Stonebridge Bar and Grill Menu

5 East Blvd, Onset, MA 02558

Customer Favorites Starters Salads 1/2 Pound Angus Burgers Handhelds Lunch Entrées Grilled Pizza - Red Pizzas Grilled Pizza - White Pizzas

Customer Favorites
Our most frequently ordered and highly rated selections.
- Hawaiian
  Grilled pizza dough with red sauce topped with pineapple and bacon.
  $17.50
- Fig
  Grilled pizza dough basted with olive oil and fresh garlic, chopped figs, caramelized onions, bleu cheese crumble, mozzarella.
  $17.00
- Popeye's
  Grilled pizza dough basted with olive oil and fresh garlic, topped with baby spinach, Portobello mushroom, feta, mozzarella.
  $17.00
- South Coast
  Gluten free. Walnuts, dried cranberries, apple slices, goat cheese on mixed greens, cranberry poppy seed dressing.
  $12.50
- Chowder Bread Bowl
  Sourdough bread bowl filled with rich clam chowder, featuring tender clams, potatoes, and bacon, topped with seasoned oyster crackers.
  $14.00
- Short Rib Nachos
  Braised short rib, cheese, black beans, onions, red peppers, jalapeños, cilantro, and tortilla chips.
  $18.50
- Stuffed Quahog
  Typically includes chopped clams, linguica sausage, and herb breadcrumbs. A New England tradition.
  $8.00
- Buffalo
  Grilled pizza dough with red sauce topped with grilled chicken, buffalo sauce, bleu cheese crumbles.
  $17.50
- Bacon
  Cheddar cheese, bacon, lettuce, tomato, onion, maple mayo. Consuming raw or undercooked meats, poultry, seafood, and shellfish may increase the risk of food borne illnesses.
  $17.00
- Sirloin Steak Tips
  Grilled choice sirloin steak tips, caramelized onions, roasted red peppers, with vegetable and roasted tri-color baby potatoes.
  $26.00
- Pesto
  Grilled pizza dough basted with olive oil and fresh garlic, basil pesto, diced tomatoes.
  $17.00
- Sausage
  Grilled pizza dough with red sauce topped with sliced Italian sausage, diced tomatoes.
  $18.00
Starters
Please inform your server of any allergies.
- Short Rib Nachos
  Braised short rib, cheese, black beans, onions, red peppers, jalapeños, cilantro, and tortilla chips.
  $18.50
- Hot Honey Flatbread
  Grilled Flatbread with cranberry/apple chutney, goat cheese and hot honey drizzle.
  $13.00
- Stuffed Quahog
  Typically includes chopped clams, linguica sausage, and herb breadcrumbs. A New England tradition.
  $8.00
- Mini Lobster Rolls
  Two buttered and grilled brioche mini rolls stuffed with lobster over chopped romaine. Your choice of mayo or butter.
  $19.50
- Seared Tuna
  Pan seared tuna, cucumber, seaweed salad all on top of a fried wonton cracker with sriracha mayo, and Asian sesame sauce.
  $15.50
- Fried Calimari
  Calamari rings, onions, red peppers, jalapeños, kielbasa, and chilled marinara sauce.
  $16.75
- Chowder Bread Bowl
  Sourdough bread bowl filled with rich clam chowder, featuring tender clams, potatoes, and bacon, topped with seasoned oyster crackers.
  $14.00
- Chowder Cup
  Creamy chowder with tender clams and diced potatoes, served with oyster crackers.
  $9.00
Salads
Please inform your server of any allergies.
- Caesar
  Gluten free. Chopped romaine, croutons, shaved parmesan, caesar dressing.
  $12.00
- Steak tips salad
  tomatoes ,onions, bacon bits, croutons, bleu cheese crumbles, chopped romaine, bleu cheese dressing
  $23.00
- Lobster salad
  avocado, tomato, cucumber, marinated red wine vinegar onions, brioche croutons , romaine, old bay and lemon mayo
  $24.95
- Grilled Ahi Tuna
  Gluten free. Roasted red peppers, cucumbers, fried plantains, mixed greens, honey ginger dressing.
  $19.75
- Buffalo Chicken
  Tomatoes, onions, bacon bits, bleu cheese crumbles, chopped romaine, bleu cheese dressing.
  $18.50
- South Coast
  Gluten free. Walnuts, dried cranberries, apple slices, goat cheese on mixed greens, cranberry poppy seed dressing.
  $12.50
- Seaside
  Gluten free. Cherry tomatoes, avocado, honey roasted peanuts, fresh mozzarella on chopped romaine, balsamic vinaigrette.
  $13.00
1/2 Pound Angus Burgers
Served with fries and pickle. Please inform your server of any allergies. Consuming raw or undercooked meats, poultry, seafood, and shellfish may increase the risk of food borne illnesses.
