Stufy's Restaurants

Welcome to Stufys Restaurant, serving New Mexico for more than a half a century with authentic NM food. Specializing in stuffed sopas, fresh and local. Stufys was founded by Ray Madrid and Lawrence Villanueva. During the 1950s, Ray Madrid was the Head Chef at Albuquerque Country Club. Using his skills and recipes, he opened Mexican Maid, a small restaurant in the downtown Albuquerque area. With a sopaipilla machine and delicious New Mexican recipes, Ray and Lawrence went on to create Stufys Restaurants, which were carried on by Lawrence Villanueva ll along Maria Landeros. Please come enjoy our half-century tradition of homestyle cooking using local ingredients. You will love the authentic flavor.