Stoney River Steakhouse and Grill Menu

1726 Galleria Blvd, Franklin, TN 37067
  • FILET MIGNON

    • CENTER CUT

      Center Cut.
    • COFFEE-CURED

      Cured in our signature blend.
      $61.29
  • STEAKS & PRIME RIB

    • RIBEYE STEAK

      A tender, well-marbled cut of aged beef - 14 oz.
      $56.49
    • NEW YORK STRIP STEAK

      Extra Cut.
      $55.29
    • STEAK FRITES

      Sliced hanger steak, chimichurri
      $45.69
    • PRIME RIB OF BEEF

      Aged and slow roasted.
      $54.09
    • BONE-IN "COWBOY CUT" RIBEYE STEAK

      $64.89
  • SIDES

    • SAUTEED ASPARAGUS

      $10.89
    • SMOKED GOUDA MAC&CHEESE

      $10.89
    • CREAMED SPINACH

      Fresh spinach, cream cheese, parmesan, fontina
      $10.89
    • GARLIC WHIPPED POTATOES

      $10.89
    • PARMESAN FRIES

      $10.89
    • BROCCOLI

      $10.89
    • ONE POUND BAKED POTATO

      $10.89
    • AU GRATIN POTATOES

      $10.89
  • STARTERS

    • STEAK ROLLS

      Served with spicy ranch.
      $21.69
    • DEVILED EGGS

      Sugar-cured bacon, homemade pickle relish.
      $15.69
    • SPINACH DIP

      Reggiano cheese, local tortilla chips.
      $19.29
    • JUMBO SHRIMP COCKTAIL

      Classic recipe. Served on crushed ice with spicy cocktail sauce.
      $25.29
    • WHISKEY SHRIMP ON COUNTRY TOAST

      Dijon beurre blanc sauce.
      $21.69
    • TUNA STACK

      Ahi, avocado, mango, Sriracha aïoli and sesame wontons.
      $21.69
    • CRAB CAKE

      Pan-seared, fresh mango-jalapeño, and Dijon mustard sauce.
      $21.69
  • DESSERT

    • CARROT CAKE

      Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
      $18.09
    • CRÈME BRÛLÉE

      Rich, creamy vanilla bean custard with a caramelized sugar crust and berries.
      $16.89
    • FOUR LAYER CHOCOLATE GANACHE CAKE

      With vanilla ice cream and hot fudge.
      $16.89
  • SEAFOOD

    • AHI TUNA FILET

      Pan-seared with soy ginger sauce and steamed broccoli.
      $40.89
    • SHRIMP & GRITS

      Jumbo cajun sautéed shrimp, Worcestershire cream reduction, cheese grits
      $34.89
    • PECAN TROUT - 1 Sides

      Dijon mustard sauce, garlic whipped potatoes, and broccoli.
      $34.89
    • CEDAR PLANK SALMON

      Oven roasted with lemon dijon butter
      $38.49
    • "HONG KONG STYLE" SEA BASS

      Steamed with sweet sesame soy sauce, sautéed spinach and toasted sesame seeds. Comes with Sushi Rice.
      $55.29
    • NOLA GRILLED SHRIMP - 1 Sides

      Seasoned jumbo gulf shrimp with mango salsa, Southern rice
      $33.69
  • To-Go Utensils

    • To-Go Utensils

  • FAMILY MEALS

    • STEAK SALAD FAMILY MEAL

      Serves 4 people. Seared filet. Avocado, bleu cheese, vine-ripened tomatoes, bacon and vinaigrette. Can be served immediately.
      $60.09
    • STEAK ROLL FAMILY MEAL

      $48.09
    • SEARED SALMON FAMILY MEAL

      Serves 4 people. Four cooked 10 oz. salmon filet. Served with family-sized portions of garlic whipped potatoes, and broccoli
      $120.09
  • SOUPS & SALADS

    • CLASSIC CAESAR

      Parmesan cheese and rustic croutons.
      $16.89
    • STEAK SALAD

      Seared filet, avocado, bleu cheese, vine-ripened tomatoes, bacon, Dijon vinaigrette.
      $31.29
    • HOUSE SALAD

      Rustic croutons, hard-boiled egg, cucumbers, hickory-smoked bacon, vine-ripened tomatoes and cheddar.
      $16.89
    • FRENCH ONION SOUP

      Caramelized onions, crouton and melted gruyère cheese baked in a traditional soup crock.
      $13.29
    • THE WEDGE

      Iceberg, bacon, tomatoes, blue cheese.
      $16.89
    • AHI TUNA SALAD

      Seared rare, artisan greens, avocado, mango, Asian vinaigrette.
      $30.09
    • NEW ENGLAND LOBSTER BISQUE

      Sherry garnish.
      $15.69
  • FAMILY SIDES

    • BROCCOLI

      $24.09
    • SMOKED GOUDA MAC & CHEESE

      $54.09
    • GARLIC WHIPPED POTATOES

      $42.09
    • SAUTEED ASPARAGUS

      $48.09
  • SPECIALTIES

    • FAMOUS STEAK & BISCUITS

      Our signature specialty. Seared filet on homemade biscuits, parmesan fries.
      $27.69
    • Lobster Roll

      Cold water Maine lobster, lemon aioli, local signature top split bun
      $37.29
    • BISTRO CHICKEN

      Panko-crusted, parmesan cheese, lemon caper sauce with garlic whipped potatoes and broccoli.
      $32.49
    • WILD MUSHROOM MEATLOAF

      Madeira sauce
      $32.49
    • STACKED CHEESEBURGER

      Two seared patties, pickles, onions and cheese.
      $22.89
    • DOUBLE-BONE IN PORK CHOP

      Cured in-house and slow-roasted with a bourbon cherry sauce. Served with garlic mashed potatoes and broccoli.
      $42.09

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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