2 Pieces of Fresh Tuna from the 'Head of the Belly' on Freshly Made Rice. This is the most desirable part from the belly of the fish because it is the fatiest. It literally will melt in your mouth.
$16.00
Akame (Bluefin Tuna) Nigiri
2 Pieces of Fresh Bluefin on Freshly Made Rice.This is the most common part and most frequently used part of the Tuna fish.
$14.00
10 piece Sashimi Platter - Chef's Choice
$62.00
Chutoro Nigiri
2 Pieces of Fresh Mid-Belly of the Tuna on Freshly Made Rice. It is the perfect blend of Otoro and Akami. It provides both a meaty and fatty texture.
$19.00
Sake Nigiri
2 Pieces of Fresh Salmon on Freshly Made Rice.
$14.00
Hamachi Nigiri
2 Pieces of Fresh Salmon on Freshly Made Rice.
$14.00
Aburi Salmon Nigiri
Torched Salmon Belly
$18.00
Salmon Jalepeno Shashimi
Fresh King Salmon, Avocado, Jalepeno in a Passion Fruit Ponzu Sauce.
$21.00
Spicy Mandarin Hamachi
Raw Yellowtail, Mandarin Ponzu Sauce, Serrano Pepper & Crispy Garlic
$24.00
Josper Charcoal Grill
Surprise Steak
Asian Chimichurri.
$69.00
Flat Iron Steak
Flat Iron Steak, Wasabi, Mashed Potatoes, Green Beans & Asian Truffle Sauce
$56.00
Lamb Chops ( three)
Tamarind Ginger Glaze & Minted Mango Chutney.
$78.00
Boneless Ribeye Steak
Prime rib with wasabi mush potatoes.
$70.00
Menu Photos
Menu Photos
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