A collection of sommelier-curated California wines, from a female-founded company, selected for the can format.
Chardonnay: 100% Chardonnay (100% organic grapes)2019 Paso Robles, CaliforniaWinemaker: Tom Meyers14% alc/volZero grams of sugar per can
Pink River Rose: 76% Pinot Noir, 12% Syrah, 7% Cinsault, 5% Grenache2018 Monterey County, California12% alc/volZero grams of sugar per can
Sparkling White: 50% Chardonnay, 50% Malvasia2018 Mendocino, California12% alc/volZero grams of sugar per can