• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Scottish Salmon

      Lemon beurre blanc. Choice of pan seared or grilled preparation. Served with choice of two Sides.
      $33.00
    • Dry Aged Hanger Steak

      Grass fed. Grilled. Served with choice of two sides.
      $38.00
    • Stone Park Burger

      Choice of Vermont cheddar, Maytag blue, pepper jack, mushrooms, bacon. Served with French fries or Salad.
      $26.00
    • Cobb Salad

      Giannone Farms chicken, bacon, avocado, blue cheese, crispy poached egg, red onion
      $23.00
    • Fried Chicken Sandwich

      House-made pickles, sesame seed roll, buttermilk dill sauce. Served with French fries or Salad.
      $18.00
    • Mac and Cheese

      $12.00
    • Grilled Pork Chop

      Veal demi-glace. Served with choice of two sides. (Shown with garlic whipped potatoes.)
      $36.00
    • Crispy Fish Tacos

      Corn tortillas, pickled red cabbage, chipotle mayo, chimichurri and limes. Served with French fries or salad.
      $22.00
    • French Fries

      $11.00
    • Chocolate Brioche

      with whipped cream (Nut Free)
      $10.00
  • Smalls

    • Bread Service

      A selection of fresh bread from Sullivan Street Bakery and with your choice of olive oil, sweet butter or roasted garlic, chive and parsley compound butter.
      $9.00
    • Red Endive Salad

      Arugula, hazelnuts, dried currants, Manchego, buttermilk herb vinaigrette.
      $17.00
    • Squid Ink Tagliatelle

      Seared sea scallops, broccolini, spicy sausage, saffron beurre.
      $20.00
    • Tempura Fried Hama Hama Oysters

      Celery root slaw, anchovy aioli, chive oil.
      $20.00
    • Brussels Sprouts Salad

      Crispy poached egg, Pecorino Toscano, red onion, grain mustard vinaigrette.
      $18.00
    • Pork Rillette

      caramelized onions, sliced baguette, mache greens, cornichons, Russian mustard
      $17.00
    • Big Eye Tuna Tataki

      Somen noodles, cucumber, avocado, scallions, sesame seeds, ponzu sauce.
      $21.00
    • Swiss Chard Ravioli

      Seasonal mushrooms, sage brown butter, pine nuts, lemon, parmesan.
      $18.00
  • Seasonal Soups

    • Corn Bisque

      Sourdough garlic croutons, shrimp fritter, and smoked paprika oil.
      $12.00
  • Salads

    • Arugula and Bocconcini Salad

      Grilled Japanese eggplant, roasted peppers, balsamic vinaigrette.
      $18.00
    • Cobb Salad

      Giannone Farms chicken, bacon, avocado, blue cheese, crispy poached egg, red onion
      $23.00
    • Steak Cobb Salad

      Hanger steak, bacon, avocado, blue cheese, and crispy poached egg.
      $28.00
    • Mixed Greens Salad

      Dell Farms’ mixed greens, tomato, red onion, lemon vinaigrette.
      $14.00
  • Sandwiches

    • Stone Park Burger

      Choice of Vermont cheddar, Maytag blue, pepper jack, mushrooms, bacon. Served with French fries or Salad.
      $26.00
    • Fried Chicken Sandwich

      House-made pickles, sesame seed roll, buttermilk dill sauce. Served with French fries or Salad.
      $18.00
    • Crispy Fish Tacos

      Corn tortillas, pickled red cabbage, chipotle mayo, chimichurri and limes. Served with French fries or salad.
      $22.00
  • Housemade Pastas

    • Squid Ink Tagliatelle

      Grilled shrimp, broccolini, spicy sausage, saffron beurre.
      $36.00
    • Swiss Chard Ravioli

      Seasonal mushrooms, sage brown butter, pine nuts, lemon, parmesan.
      $32.00
  • Mains

    • Grilled Pork Chop

      Veal demi-glace. Served with choice of two sides. (Shown with garlic whipped potatoes.)
      $36.00
    • Pan Seared Skate

      Mediterranean cous cous, sauteed galic spinach, tomato beurre blanc
      $35.00
    • French Breast of Chicken

