Stokes - West Menu

jumbo shrimp, fresh garlic, tomatillo cream sauce, tomato, avocado, red chili, jalapeño rigatoni.

Hot! Blackened chicken, habanero sauce, cucumber, tomato, onion on fresh fettuccine infused with cilantro and jalapeño.

Hot! Blackened chicken, habanero sauce, cucumber, tomato, onion on fresh fettuccine infused with cilantro and jalapeño.

Chicken, fresh fettuccine pasta made with sun-dried tomatoes, shiitake mushrooms, sherry and a touch of cream.

Chicken, fresh fettuccine pasta made with sun-dried tomatoes, shiitake mushrooms, sherry and a touch of cream.

Melted jack and cheddar cheese with pico de gallo, served with house salsas.

Hot. Wood-grilled blackened chicken, Aztec spicy creamy curry sauce, melted jack, and cheddar cheese, sesame soy slaw, cilantro, lime, and guacamole.

Spicy. Melted pepper monterey jack queso with a dollop of green chili pork, salsa verde and pico de gallo with crisp corn tortilla chips.

Bell peppers, smoked bacon, scallions, barbecue sauce, and ancho sour cream.

Rich, flavorful and bold. Warm bean dip with jack cheese, caramelized onion, chorizo sausage, ancho chile sauce, and warm tortillas.

Seared tenderloin beef skewers with a sweet, hot anticuchos dipping sauce.

Black bean and sweet corn or chipotle peppered chicken with cotija cheese, chipotle salsa and jalapeño-salsa verde.

8 Hot jumbo gulf shrimp with sizzling chipotle oil, warm tortillas, grilled ciabatta bread and a squeeze of lime.

flash fried jalapeños, jack cheese, garlic, shallots, bacon wrapped, queso, red, green salsas

Rich, flavorful and bold. Slow roasted vegetables and hearty black beans.

Sweet corn, fresh vegetables, white wine and touch of cream.

brisket, chicken or pork carnitas, red chile broth

Rich, flavorful and bold. Ice-cold iceberg lettuce wedge with poblano-maytag bleu cheese dressing, fire roasted green chiles, bacon and pico de gallo.

Romaine lettuce, jumbo lump crab, mango and guacamole stacked with sweet and spicy vinaigrette dressing.

romaine and spinach greens, crumbled blue cheese, grilled tomatoes, fingerling potatoes, grilled tenderloin, crispy onion strings, homemade agave balsamic.

Chilled chopped salmon, pico de gallo, oven-roasted corn, baby spinach, toasted pumpkin seed, sun-dried tomato cous cous and cotija cheese with pesto-buttermilk dressing.

Chilled chopped salmon, pico de gallo, oven-roasted corn, baby spinach, toasted pumpkin seed, sun-dried tomato cous cous and cotija cheese with pesto-buttermilk dressing.

Kale, spinach, chard with basil vinaigrette and parmesan.

Spicy. Shrimp dusted with Southwestern spices, basil vinaigrette, tomatoes, red onion and jack cheese.

Roasted corn, tomatoes, croutons and cotija cheese.

Slow roasted brisket, sesame soy vinaigrette, slaw, cilantro mayo, guacamole, beans, and rice.

Seasoned Angus beef with tomato, red onion, green leaf lettuce and cilantro mayo with hand-cut fries. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Slaw, pico, sesame soy vinaigrette, cotija cheese, radish, rice, and beans.

Smoked turkey, jack cheese, lettuce, carrots, bacon and sun-dried tomato mayo wrapped in a flour tortilla, served with chips.

Topped with cheddar cheese, bacon and spicy barbecue sauce with hand-cut fries.

slow braised beef, jalapeño jack cheese, fire roasted chiles, crusted baguette, Albuquerque au jus, fries.

chicken and cheese enchiladas, white sauce, poblano sauce, beans, rice

chicken, jack cheese enchilada, inner beauty habernero cream sauce, ancho sour cream, rice, beans

chicken, jack cheese enchilada, inner beauty habernero cream sauce, ancho sour cream, rice, beans.

Spicy chicken tacos with melted cheese, bell peppers, ancho Chile crema, cowboy beans, and red rice.

Slow roasted pulled chicken burrito smothered in pueblo green Chile with sour cream, rice, and beans.

Poblano chile filled with pork carnitas, a sharon's enchilada, a steak and mushroom enchilada with cowboy beans and red rice.

11 am - 2 pm. Tender brisket, rich mushroom stew, ancho chili sauce, and jack cheese, cowboy beans and red rice.

tender brisket, rich mushroom stew, ancho chile sauce, jack cheese, cowboy beans, red rice.

Habañero meatloaf with chipotle barbecue sauce, mashed potatoes, and ancho Chile gravy.

11 am - 2 pm. With seasonal veggies and rice, choice of adobo Chile, barbecue or garlic cream sauce.

seasonal veggies, rice, adobo chile, barbecue or garlic cream sauce.

Mushroom cream sauce, topped with chopped onions and dusted with candied walnuts with black beans and rice.

mushroom cream sauce, chopped onions, candied walnuts, black beans, rice.

wood grilled salmon, mango salsa, cucumbers, agave vinaigrette, side of fingerling potatoes.

pulled braised beef, tortillas, queso, adobo sauce, pico, guacamole, rice, beans.

pulled braised beef, tortillas, queso, adobo sauce, pico, guacamole, rice, beans.

8 oz. sirloin topped with red wine compound butter served with garlic mashed potatoes, seasonal vegetables

Topped with red wine reduction, crumbled bleu cheese with garlic mashed potatoes, fresh asparagus