Strato 550 Menu

Feta, toursi, poached shrimp, olives, grilled sourdough.

Vegetarian. Watercress, basil, olives, lemon zest, olive oil, Maldon sea salt.

Giant chocolate truffle, raspberry, pistachio.

Cinnamon pizelle, cabernet berry sauce.

Vegetarian. Watercress, basil, olives, lemon zest, olive oil, Maldon sea salt.

Grilled sourdough, marinated boquerón, grana padano, roasted garlic preserved lemon caesar.

Butter lettuce, egg, tomato, gorgonzola, pancetta, black pepper, labneh dressing.

Herb risotto, asparagus, cremini, speck.

Jumbo lump crab, olive oil, sourdough crouton.

Roasted carrot, cumin honey vinaigrette, fennel frond.

Toasted spices, pomegranate glaze, broccolini, bulgur wheat salad, walnut, kale, radicchio.

Vegetarian. Preserved lemon pistachio pesto, sugar snap, roasted cauliflower, toasted black sesame, aleppo pepper.

Lamb and beef, basil butter, harissa aioli, onion and cucumber relish, butter lettuce, sesame bun, manchego, fries.

Lamb sugo, roasted carrot, fava, crispy parsnip, watercress.

Grana padano whipped potato, broccolini, romesco, honey garlic gastrique.

Saffron couscous, heirloom tomato, zucchini, oil cured olives, chermoula.

Giant chocolate truffle, raspberry, pistachio.

Olive oil carrot cake, walnut, coconut, pineapple.