      Herbed pan gravy. Served with choice of two sides.
      $34.00
    • Dry Aged Hanger Steak

      Grass fed. Grilled. Served with choice of two sides.
      $38.00
    • Scottish Salmon

      Lemon beurre blanc. Choice of pan seared or grilled preparation. Served with choice of two Sides.
      $33.00
    • Housemade Quiche

      Spinach, mushroom, and cheddar. Served with French fries or salad.
      $15.00
  • Sides

    • French Fries

      $11.00
    • Sautéed Spinach

      $11.00
    • Garlic Whipped Potatoes

      $11.00
    • Tempura Fried Onion Rings

      $11.00
    • Roasted Brussels Sprouts with Bacon

      Grass fed. served with choice of two sides.
      $12.00
    • Roasted Brussels Sprouts (Vegetarian)

      $12.00
    • Mac and Cheese

      $12.00
    • Creamed Spinach

      $14.00
    • Persian Cucumber

      Red onion with sherry vinegar and sea salt.
      $11.00
    • Mixed Greens Salad

      $14.00
    • Chipotle Mayo (2 oz.)

      $2.00
    • Salamander Hot Sauce (2 oz.)

      $2.00
    • Salamander Hot Sauce (Bottle)

      $12.00
  • Beverages

    • Riesling (Bottle)

      Riesling, Van Volxem, Saar Valley, Mosel, Germany 2020
      $45.00
    • Vermentino (Bottle)

      Vermentino, Argiolas, Sardegna, Italy 2021
      $46.00
    • Sauvignon Blanc (Bottle)

      Sauvignon Blanc, ‘Villa des Anges,’ Jeff Carrel, Languedoc-Roussillon, France 2021
      $47.00
    • White Burgundy (Bottle)

      Macon Pierreclos, Thevenet & Fils, Burgundy, France 2022
      $47.00
    • Maccario Rose, (Bottle)

      Barbera d’Asti, Lavignone Rosato, Maccario, Piedmont, Italy 2021
      $48.00
    • Pinot Noir (Bottle)

      Pinot Noir, ‘Inscription,’ King Estate, Willamette Valley, Oregon 2021
      $56.00
    • Tempranillo (Bottle)

      Tempranillo ‘Crianza,’ Vina Bujanda, Rioja, Spain 2020
      $45.00
    • Cotes du Rhone (Bottle)

      Cotes du Rhone, ‘Cuvee Maclura,’ Chateau Pegau, Rhone Valley, France 2021
      $48.00
    • Morgon (Bottle)

      Morgon, ‘La Ballofiere,’ Jean-Paul Dubost, Beaujolais, France 2022
      $58.00
    • Brooklyn Lager

      Brooklyn, NY.
      $6.00
    • Guiness Stout

      Ireland.
      $6.00
    • Budweiser

      St. Louis, MO.
      $6.00
    • Gaffel Kolsch

      Germany.
      $7.00
    • Austin 'Eastciders’ Dry Cider

      Austin, TX.
      $6.00
    • Sam Smith’s ‘Nut Brown’ Ale

      England.
      $7.00
    • Victory Prima Pils

      Downingtown, PA.
      $6.00
    • Pauwel Kwak Ale

      Belgium.
      $9.00
    • Abita Root Beer

      $4.00
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.00
    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.00
    • Club Soda

      $3.00
    • Ginger Ale

      $3.00
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $3.00
  • Desserts

    • Pistachio Nougat - macerated fruit

      (Gluten Free)
      $10.00
    • Chocolate Brioche

      with whipped cream (Nut Free)
      $10.00
    • Housemade Ice Cream

      Choice of chocolate, vanilla or caramel.
      $10.00
    • Housemade Sorbet

      Choice of mango, coconut or passion fruit
      $10.00
    • Lemon Layer Cake

      Raspberry sauce, whipped cream.
      $10.00
  • Sundries

    • Bag of Stone Park’s Famous Granola

      Hazelnuts, almonds, pecans, peanuts, coconut, oatmeal, pumpkin seeds, sunflower seeds and sour dried cherries. Sweetened with Vermont maple syrup. (1 lb)
      $15.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(718) 369-0082

324 5th Ave, Brooklyn, NY 11215


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