Stubrik's Steakhouse & Bar Menu

Beef Tenderloin sautéed in a spicy Cajun sauce

Mexican shrimp sautéed in a spicy Cajun sauce

Jumbo Mexican shrimp with a horseradish cocktail sauce

Lightly tossed in a lemon Cajun spice & served crispy with our marinara sauce

New England style with lump & snow crab, served with a lemon-butter white wine sauce

Tossed in a fiery Louisiana sauce with a choice of dressing

Jalapeño peppers stuffed with a tequila infused cheese blend

Roasted sprouts with garlic, shallots, bacon & a hint of Cajun spice. Tossed in a balsamic glaze

Breaded tenderloins, fried golden brown & served with fries, ranch & ketchup

Fried to a golden brown, served with our marinara sauce

Lightly tossed with black pepper & our housemade seasoned salt

Sourdough topped with garlic butter & cheddar cheese, toasted golden brown

Fresh squaw loaf served with a side of butter

Warm housemade corn bread, served with honey butter

Fresh baked to a golden brown, served with a side of butter

Romaine hearts tossed in a creamy caesar dressing with parmesan cheese & croutons. Salad options are available for large

Grilled chicken, mandarin oranges, yellow peppers, napa cabbage, bean sprouts, green onions, tossed in a honey plum dressing & garnished with wonton noodles & cashews

Baby spinach with chopped egg, red onions & mushrooms in a bacon balsamic vinaigrette

Grilled chicken, bacon, egg, avocado, tomatoes & blue cheese crumbles over mixed lettuce, tossed with a choice of dressing

Bowl of potato, broccoli & cheese with a hint of bacon & topped with green onions

Grilled chicken over fettuccini in a rich Alfredo sauce, garnished with shaved parmesan cheese

Medallions of mahi-mahi, salmon & shrimp in a classic white wine sauce or pesto sauce with sun-dried & fresh tomatoes served over linguini & topped with parmesan cheese

Shiitake mushrooms, sun-dried & yellow tomatoes sautéed in a creamy dijon mustard sauce, tossed with linguini and topped with seared scallops & fresh basil

Marinated grilled chicken with Roma tomatoes, garlic, onions & basil over linguini pasta & tossed in extra virgin olive oil

Grilled chicken with artichoke hearts, mushrooms, baby spinach & scallions over fettuccini tossed in a creamy sherry sauce

Stuffed with blue cheese crumbles & covered in our burgundy blue cheese sauce

Bacon wrapped & very tender

Bacon wrapped & stuffed with blue cheese crumbles & covered in our burgundy blue cheese sauce

Trimmed lean & full of flavor

Bone-In Filet & New York

Marbled & flavorful

Grilled King Salmon with a fresh lemon dill butter sauce (Includes choice of two sides)

Herb crusted King Salmon over a bed of garlic mashed potatoes with a creamy pesto sauce, asparagus & fresh tomatoes

Wild Chilean Sea Bass finished with a fresh lemon dill butter sauce. (Includes choice of two sides)

Herb crusted sea bass over a bed of garlic mashed potatoes with a creamy pesto sauce, asparagus & fresh tomatoes

Herb breaded chicken breast topped with mozzarella & parmesan, served over marinara sauce with a side of fettuccini (Includes choice of one side)

Oven roasted half chicken marinated with garlic and spices. Entree is cooked to order, please allow a minimum of 35 minutes

Herb crusted mahi-mahi over a bed of garlic mashed potatoes with a creamy pesto sauce, asparagus & fresh tomatoes

Grilled marinated chicken breast served in a lemon-pepper white wine sauce

Our housemade meatloaf with wild mushroom sauce

Grilled rosemary marinated double thick chop with burgundy mushroom sauce

Limited quantities

Limited quantities

Traditional graham cracker crust with a rich creamy filling, baked to perfection

Espresso & rum dipped lady fingers with sweet mascarpone cheese & shaved chocolate

Housemade rich chocolate layer cake filled with chocolate mousse & covered in a bittersweet chocolate ganache. Served with a scoop of vanilla bean ice cream

Bananas flambéed in a rum & banana liqueur caramel sauce over vanilla bean ice cream