Crispy fried shrimp served with our popular sweet and spicy sauce.
$13.74
Crabby Fries
Crispy fries topped with our signature Chesapeake crab dip and cheddar jack cheese, sprinkled with old bay and then baked; served with house-made blue ranch.
$17.19
Sesame Seared Tuna
Sesame-crusted ahi-grade tuna pan-seared rare and sliced thin; served with veggie slaw, soy sauce, and wasabi aioli.
$16.04
Beer-Battered Onion Rings
Thick-cut rings of onion coated in our delicious beer batter and fried until golden.
$11.50
Chesapeake Crab Dip
Creamy Chesapeake crab dip topped with cheddar jack cheese and then baked; served with pretzel chips.
$18.34
Soft Pretzel Stix
Two (2) locally-sourced soft pretzel sticks served with mustard and gouda cheese sauce.
$12.50
Steamed Peel & Eat Shrimp
Gluten-free option. A half pound of shrimp steamed and served chilled with our zesty cocktail sauce.
$16.04
Bacon Cheese Fries
Crispy fries topped with smoked gouda
cheese sauce, tomatoes, onions, and applewood bacon, served on a skillet.
$11.45
Fried Brussel Sprouts
deep fried brussels tossed in roasted garlic butter and topped with parmesan
$11.50
Soups & Starter Salads
French Onion Soup
Topped with croutons, swiss, and provolone.
$7.00
Cream Of Crab
A hearty cream-based soup with lump crab meat.
$6.50
Maryland Crab
Spicy tomato-based soup with crab meat and vegetables.
$6.50
Soup Du Jour
Ask your server for today's freshly prepared selection.
$6.50
Taphouse Salad
Gluten-free option. fresh mixed lettuce, tomatoes, carrots, red onions, cucumbers, radish, and herbed croutons.
$5.50
Tossed Caesar Salad
$5.50
The Chesapeake Blend
A unique blend of cream of crab and Maryland crab soup.
$6.50
Sandwiches & Lite Fare
Taphouse Burger
Flame-grilled beef topped with pepper jack, smoky bacon, and bourbon BBQ sauce; served with a pickle.
$18.34
French Dip
Half pound of sliced roast beef topped with swiss cheese, caramelized onions, and au jus served on a toasted hoagie roll.
$17.00
Fried Chicken
Tender fried chicken with sriracha aioli, lettuce, and cole slaw served on a toasted brioche roll.
$16.04
Bar-B-Que Pulled Pork
Stone grille lager BBQ pork topped with creamy house coleslaw on a toasted brioche roll.
$15.50
Turkey Rachel
Hot turkey topped with swiss, cole slaw, and thousand island dressing served on marble rye bread.
$17.00
Crab Cake Sandwich
Customer favorite. Broiled lump crab cake topped with lettuce and tomato on a buttery brioche roll; served with chipotle tartar.
$27.95
Cheesesteak
Thinly sliced steak or grilled chicken topped with smoked gouda cheese and caramelized onions, and served on a toasted hoagie roll.
$17.50
Pork Tacos
slow roasted pork, romaine, onions, tomatoes, and shredded jack cheese, in three soft tortilla shells.
$15.50
Bang Bang Tacos
Breaded shrimp topped with veggie slaw and sweet and spicy sauce; served in three (3) soft shell tortillas.
$15.50
Cheeseburger
topped with american cheese, lettuce, tomato, and onion.
$17.95
B.L.T
Fried pork belly, green leaf lettuce, sliced tomatoes, and malt vinegar mayo.
$14.89
Hand-Stretched Pizza and Stromboli
Classic Cheese
$13.74
Pepperoni
$16.04
Stromboli
Hand-stretched dough stuffed with layers of ham, pepperoni, capicola, swiss, provolone, mozzarella, bell peppers, caramelized onions, and tangy mustard.
$18.34
10" Artisan Pizzas
Buffalo Chicken
Buffalo sauce, creamy ranch dressing, chunks of chicken, and cheddar jack cheese.
$17.19
Margherita
Virgin olive oil, fresh mozzarella, parmesan, fresh ripened roma tomatoes, basil, and seasonings.
$17.19
Bar-B-Que
Smoky barbecue sauce, cheddar jack cheese, and smoked pulled pork.
$17.19
White
Garlic butter sauce topped with ricotta, mozzarella, and parmesan cheese.
$17.19
Carnivore
House red sauce, andouille sausage, bacon, pit ham, capicola, meatballs, pepperoni, and mozzarella.
$20.64
Smoked Bacon Ranch
Customer favorite. Creamy ranch dressing, smoked bacon, sliced ham, and mozzarella.
$18.34
Veggie
House red sauce, roasted red peppers, cremini mushrooms, onions, sun-dried tomatoes, spinach, artichokes, and mozzarella.
Gluten-free option. 10 traditional or boneless wings served with celery and blue ranch dressing.
$18.34
Entrée Salads
Taphouse Salad
Gluten-free option. Fresh mixed lettuce, tomatoes, carrots, red onions, cucumbers, radish, and herbed croutons.
$15.50
Caprese Salad
Gluten-free option. Caprese salad thick slices of fresh mozzarella with basil, vine-ripened tomatoes, and imported extra virgin olive oil, finished with balsamic reduction.
$13.50
Stone Grille Caesar
hearts of romaine topped with sun-dried tomatoes, herbed croutons, parmesan, and creamy Caesar dressing.
$15.50
Apple Walnut Spinach Salad
Gluten-free option. Fresh baby spinach topped with sliced honey crisp apples, candied walnuts, bleu cheese crumbles, dried cranberries, red onions, and our seasonal house dressing.
$20.00
Mediterranean Salad
Customer favorite. Gluten-free option. Romaine lettuce layered with sun-dried tomatoes, kalamata olives, garbanzo beans, red onions, European cucumbers, banana peppers, and feta cheese.
$17.50
Entrées
New York Strip Steak
A bold-flavored center-cut strip steak flamed-grilled and finished with maitre d' butter and served with a baked potato and broccoli - 10 oz.
$37.50
Baby Back Ribs
Baby back ribs a half-rack of slow-cooked ribs smothered in sweet and smoky BBQ sauce; served with mac n cheese and coleslaw.
$25.24
Ahi Tuna Steak
Ahi tuna steak sesame ginger seared tuna steak on sticky rice with stir-fried veggies and wasabi aioli dipping sauce.
$23.95
Colossal Crab Cake
Customer favorite. Our jumbo crab cake broiled golden brown and served with asparagus and whipped potatoes.
$29.95
Pecan-Crusted Salmon
Tenderly broiled salmon encrusted with pecans and drizzled with a sweet maple and cayenne glaze; served with mashed potatoes and creamed spinach.
$29.95
Fish & Chips
Beer-battered haddock served with crispy fries and coleslaw.
$19.49
Chicken Parmesan
Golden-crusted chicken breast topped with mozzarella and house marinara and then baked; served with pasta and garlic toast.