Stonewood Grill & Tavern Menu

Lightly seasoned, flash fried topped with crumbled Blue cheese and a side of Blue cheese aioli and mild Buffalo sauce.

Creamy spinach, melted Brie, tender lump crab, white Cheddar and Parmesan cheese crust with fresh-cut chips.

Sushi-grade ahi tuna rolled in seasonings and sesame seeds, seared rare, mixed greens, wasabi, ginger and a side of sesame ginger dressing.

Fresh cut chips, lightly baked, Bleu cheese crumbles, balsamic drizzle, Bleu cheese aioli, rosemary and thyme.

Fresh mixed greens, bacon, Bleu cheese crumbles, grape tomatoes, dried cranberries, red onion, blackened walnuts, croutons, Bleu cheese vinaigrette.

Chilled Iceberg, Bleu cheese dressing, grape tomatoes, crispy bacon, Bleu cheese crumbles.

Field fresh greens, lemon infused olive oil, basil avocado aioli, vine ripened tomatoes, diced Hass avocado, signature smoked salmon, hardwood bacon strips.

Santa Fe style chicken breast, poblano rice, black bean and corn salsa, pico de gallo, tortilla strips, basil avocado aioli, jalapeno.

Ponzu ginger glazed salmon, lemon oil, jasmine rice, baby kale, edamame, cucumbers, radishes, grape tomatoes, scallions, crispy shallots, basil avocado aioli.

Oak grilled chicken breast, hardwood smoked bacon, Swiss, lettuce, tomato, onion, pickle, toasted brioche bun, side of basil avocado aioli with choice of side.

Blend of short rib, brisket, and chuck, oak grilled and seasoned with Signature spice blend, fresh arugula, seasoned tomato slice, aged white cheddar, Four Rose's bourbon bacon jam, pretzel bun, and French fries.

Crispy jumbo white shrimp, tartar and pineapple chili sauce on the side with fries and choice of one side.

Tender white chicken, mushrooms, carrots, onions and pea in a supreme sauce with baked puff pastry.

Oak grilled marinated brick chicken, Goat cheese, Sun Dried tomatoes, mushrooms, roasted garlic, fresh herbs, spinach, green beans, artichokes, lemon beurre blanc, potato medley.

Shrimp and scallops, herb butter, house seasoning, sauteed green beans and poblano rice.

Apricot mustard, jalapeno glaze, sauteed green beans, poblano rice.

Bone-in, center cut pork chop marinated in our signature sweet tea brine, oak grilled bourbon glaze. Served with roasted garlic mashed potatoes and fresh sautéed baby kale.

14oz tender, well-marbled, oak-grilled, aged, corn fed, Midwest beef seasoned with our signature seasoning and choice of side.

8 oz. sirloin, oak-grilled, aged, corn fed, Midwest beef seasoned with our signature seasoning and choice of side.

Sweet tea brined, thick hand cut.

Hand breaded chicken tenders includes drink and choice of side.

Oak grilled chicken breast includes drink and choice of side.

Velveeta mac and cheese includes drink and choice of side.

House seasoned crispy French fries.

Classic creamed spinach.

Whipped potatoes, roasted garlic, butter and milk.

Marinated in our house vinaigrette and oak grilled.

Graham cracker crust with a tart and tangy filling and a side of raspberry puree and whipped cream.

Heaping scoop of vanilla bean ice cream.

A twist on the great classic - Chocolate bread pudding and vanilla bean ice-cream with a side of warm bourbon glaze and a house-made chocolate cookie crisp.

Layers of strawberry shortcake. NY cheesecake and strawberry compote with vanilla bean whipped icing, shaved white chocolate and housemade brandied strawberry sauce

Still water.

Sparkling water.

Oak Grilled marinated brick chicken, Goat cheese, Sun Dried tomatoes, mushrooms, roasted garlic, fresh herbs, spinach,green beans, artichokes, lemon beurre blance. Served with griddled garlic brioche rolls. Includes 2 family style sides, a family style salad, bread and butter, and fresh baked chocolate chunk cookies.