Strato 550 Menu

Cinnamon pizelle, cabernet berry sauce.

Olive oil carrot cake, walnut, coconut, pineapple.

Feta, toursi, poached shrimp, olives, grilled sourdough.

Grilled sourdough, marinated boquerón, grana padano, roasted garlic preserved lemon caesar.

Herb risotto, asparagus, cremini, speck.

Jumbo lump crab, olive oil, sourdough crouton.

Butter lettuce, egg, tomato, gorgonzola, pancetta, black pepper, labneh dressing.

Vegetarian. Watercress, basil, olives, lemon zest, olive oil, Maldon sea salt.

Grana padano whipped potato, charred tomato, basil butter, arugula.

Lamb sugo, roasted carrot, fava, crispy parsnip, watercress.

Lamb and beef, basil butter, harissa aioli, onion and cucumber relish, butter lettuce, sesame bun, manchego, fries.

Toasted spices, pomegranate glaze, broccolini, bulgur wheat salad, walnut, kale, radicchio.

Vegetarian. Preserved lemon pistachio pesto, sugar snap, roasted cauliflower, toasted black sesame, aleppo pepper.

Grana padano whipped potato, broccolini, romesco, honey garlic gastrique.