Stonefire Grill Menu

made from scratch daily. Freshly grated carrots, pineapple, chopped walnuts and our irresistible cream cheese frosting

rigatoni noodles with a creamy pesto sauce made with olive oil, garlic, parmesan cheese, pine nuts and basil

Include choice of protein, one salad (garden or Caesar), or one side portion of macaroni & cheese, garlic mashed potatoes, nutty coleslaw, Stonefire's beans or gramma tay's potato salad and 2 freshly baked breadsticks.

made from scratch with butter, sour cream, cheddar cheese, cream cheese and roasted garlic cloves

Romaine, croutons, Parmesan cheese, creamy Caesar dressing.

12 ounces of boneless chicken breast served a la carte or as a meal.

Choice of quinoa, grilled chicken or tri tip with mixed greens, roasted corn, red peppers, avocado, red onion, tomato, red cabbage, spiced pepitas, tortilla strips, feta cheese, chili lime vinaigrette.

choice of half or whole tri tip served a la carte.

elbow noodles with a rich creamy sauce made with jack, cheddar and parmesan cheese, onion and garlic

Select your choice of salad, pizza, pasta, plus an order of breadsticks. Available Every Day. Open to Close. For Takeout Only. For only $5, add your choice of a slice of carrot cake, slice of cheesecake, half gallon of freshly brewed iced tea, paradise tropical iced tea, Arnold palmer, or lemonade.

Select your choice of salad, pizza, pasta, plus an order of breadsticks. Available Every Day. Open to Close. For Takeout Only. For only $5, add your choice of a slice of carrot cake, slice of cheesecake, half gallon of freshly brewed iced tea, paradise tropical iced tea, Arnold palmer, or lemonade.

Your choice of protein, any pizza or pasta, any fresh salad and any side for $44. Available for dine-in and takeout. Feeds 2-3.

The chicken and tri tip for 2 includes a half-grilled chicken, 10 oz. of tri-tip, BBQ chopped salad (vegetarian), and 4 freshly baked breadsticks

Mesquite bbq or lemon garlic boneless chicken breast, mesquite bbq or pepper garlic tri tip*, any four signature or premium salads, sides or pastas, and freshly baked breadsticks.Please allow a minimum of one hour to prepare. Price does not include delivery fees

Please allow one hour for preparation.Serves 18 – 20 and includes choice of Pasta, Garden or Caesar Salad, and 36 Freshly Baked Breadsticks

Serves 6 with your choice of protein, pasta, side, salad (garden or caesar), plus 12 freshly baked breadsticks.

Serves 12 with two whole chickens, one whole tri tip*, one full rack of baby back ribs, your choice of pasta, side, salad (garden or caesar) and 24 freshly baked breadsticks.

creamy coleslaw, pickled red onion, sliced pickles, and SFG bbq sauce on a Kings Hawaiian Original pretzel bun.

fresh mozzarella and SFG bbq sauce on a Kings Hawaiian Original pretzel bun.

fresh mozzarella, roma tomatoes, arugula, olive oil, and pesto on a Kings Hawaiian Original sweet slider bun.

Topped with Jack cheese, cilantro, avocado, tortilla strips.

Woodfired tri tip, ground chuck, cowboy beans, 805 blonde ale, maple syrup, serrano chiles, topped with cheddar cheese, cumin crema and green onions.

Whole Roasted Cauliflower topped with Lemon Tahini and chopped parsley. Served warm.

Served with black beans, cheddar jack cheese, green onions, cilantro and tomatoes, topped with guacamole, sour cream and sliced serrano peppers

Freshly baked sweet and spicy cornbread topped with jalapeno peppers and served with maple butter.

a creamy blend of spinach and cheese served with tortilla chips.

marinara sauce, shredded mozzarella, parmesan cheese and basil. served with 2 freshly baked breadsticks

Five crispy tenders tossed in our signature hot spice blend,with fried sage, honey hot sauce, buttermilk ranch, and pickles.

Lightly fried tortilla chips and our delicious house-made guacamole.

Soft pretzel bites brushed with butter and salt. Served with beer cheese and spicy mustard.

Crispy fried potato chips seasoned with popcorn salt. Served Comes with side of siracha ranch.

Romaine, croutons, Parmesan cheese, creamy Caesar dressing.

Choice of quinoa, grilled chicken or tri tip with mixed greens, roasted corn, red peppers, avocado, red onion, tomato, red cabbage, spiced pepitas, tortilla strips, feta cheese, chili lime vinaigrette.

Choice of quinoa or grilled chicken breast, bacon, hard boiled egg, tomato, avocado, bleu cheese crumbles, olive oil vinaigrette.

Quinoa, chopped kale, black beans, roasted chickpeas, red cabbage, roasted corn, chopped red onion, tomato, cilantro, and Sriracha Ranch, topped with guacamole and tortilla chips.

Mixed greens, tomato, shredded carrots, cucumber, red cabbage, choice of dressing.

Take home your favorite dressing!

Iceberg lettuce, crispy quinoa, bacon, bleu cheese crumbles, tomatoes, red onion, and house made bleu cheese dressing.

romaine lettuce, cucumber, onion, kalamata olives, pepperoncini, salami, garbanzo beans, chopped roma tomatoes, mozzarella, dijon mustard vinaigrette

Mixed greens, black olives, beets, garbanzo beans, sliced radish, chopped Roma tomatoes, tortilla strips, cilantro vinaigrette.

