Lobster meat, chopped bacon, Campanella pasta, tossed in our house four cheeses sauce, topped with toasted bread crumbs and parmesan cheese.
$38.50
Crab Cake
Jumbo lump crab cake served with house remoulade & garnished with fresh arugula.
$26.40
Fish Dip
$19.80
Loaded Mac App
Blacked chicken, chopped bacon, Campanella pasta,\ntossed in our house four cheeses sauce, topped with toasted bread crumbs and parmesan cheese.
$17.60
Wings
Jumbo crispy wings tossed in your choice of sauce,\nserved with carrots & celery (boathouse buffalo, cajun\ndry rub, pirate’s gold, garlic parmesan, salt & vinegar).
Calamari & pepperoncini peppers lightly dusted and flash fried. Served with garlic aioli, marinara and lemon.
$19.80
Crab Spinach Dip
$20.90
Soups & Salads
House Salad
$15.40
French Onion Soup
Roasted onions, herbs & a rich beef stock create the\nbase for our onion soup. Served in a crock with a garlic\ncrouton topped with bubbly melted cheese.
$12.10
Cranberry Walnut
Mixed field greens topped with dried cranberries, candied walnuts, bleu cheese crumbles, grape tomatoes, cucumbers & apple vinaigrette.
Romaine lettuce, croutons & shaved parmesan tossed\nin our house Caesar dressing.
$8.00
Chopped Boathouse Wedge
Chopped iceburg lettuce, gorgonzola crumbles, bacon\nlardons, cherry tomatoes, house made bleu cheese\ndressing and topped with fried onions.
$15.40
Sandwiches
Soup And Salad Combo
Choose between beet, Caesar, or walnut salad and French onion or New England clam chowder.
$20.90
Regular Burger
$17.60
Mahi Sandwich
Grilled, blackened or fried with lettuce, tomato, onion, on a tossed potato bun, tartar on the side.
$24.20
Tacos Mahi
Three tacos on soft flour tortillas with fire roasted tomato salsa, guacamole, cilantro sour cream and finished with fresh Mexican slaw. Grilled, blackened or fried.
Three tacos on soft flour tortillas with panko breaded shrimp tossed in sriracha ginger aioli, Asian slaw, scallions and sesame.
$17.60
Caesar Wrap
Romaine hearts, Caesar dressing, shaved parmesan, wrapped in a warm flour tortilla. Choose between blackened chicken or blackened shrimp.
$20.90
Chicken Club
Garlic aioli, swiss cheese, bacon, avocado, lettuce, tomato, onion on a toasted potato bun.
$20.90
Coconut Crusted Grouper Sandwich
Sweet chili aioli, lettuce, tomato, onion on a toasted bun.
$26.40
Fresh Catch Halibut
Lettuce, tomato, onion, on toasted bun, tartar sauce on the side. Grilled, Blackened, or Fried.
$24.20
Sushi
Pompeii Roll
Marinated tuna, jalapeno, avocado & sriracha rolled in sushi rice & nori then flash fried and topped with Boathouse chili sauce, sriracha ginger aioli, pickled serrano, crushed red pepper & scallion.
Marinated tuna, avocado, mango, edamame,\ncarrots, cucumber, and green onions served with warm\nsushi rice and topped with sesame seeds and sriracha\nmayo.
$26.40
Crispy Salmon Roll
Marinated salmon, avocado & cream cheese rolled\nin nori & sushi rice then flash fried and topped with\navocado wasabi aioli, house pickled serrano peppers &\nsesame.
Marinated salmon, avocado, mango, edamame,\ncarrots, cucumber, and green onions served with warm\nsushi rice and topped with sesame seeds and sriracha\nmayo.
$26.40
Entrees
8oz Bison Filet
$77.00
Fish & Chips
Crispy tempura fried Atlantic cod served with French fries, coleslaw and lemon.
$28.60
Day Boat Scallops
Seared to perfection, served with saffron vegetable risotto and finished with beurre blanc.
$71.50
Grouper Picatta
Seared black grouper served over a garlic, shallot and blistered tomato, broccolini, topped with a lemon butter caper sauce.
$49.50
Rack Of Lamb
$72.60
Tomahawk Ribeye
$154.00
12oz NY Strip
$64.90
Overstuffed Shrimp
Jumbo shrimp stuffed with crab & wrapped in bacon, drizzled with beurre blanc, paired with asparagus and mashed potatoes.
Sriracha dusted grilled salmon over ponzu roasted vegetables and a sticky rice cake (mango, ginger, jalapeno, bell pepper, onion & sushi rice) finished with an avocado puree.
$41.80
Coconut Crusted Mahi
Tropical jasmine rice, topped with a mango pineapple salsa, finished with a banana rum sauce.
$39.60
8oz Filet Mignon
$71.50
Almond Crusted Swordfish
Almond and panko crusted swordfish over a crispy potato succotash with bacon, edamame and corn, finished with beurre blanc.
$39.60
Flatbread
Steak & Mushroom
Sliced steak, sautéed mushrooms, caramelized onions, mozzarella, blue cheese, garlic aioli and balsamic glaze.