Stoney's Bread Company Menu

candied pecans and apricots with a champagne vinaigrette and asiago

with bacon & roasted smoky garlic emulsion

with bacon & roasted smoky garlic emulsion

with field greens, toasted pine nuts, balsamic vinaigrette and asiago

with new potato, bacon, green beans, onions, tomato and champagne vinaigrette

grape tomatoes, cucumber, red onion, red peppers, kalamata olive, pine nuts & feta with a sundried tomato vinaigrette

with bacon & roasted smoky garlic emulsion

fire roasted tomato sauce, basil and mozzarella

feta, asiago, mozzarella and parmesan with tomato sauce

grilled chicken, field mushrooms, sundried tomato, mozzarella and asiago with pesto sauce

chorizo sausage, roasted peppers, asiago and kalamata olives with tomato sauce

pepperoni with fire roasted tomato sauce and mozzarella

pepperoni, calabrese, capicola, bacon and mozzarella with fire roasted tomato sauce

grilled chicken, roasted red peppers, caramelized onions, artichokes, kalamata olives, feta and mozzarella with tomato sauce

caramelized onions, figs, prosciutto mozzarella and gorgonzola with tomato sauce

asiago, parmesan, feta & mozzarella in a garlic cream sauce

with asparagus, field mushrooms, sundried tomatoes & spinach in a curried cream sauce

grilled chorizo sausage, grilled chicken & shrimp in a creole tomato sauce

with bacon, red onion, grape tomatoes and spinach in a garlic chardonnay cream

with goat cheese, grilled chicken, spinach, wild mushrooms & roasted red pepper cream

grilled chicken with tomatoes, artichokes, rocket, asiago & sundried tomato pesto aioli on ciabatta

with sweet onion and tomato confit, asiago, spinach and three mustard aioli on a swiss panini

kalamata tapenade, caramelized onions, roasted tomatoes, field greens, feta, mozzarella and roasted garlic aioli on grilled focaccia

with three mustard aioli on ciabatta

roast chicken breast, bacon, tomatoes, field greens, provolone and chipotle aioli on a ciabatta

tomato and rocket with sweet onion rosemary marmalade on a panini with three mustard aioli

with emmenthal, red onions, capers, tomatoes and pommery dill creme fraîche on multigrain ciabatta

with goat cheese, avocado and lemon dill aioli on a panini

chicken, goat cheese, spinach, sundried tomatoes aioli on a panini

with avocado, mango salsa and citrus aioli served open face on focaccia with mixed field greens

with dill, kalamata olives and charred pepper aioli on multigrain

with brie, apple onion confit and garlic aioli on ciabatta

with bacon, goat cheese, roasted red peppers, spinach and pesto aioli on a multigrain panini

with a bourbon BBQ sauce and garlic aioli on ciabatta

with bacon, roasted red peppers, pico de gallo and swiss cheese served on a rosemary panini

poached eggs, prawns, avocado and tomato on grilled focaccia, hollandaise and field greens with asiago

poached eggs, back bacon, charred pepper tapenade, pico de gallo, on grilled focaccia with hollandaise and field greens with asiago

cured ham, emmenthal cheese, roasted tomato, spinach, roasted red pepper, asparagus, caramelized onions, and mushrooms in a savory crepe

vanilla crepe with banana, strawberries, toasted almonds and honey with vanilla whipped cream

field berries, with lemon and brown sugar flambé au Grand Marnier and vanilla whipped cream

prepared with brown sugar, cinnamon spice butter, brandy and seasonal fresh fruit

mushrooms, caramelized onions, sundried tomato and an asiago cream sauce in a savoury crepe

mozzarella, asiago and goat cheese

Hollandaise sauce, green beans & potato galette

chorizo, charred peppers, field mushrooms, asiago

smoked salmon, roasted tomato, asparagus & asiago

portobello, shiitake and crimini mushrooms with goat cheese, feta

spinach, field mushrooms, sundried tomatoes and cambozola

with goat cheese and spinach on grilled focaccia

with scrambled eggs, bacon, tomato & provolone on ciabatta

with three mustard aioli on ciabatta

fire roasted tomato sauce, basil and mozzarella

feta, asiago, mozzarella and parmesan with tomato sauce

pepperoni with fire roasted tomato sauce and mozzarella

pepperoni, calabrese, capicola, bacon and mozzarella with fire roasted tomato sauce

grilled chicken, roasted red peppers, caramelized onions, artichokes, kalamata olives, feta and mozzarella with tomato sauce

with sundried tomato vinaigrette and asiago

candied pecans and apricots with a champagne vinaigrette and asiago

with bacon & roasted smoky garlic emulsion

with bacon & roasted smoky garlic emulsion

with field greens, toasted pine nuts, balsamic vinaigrette and asiago

grilled chicken with tomatoes, artichokes, rocket, asiago & sundried tomato pesto aioli on ciabatta

with sweet onion and tomato confit, asiago, spinach and three mustard aioli on a swiss panini

with three mustard aioli on ciabatta

roast chicken breast, bacon, tomatoes, field greens, provolone and chipotle aioli on ciabatta

tomato and rocket with sweet onion rosemary marmalade on a panini with three mustard aioli

with emmental, red onions, capers, tomatoes and pommery dill creme fraîche on multigrain ciabatta

with dill, kalamata olives and charred pepper aioli on multigrain

with brie, apple onion confit and garlic aioli on ciabatta