Sugar & Rye Menu

Fried Cornmeal Crusted Flounder, Corn Maque Choux and Poblano Pepperjack Grits. GLUTEN FREE

Soy Glazed Portobello, Over White Rice and Sauteed Spinach

Maryland Style Crab Cake, Over Roasted Corn Relish and Broccolini

Spinach, Cherry Tomatoes, Mushrooms and Marinara

Sauteed Spinach, Crawfish Tails, Gulf Shrimp, Lump Crab in a Tomato Creole Cajun Sauce

2 Corn Tortillas with Tempura Fried Shrimp, Firecracker Slaw, Cilantro, Pickled Onions, Red Peppercorns. Served with Fries

Risotto, Braised Shredded Chicken Breast, Smoked Brisket, Andouille Sausage, Fried Garlic and Shallots in a Cajun Red Sauce

Blackened Shrimp, Andouille Sausage, Poblano and Pepperjack Grits in a Red Creole Sauce. GLUTEN FREE

Red Snapper, Topped with Lemon Butter and Marinated Pink Peppercorns. Served with Grilled Asparagus and Cilantro Rice

Char Grilled Filet Mignon, Topped with Roasted Garlic Herb Butter, Served with Brisket Mac n Cheese.

Marinated Wood Fire Charred Ribeye, Served with Chimichurri, Pickled Red Onions. Served with Truffle Fries

Fried Gulf Shrimp, House Cut Fries Served with Cocktail Sauce, Tartar Sauce and House Made Pickles.

Pickle Brined Chicken Breast and Seasoned Batter Served with Fries

Red Sauce, Fresh Basil, Sliced Tomatoes, Mozzarella, Pesto, Olive Oil

Smoked Brisket, Red Onions, Cheddar, Mozzarella, BBQ Sauce and Pizza Sauce

Avocados, Blue Cheese, Boiled Eggs, Bacon, Red Onions, Cherry Tomatoes, Chopped Iceberg Lettuce, House Made Croutons

In House Traditional Casar Dressing, Romaine, In House Made Croutons and Parmesan Cheese.

Blue Cheese, Bacon, Marinated Pears, Pickled Red OnionsChives, House Made Croutons,Served on a Wedge of Iceberg Lettuce

Spring Mix, Black Berries, Sliced Figs, Candied Pecans, 3 Warm Goat Cheese Balls with Black Berry Vinaigrette

Spring Mix, Mandarin Oranges, Pickled Onions, Honey Lime Dressing.

Crabcake, Firecracker Cole Slaw, Mayo, Lemon Pepper Aioli, on a Pretzel Bun served with fries.

Nashville Spiced Fried Shrimp, Served Over Cilantro Rice

Tempura Fried Cauliflower, Served with Lemon Tarragon Aioli and Jalapeno Cilantro Ranch

Served with Rye Bread and Artisanal Crackers

3 Boudin Balls Stuffed with Pepper Jack Cheese and Served with Cajun Remoulade

Butterflied Shrimp with Coconut Batter, drizzled with sweet pineapple mango sauce

Smoked Apples, Served with Vanilla Ice Cream

Served with Berry Coulee and Vanilla Ice Cream

Poblano and Pepperjack Grits

Poblano and Pepperjack Grits

BISCUITS & GRAVY WITH MAQUE CHOUXOne Large Biscuit, Sage Sausage Gravy, Grilled Corn Maque Choux

Eggs, Bacon, Potatoes, Cheese and Salsa Verde

Pickle Brined Chicken Breast and Seasoned Batter

Corn Meal Crusted Flounder, Crawfish Corn Maque Choux, Poblano & Pepperjack Grits

Home Style French Toast, Topped with Honey Ricotta BAnanas and Candied Pecans

Lemon Custard Blueberry Sauce, Topped with Honey Ricatta, choice of one side

Andouille Sausage, Chorizo, Chicken, Bell Peppers, Onions, Cajun Alfredo Sauce with Fettuccine Pasta

2 Large PancakesServed with Choice of Side

Beef/Brisket and Short Rib Burger, our Signature Pimento Cheese , Fried Green Tomatoes, Sunny Side Up Egg, Bacon Onion Jam, Shredded Lettuce on a Pretzel Bun (Cooked Med-Med Well) Comed with Fries

Fried Gulf Shrimp, House Cut Fries Served with Cocktail Sauce, Tartar Sauce and House Made Pickles.

Blackened Shrimp, Andouille Sausage, Poblano and Pepperjack Grits in a Red Creole Sauce. GLUTEN FREE

House Smoked Brisket, Corn Maque Choux, Breakfast Potatoes, Sunny SideEgg, Cotija, Mexican Crema Drizzle

START YOUR DAY - Breakfast Plate2 Eggs, Bacon or Sausage,Breakfast PotatoesWhite/Wheat or GF Toast

Char-Grilled Gulf Shrimp in Sauce served with sopping bread

Tempura Fried Cauliflower, Served with Lemon Tarragon Aioli and Jalapeno Cilantro Ranch

Baguette, Arugula, Blue Cheese Crumbles, Balsamic Glaze, Caramelized Onions

Cajun Turkey, Bacon, Pepperjack Cheese, Lettuce, Tomato, & Pickled Red Onion, Drizzled with Jalapeno Ranch. Served with cup of soup or small house salad

Avocados, Blue Cheese, Boiled Eggs, Bacon, Red Onions, Cherry Tomatoes, Chopped Iceberg Lettuce, House Made Croutons

In House Traditional Caesar Dressing, Romaine and Croutons.

Goat Cheese, Bacon, Marinated Pears, Pickled Red OnionsChives, House Made Croutons,Served on a Wedge of Iceberg Lettuce

Spring Mix, Black Berries, Sliced Figs, Candied Pecans, 3 Warm Goat Cheese Balls with Black Berry Vinaigrette

Spring Mix, Mandarin Oranges, Pickled Onions, Honey Lime Dressing.

Red Sauce, Fresh Basil,Sliced Grape Tomatoes, Pesto, Olive Oil

Smoked Brisket, Red Onions, Cheddar, Mozzarella, BBQ Sauce and Pizza Sauce

Smaoked Apples Served with Vanilla Ice Cream

Served with Berry Coulee and Vanilla Ice Cream