Subito Menu

The only soup we offer daily with around a dozen veggies in a seasoned broth. Vegan and gluten free.

Andouille sausage w/shrimp, green peppers, onion, okra, black beans, tomatoes & rice in a rich & spicy broth.

Black forest ham simmered in a broth of split peas, smoked ham hock, carrot, onion, celery, & herbs.

Chicken thigh and breast simmered with carrot, onion, celery, ginger, baby bok choy, green peas and pasta in a savory broth

Pork shoulder marinated in Mojo sauce for 24 hours, then roasted and sliced w/pickled jalapeno, fresh cilantro, roasted garlic mayonnaise, & Swiss cheese on our grilled sourdough.

Deli-sliced turkey w/fresh mozzarella, roasted red pepper, & walnut basil pesto mayonnaise on our house baked grilled ciabatta.

Deli-sliced turkey w/Tillamook Cheddar & sun-dried tomato aioli on our house baked grilled ciabatta.\r\n\r\nAdd avocado as shown in the photo!

Grilled chicken breast w/Tillamook Cheddar & House Buttermilk Herb Ranch Dresssing our our house baked grilled ciabatta.\r\n\r\nAdd bacon as shown in the photo!

*House roasted pork shoulder w/ham, house pickle, yellow mustard, & Swiss cheese on our pressed soft bun. \r\n\r\n*Substitutions or Modifications Politely Declined.

Ham w/Swiss cheese served w/Honey Dijon Mayonnaise on house baked grilled ciabatta

Beef brisket brined for 72 hours and then slowly roasted for 15 hours. Thinly sliced and piled on our house baked grilled ciabatta w/a smear of mayo and side of au jus.

Smoking Goose Soppressata, Mortadella, Salame Cotto w/provolone, & basil pesto mayo on our house baked ciabatta

A Roman-style chicken salad sandwich w/roasted chicken tossed w/olive oil, romaine, & fresh basil w/fresh mozzarella and tomato on our soft ciabatta.

Deli-sliced turkey, tomato, cucumber, red onion, romaine, & House Buttermilk Herb Ranch Dressing in a garlic herb wrap.

Deli-sliced turkey, ham, & bacon w/grape tomatoes, provolone, red onion, romaine, & House Buttermilk Herb Ranch Dressing in a garlic herb wrap.

Wild caught Yellowfin Tuna w/mayo, celery, onion, hard-boiled egg, pickled relish, fresh herb, & provolone on our fresh ciabatta bread. Pescatarian

Wild Ahi Yellowfin Tuna w/mayo, celery, onion, hard-boiled egg, pickled relish, fresh herb, tomato, & romaine lettuce on our fresh ciabatta bread. Pescatarian

Grilled cheese sandwich w/Tillamook cheddar, Swiss, & American Cheeses on grilled sourdough. Vegetarian

Roasted zucchini, squash, & carrot w/fresh mozzarella & roasted red pepper-walnut pesto on our grilled ciabatta.

Baked egg w/Zucchini, onion, spinach, red peppers, & fresh mozzarella on our house baked grilled ciabatta. No vegetable substitutions as they are baked in w/the egg. Vegetarian\r\n\r\n*shown with avocado added

Crisp romaine lettuce w/ham, turkey, hard-boiled egg, Swiss cheese, cucumber, & grape tomato w/ House Buttermilk Herb Ranch dressing.

Crisp romaine lettuce w/cucumber Feta cheese, red onion, kalamata olives, grape tomato, & our House Feta Vinaigrette.

Crisp romaine lettuce w/carrot, radish, cucumber, grape tomato, & croutons served w/House Buttermilk Herb Ranch dressing.

Tender spinach w/gorgonzola cheese, red onion, bacon, & dried cranberries w/House Red Wine Vinaigrette. Gluten free

Romaine lettuce w/avocado, yellow corn, black beans, grape tomato, Tillamook cheddar cheese, cilantro, & corn tortilla strips served w/our creamy Avocado (vegan) Dressing. Vegetarian, gluten free

Tender spinach leaves, goat cheese, walnuts, Fuji apple, & thinly sliced red onion w/house-made balsamic vinaigrette.

Crisp romaine lettuce w/ham, turkey, hard-boiled egg, Swiss cheese, cucumber, & grape tomato w/ House Buttermilk Herb Ranch dressing.

Crisp romaine lettuce w/cucumber Feta cheese, red onion, kalamata olives, grape tomato, & our House Feta Vinaigrette.

Crisp romaine lettuce w/carrot, radish, cucumber, grape tomato, & croutons served w/House Buttermilk Herb Ranch dressing.

Tender spinach w/gorgonzola cheese, red onion, bacon, & dried cranberries w/House Red Wine Vinaigrette. Gluten free

Romaine lettuce w/avocado, yellow corn, black beans, grape tomato, Tillamook cheddar cheese, cilantro, & corn tortilla strips served w/our creamy Avocado (vegan) Dressing. Vegetarian, gluten free

Tender spinach leaves w/goat cheese, walnuts, apple, & thinly sliced red onion w/House Balsamic Vinaigrette. Vegetarian, gluten free

House baked golden, sweet cornbread.

House made and freshly baked every morning. Please specify your choice.

Our Garda roll buttered and grilled with American cheese. No Modifications please. Check the "Build Your Own" Grilled Cheese for options.

Macaroni in a creamy cheddar sauce

Baked each morning after an 18 hour fermentation.

Local Potato Chips. Local and fresh.

Broad Ripple Chips. Local and Fresh.

House made macaroni salad w/onion, celery, basil pesto (nut free), roasted red peppers, mustard, dried herbs, mustard, dill relish, pepper, & mayonnaise.

Our Garda roll filled w/Nutella then buttered and grilled.

Organic Apple. Washington state

Savory cheeseball spread w/out the cheese! Locally made/vegan/gluten-free/nut free. Frozen product

Add 2oz to a salad or take 16oz home for dinner.

House made Macaroni Salad w/finely diced onion, celery, pickled relish, roasted red pepper, mustard, basil pesto (nut-free), mayo & herbs. Feeds between 8-12.

Locally baked gluten free sourdough bread from Native Bread Co. Sliced and grilled. Vegan, gluten free, nut free

Local from West Lafayette's famous XXX Diner. glass bottle

Locally brewed sparkling tea. "Damn good tea, without the snobbery."

low calories

Indianapolis, zero calories. Botanical water. 16oz glass bottle

Sparkling, natural mineral water

Sweetened or Unsweetened

Brewed in Bloomington, IN. Lightly Sweetened or Sugar Free

8oz can. Regular or Sugar Free

Various canned sodas.

Black Hat w/Subito Logo

We are proud to feature local authors from Indianapolis: The Little Architect's Alphabet by Lora Teagarden | 123's in Indianapolis by Marty Brown | ABC's in Indianapolis by Marty Brown

Various colors and sizes.