Mesquite BBQ Chicken or Tri Tip, Gouda cheese, cilantro, red onion.

Topped with Canadian bacon, pineapple, and parmesan cheese.

Pepperoni, sausage, bell peppers, mushrooms, red onion.

Topped with our traditional pesto, avocado, red onion, feta and mozzarella cheeses, and fresh basil.

elbow noodles with a rich creamy sauce made with jack, cheddar and parmesan cheese, onion and garlic

rigatoni noodles with a rich buttery cream sauce, chicken breast chunks, parmesan cheese and spinach

rigatoni noodles with a tomato meat sauce made with ground beef, bacon, onion and mozzarella cheese

rigatoni noodles with meatless marinara sauce and creamy pesto sauce

rigatoni noodles with a meatless tomato sauce made with onions, garlic, spices and parmesan cheese

rigatoni noodles with alfredo cream sauce and creamy pesto sauce

Campanella pasta with a creamy blend of cheddar, jack and parmesan cheese. topped with breadcrumbs, parmesan cheese and parsley. With your choice of tri tip*, pulled pork*, chicken breast or vegetarian with spinach and mushroom.

rigatoni noodles with a rich buttery cream sauce, parmesan cheese and spinach

Thinly sliced tri tip on a French roll served with au jus and creamed horseradish.

Fresh mozzarella, sliced tomatoes, arugula, pesto, balsamic, olive oil on a ciabatta roll.

8oz ground chuck, cheddar cheese, arugula, tomato, caramelized onion, pickles, SFG special sauce on a potato brioche bun served with kettle chips.

hot sandwich with bacon, oven roasted tomatoes, bbq sauce, pickles, arugula, brie cheese, olive oil, red wine vinegar, pesto mayo, hoagie roll.

8oz ground chuck with bacon, cheddar cheese, BBQ sauce, SFG special sauce on a potato brioche bun served with kettle chips.

Slow roasted pulled pork on a potato roll with creamy coleslaw, BBQ sauce and pickled red onion.

Include choice of protein, one salad (garden or Caesar), or one side portion of macaroni & cheese, garlic mashed potatoes, nutty coleslaw, Stonefire's beans or gramma tay's potato salad and 2 freshly baked breadsticks.

choice of half or whole tri tip served a la carte.

12 ounces of boneless chicken breast served a la carte or as a meal.

Mesquite BBQ or Lemon Garlic Breast + Mesquite BBQ or Pepper Garlic Tri Tip.

half pound salmon filet served a la carte or as a meal.

Full rack of baby back ribs served a la carte or as a meal.

half rack of baby back ribs served a la carte or as a meal.

Mesquite BBQ or Lemon Garlic.

a half grilled chicken served a la carte or as a meal.

Mesquite BBQ or Lemon Garlic Breast + Mesquite BBQ or Pepper Garlic Tri Tip.

Mesquite BBQ or Lemon Garlic Chicken + Baby Back Ribs finished over a live mesquite fire.

Mesquite BBQ or Lemon Garlic Chicken Breast + Baby Back Ribs finished over a live mesquite fire.

Slow roasted with signature rub and basted with SFG BBQ sauce and garnished with pickled red onions and pickles.

Mesquite BBQ or pepper garlic tri tip + baby back ribs finished over a live mesquite fire.

Mesquite BBQ or Lemon Garlic Chicken + Mesquite BBQ or Pepper Garlic Tri Tip.

Mesquite BBQ or Lemon Garlic + Baby Back Ribs finished over a live mesquite fire.

Mesquite BBQ or Lemon Garlic.

Mesquite BBQ or Lemon Garlic. *pictured is family meal for 6 portion

Slow roasted pulled pork with signature rub. Garnished with pickled red onions, sliced pickles.

Mesquite BBQ or Pepper Garlic topped with Gorgonzola Butter + Baby Back Ribs finished over a live mesquite fire.*pictured is family meal for 6 portion

Mesquite BBQ or Pepper Garlic topped with Gorgonzola Butter.

Mesquite BBQ or Pepper Garlic topped with Gorgonzola Butter.

Mesquite BBQ or Lemon Garlic Chicken + Mesquite BBQ or Pepper Garlic topped with Gorgonzola Butter Tri Tip.

Mesquite BBQ or Lemon Garlic Chicken + Baby Back Ribs finished over a live mesquite fire.

Slow roasted pulled pork with signature rub. Garnished with pickled red onions, sliced pickles.

Mesquite BBQ or Lemon Garlic.

Mesquite BBQ or Pepper Garlic topped with Gorgonzola Butter Tri Tip + Baby Back Ribs finished over a live mesquite fire.

Mix of roasted zucchini, squash, roma tomato, red bell pepper, crimini mushrooms, cauliflower florets, parsley.

pinto beans, tri tip chunks, tomatoes, green peppers and spices

grandma's style homemade creamy potato salad with mustard and diced dill pickles

With tortilla chips. serves 25.

cabbage, green onion, red pepper, peanuts and a slightly sweet Italian dressing

Creamy mix of sweet corn and salt & pepper.

Your choice of one side included.

Your choice of one side included.

rigatoni noodles with butter topped with parmesan cheese. your choice of side included.

finished on the mesquite grill with our signature BBQ sauce. your choice of side included.

rigatoni noodles with marinara sauce topped with parmesan cheese. your choice of side included.

made from scratch daily. Freshly grated carrots, pineapple, chopped walnuts and our irresistible cream cheese frosting

A buttery graham cracker crust with a sugary, vanillacream cheese filling.