- Mushroom
  Bleu cheese, lettuce, tomato, marsala mushrooms. Consuming raw or undercooked meats, poultry, seafood, and shellfish may increase the risk of food borne illnesses.
  $17.00
- Bacon
  Cheddar cheese, bacon, lettuce, tomato, onion, maple mayo. Consuming raw or undercooked meats, poultry, seafood, and shellfish may increase the risk of food borne illnesses.
  $17.00
- Classic
  American cheese, lettuce, tomato, onion. Consuming raw or undercooked meats, poultry, seafood, and shellfish may increase the risk of food borne illnesses.
  $18.00
Handhelds
Served with fries. Please inform your server of any allergies.
- Short Rib Sandwich
  Topped with coleslaw, cheese, and barbeque sauce on a grilled burger bun with fries.
  $18.50
- South Coast grilled chicken
  Cranberry and goat cheese over grilled chicken on a grilled Ciabatta roll with fries.
  $17.75
- Kickin Chicken
  Southern fried chicken, lettuce, dill pickles, cheddar, marinated onion, mayo, hot honey, on a grilled burger bun.
  $18.50
- Fried Scallop Roll
  Fried scallop medallions, tartar and bbq sides, lettuce with grilled brioche roll, coleslaw and fries.
  $23.00
- Grilled Veggie
  Grilled zucchini, roasted red pepper, avocado, romaine, and fresh mozzarella on a grilled Ciabatta roll with fries.
  $18.00
- Fried Haddock
  Fried haddock, caramelized onions, bacon, sliced tomato, lemon caper mayo, grilled Ciabatta roll with fries and coleslaw.
  $19.50
- Lobster Roll
  Buttered and grilled roll, lobster over chopped romaine, mayo or butter with fries and coleslaw.
  $26.95
Lunch Entrées
Please inform your server of any allergies.
- Sirloin Steak Tips
  Grilled choice sirloin steak tips, caramelized onions, roasted red peppers, with vegetable and roasted tri-color baby potatoes.
  $26.00
- Pan Seared Scallops
  Lemon Garlic sauce, parmesan lemon risotto, and vegetable of the day.
  $28.00
- Roasted Haddock
  Roasted haddock topped with lemon medallions, toasted panko breadcrumbs, vegetable, roasted tri-color baby potatoes.
  $23.00
- Grilled Sirloin
  Grilled choice sirloin with lobster butter vegetable over lobster risotto.
  $29.50
- Cedar Salmon
  Gluten free. Salmon roasted on a salmon plank topped with honey Dijon mustard, vegetable with roasted butternut squash, pepitas, and cranberries.
  $26.00
- Fried Fish Tacos
  Two soft shell tacos filled with fried haddock, chopped romaine, diced tomatoes, chipotle aioli, guacamole, fries and coleslaw.
  $19.75
- Grilled Chicken with Marsala Mushrooms
  Gluten free. Grilled chicken over a bed of risotto, mushroom marsala sauce with vegetable of the day.
  $23.50
Grilled Pizza - Red Pizzas
Made with our own fresh dough and homemade red sauce. Pizzas are approximately 11'. Please inform your server of any allergies.
- Hawaiian
  Grilled pizza dough with red sauce topped with pineapple and bacon.
  $17.50
- Margherita
  Grilled pizza dough with red sauce topped with, tomato and fresh basil.
  $16.00
- Pepperoni
  Grilled pizza dough with red sauce topped with spicy pepperoni.
  $17.00
- Sausage
  Grilled pizza dough with red sauce topped with sliced Italian sausage, diced tomatoes.
  $18.00
- Veggie
  Grilled pizza dough with red sauce topped with roasted red peppers, olives, tomatoes, mushrooms, spinach, drizzled pesto, mozzarella, feta.
  $18.00
- Steak Bomb
  Grilled pizza dough with red sauce topped with sliced sirloin strips, mushrooms, onions, roasted red peppers, pepperoni.
  $19.00
- Buffalo
  Grilled pizza dough with red sauce topped with grilled chicken, buffalo sauce, bleu cheese crumbles.
  $17.50
Grilled Pizza - White Pizzas
Garlic infused olive oil base. Made with our own fresh dough and homemade red sauce. Pizzas are approximately 11'. Please inform your server of any allergies.
- Fig
  Grilled pizza dough basted with olive oil and fresh garlic, chopped figs, caramelized onions, bleu cheese crumble, mozzarella.
  $17.00
- Popeye's
  Grilled pizza dough basted with olive oil and fresh garlic, topped with baby spinach, Portobello mushroom, feta, mozzarella.
  $17.00
- Pesto
  Grilled pizza dough basted with olive oil and fresh garlic, basil pesto, diced tomatoes.
  $17.00