Main
- Oxtail PizzaHand rolled New York style pizza with Gruyere, Bell Pepper and Mushroom$12.00
- Salmon CrabcakesLump crab and flaked salmon fried crispy And served with corrn salsa and Scotch Bonnet coulis$10.00
- Island Steam MusselsPlump mussels in Tomato Coconut Sauce And herb croutons$11.00
- Codfish FrittersTraditional seasoned fishcakes with curry mayo$6.00
- Mango BBQ WingsSticky wings with Corn Bread and Apple slaw$8.00
- Jerk Shrimp SkewersGrilled Jumbo Shrimp with House Jerk sauce$12.00
- Street CornBrushed with Jerk aioli and toasted coconut flakes$5.00
- Treasure Sampler (Serves 4)Codfish fritters, jerk shrimp, Mango wings,Caribbean street corn and Island chips and dip$22.00
- Taste Of The Islands Tacos3 mini tacos in a flour tortilla: Jerk Chicken, Ackee and Saltfish, Callalloo$5.00
Salads
- Suede CaesarOrganic kale, Romaine hearts, buttery herbed croutons and Parmesan with a in-house dressing$10.00
- Carnivale GreensOrganic greens with tomato, avocado, cucumber and mango with a ginger citrus vinaigrette$10.00
Entrees
- Bahamian Surf And TurfSplurge in our Land-meets-Sea dish! Butter garlic Lobster, jerk shrimp, and short ribs served with chunky mash yam$40.00
- Red Wine Braised Short RibsBoneless ribs slow-cooked in red wine and herbs until tender Served with Maple mashed sweet potato$18.00
- Chicken With Rum & Raisin WaffleButtermilk fried chicken and Homemade Waffles with Rum-soaked Raisins served with Fresh Caramel & Maple Syrup$15.00
- Classic Jerk ChickenSpicy grilled chicken, splashed with Red Stripe. Served with rice and peas$16.00
- Hellshire Style Fish And ChipsFried whole Snapper with sweet potato fries, Island chips and an array of house made dips$22.00
- Steamed SnapperSimmered in fresh herbs, spices and okra; with rice and peas$24.00
- Braised OxtailsSlow braised with lima beans in a rich gravy, served with rice and peas$16.00
- Curried GoatStewed in house blend curry, scallions, onions, and fresh thyme. Served with coconut jasmine rice$15.00
- Jerk Splashed SalmonPan-seared fillet, brushed with the house jerk sauce, served with Mashed Yam or Rice and Peas$22.00
- Curry Jumbo ShrimpShrimp sautéed in West Indian curry, served with Coconut Jasmine rice$22.00
- Hot RotiesTrini bread with choice of Seafood, Chicken, Goat or Vegetables
- Creole PastaPenne Pasta cooked with a tomato basil sauce, roasted vegetables and sprinkled with Parmesan cheese. Add Chicken, Shrimp, Salmon
Dessert
- Suede Dessert PlatterCaribbean Style Red Velvet Cheesecake, Rum & Raisin Bread Pudding, Papaya Sorbet$8.00
