Stone Korean Kitchen Menu

Spicy and sweet tangy go chu jang sauce.

Soft tofu stew with seasonal vegetables and an egg. Served with steamed rice.

Grilled marinated rib-eye slices over charcoal wood, served with steamed rice.

Grilled marinated short ribs over charcoal wood chips, served with steamed rice.

Glass noodles and seasonal vegetables.

Deep fried dumpling with vegetables and meat inside.

Housemade Korean curry slow cooked with seasonal veggies, served over steamed rice.

Spicy kimchee stew soup with pork, tofu, vegetables. Served with steamed rice.

Grilled marinated spicy pork over charcoal wood chips and served with steamed rice.

French fries with house-made bulgogi and spicy mayo sauce on top.

Kimchi, ground ham and seasonal vegetables with an egg on top. Add spicy pork, crispy tofu, chicken or beef for an additional charge.

Grilled marinated rib-eye slices over charcoal wood, served with steamed rice.

Grilled marinated short ribs over charcoal wood chips, served with steamed rice.

Housemade Korean curry slow cooked with seasonal veggies, served over steamed rice.

Kimchi, ground ham and seasonal vegetables with an egg on top. Add spicy pork, crispy tofu, chicken or beef for an additional charge.

Grilled marinated spicy pork over charcoal wood chips and served with steamed rice.

Grilled marinated chicken thigh over charcoal wood chips, served with steamed rice.

Crispy breaded chicken cutlet, served with shredded cabbage, sliced tomatoes, and garnished with fresh greens and pickled vegetables.

Served with steamed rice.

Crispy breaded pork cutlet served with a side of shredded cabbage, cherry tomatoes, cucumber slices, and pickled vegetables.

Spicy kimchee stew soup with pork, tofu, vegetables. Served with steamed rice.

Ginseng based soup with one whole baby chicken. Served with steamed rice.

Glass noodles and seasonal vegetables.

House-made bulgogi stew with clear noodles. Served with rice.

Korean style spicy ramen with seasonal vegetables and an egg.

Slice rice cake and dumpling soup.

beef bone soup with clear noodle

Spicy beef soup with seasonal vegetables and clear noodle. Served with steamed rice.

Soybean paste stew with vegetables and tofu. Served with steamed rice.

Korean pancake with kimchee and green onion.

Korean pancake with seafood mixed and green onion.

Stir fried rice cakes and vegetables with hot pepper paste sauce.

Spicy stir fried squid and vegetables.not inclued steamed rice & side dish (banchan)

Vegetarian.

Deep fried dumplings and vegetables mixed with house spicy sauce.

Grilled pork belly.

Steamed pig's trotters.not inclued steamed rice & side dish (banchan)

Wild mussel with broth.

French fries with house-made bulgogi and spicy mayo sauce on top.

Spicy and sweet tangy go chu jang sauce.

Vegetarian. Steamed edamames.

Deep fried shrimp tempura.

Deep fried egg rolls.

Vegetarian. Deep-fried potato with other seasonal vegetables.

Vegetarian. Deep-fried tofu.

Fresh corn, mayo, cheese served on a sizzling platter.

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