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Stoney River Steakhouse and Grill
Menu
Stoney River Steakhouse and Grill Menu
$$$
·
Steak house
,
Bar
,
Diner
155 W Big Beaver Rd, Troy, MI 48084
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STARTERS
SOUPS & SALADS
STEAKS & PRIME RIB
FILET MIGNON
SPECIALTIES
SEAFOOD
SIDES
DESSERT
FAMILY MEALS
To-Go Utensils
STARTERS
DEVILED EGGS
Sugar-cured bacon, homemade pickle relish.
$14.49
TUNA STACK
Ahi, avocado, mango, Sriracha aïoli and sesame wontons.
$21.69
WHISKEY SHRIMP ON COUNTRY TOAST
Dijon beurre blanc sauce.
$20.49
STEAK ROLLS
Served with spicy ranch.
$21.69
BLUE HILL BAY MUSSELS
One pound of Maine mussels sautéed with shallots, garlic, Fresno peppers, white wine and lobster cream sauce. Served with Garlic bread.
$20.49
CALAMARI
Seasoned, breaded and deep fried. Served with a marinara sauce.
$22.89
SOUPS & SALADS
FRENCH ONION SOUP
$12.90
NEW ENGLAND LOBSTER BISQUE
Sherry garnish.
$14.49
HOUSE SALAD
Rustic croutons, hard-boiled egg, cucumbers, hickory-smoked bacon, vine-ripened tomatoes and cheddar.
$15.69
THE WEDGE
Iceberg, bacon, tomatoes, blue cheese.
$16.89
CLASSIC CAESAR
Parmesan cheese and rustic croutons.
$15.69
CUMBERLAND SALAD
Crispy chicken, roasted pecans, avocado, diced tomatoes, hickory smoked bacon, buttermilk ranch.
$21.69
AHI TUNA SALAD
Seared rare, artisan greens, avocado, mango, Asian vinaigrette.
$28.89
STEAK SALAD
Seared filet, avocado, bleu cheese, vine-ripened tomatoes, bacon, Dijon vinaigrette.
$30.90
STEAKS & PRIME RIB
PRIME RIB OF BEEF
Aged and slow roasted.
$49.29
NEW YORK STRIP STEAK
Extra Cut.
$52.89
RIBEYE STEAK
$54.90
BONE-IN "COWBOY CUT" RIBEYE STEAK
$62.49
FILET MIGNON
COFFEE-CURED
Cured in our signature blend.
$58.89
CENTER CUT
Center Cut.
$50.49
STEAK AU POIVRE
Filet medallions finished in a peppercorn and brandy cream demi glace. With garlic whipped potatoes and broccoli.
$49.29
FILET OSCAR
Petite cut with lump crab, béarnaise and asparagus.
$58.89
SPECIALTIES
WILD MUSHROOM MEATLOAF
Madeira sauce, garlic whipped potatoes and broccoli.
$30.90
BISTRO CHICKEN
Panko-crusted, parmesan cheese, lemon caper sauce with garlic whipped potatoes and broccoli.
$31.29
STACKED CHEESEBURGER
Two seared patties, pickles, onions and cheese.
$21.69
FRENCH DIP SANDWICH
Thinly sliced, toasted baguette with horseradish.
$27.69
STEAKHOUSE BURGER
Gruyère, caramelized onions, Thousand Island dressing.
$21.69
SEAFOOD
CEDAR PLANK SALMON
Oven roasted with lemon dijon butter, garlic whipped potatoes and broccoli
$39.69
SIMPLY GRILLED SALMON
$39.69
AHI TUNA FILET
Pan-seared with soy ginger sauce.
$38.49
NOLA GRILLED SHRIMP
Seasoned jumbo gulf shrimp with mango salsa, Southern rice and seasonal daily vegetable.
$33.69
PECAN TROUT
Dijon mustard sauce, garlic whipped potatoes, and broccoli.
$37.29
SIDES
AU GRATIN POTATOES
$9.69
BROCCOLI
$9.69
CREAMED SPINACH
$9.69
GARLIC WHIPPED POTATOES
$9.69
ONE POUND BAKED POTATO
$9.69
PARMESAN FRIES
$9.69
SAUTEED ASPARAGUS
$9.69
SMOKED GOUDA MAC&CHEESE
$9.69
DESSERT
CARROT CAKE
Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
$16.89
FAMILY MEALS
STEAK SALAD FAMILY MEAL
Serves 4 people. Seared filet. Avocado, bleu cheese, vine-ripened tomatoes, bacon and vinaigrette. Can be served immediately.
$60.90
STEAK ROLL FAMILY MEAL
$48.90
SEARED SALMON FAMILY MEAL
Serves 4 people. Four cooked 10 oz. salmon filet. Served with family-sized portions of garlic whipped potatoes, and broccoli
$120.90
To-Go Utensils
To-Go Utensils
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Menu Gallery
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