.

Two Eggs, herbed potatoes, choice of grilled hot links sausage or chicken sausage choice of wheat or sourdough toast with fresh jam and butter.

2 pieces catfish fillets served with southern style grits and 2 eggs

Grand Marnier marinated challah bread served with Rum Pecan Maple syrup, 2 eggs, smoked peppered bacon with vanilla butter.

Delicious applewood smoked pulled pork sautéed with red peppers, onions and potatoes served with 2 eggs and fluffy croissant.

Two Eggs, herbed potatoes, smoked peppered bacon a choice of wheat or sourdough toast. Served with fresh jam & butter.

Buttermilk biscuits topped with country sausage gravy and smoked chopped brisket served with herbed potatoes and 2 eggs.

Applewood smoked pulled pork layered between savory Jalapeno, Cheddar and Chive Biscuits topped with caramelized onions, drizzled with SJ BBQ sauce served with two eggs and herbed potatoes

Large, buttery sweet waffle served with fresh strawberries, 2 eggs, country ham, vanilla butter, and real maple syrup.

Homemade buttermilk biscuits layered with country sausage gravy, herbed potatoes, and 2 eggs.

Three (3) Flapjacks with 3 pc. savory buttermilk fried chicken tenders lightly drizzled with SJ signature bbq-maple syrup served with two eggs, maple syrup and vanilla butter