Stogie Joe's Tavern Menu

Tomato sauce and mild provolone.

With roasted peppers and onions.

Homemade meatballs (beef, pork, veal) on kaiser roll.

Housemade pizza sauce.

With sausage and broccoli rabe.

With sausage and broccoli rabe.

Fresh plum tomato, asiago, basil, and garlic.

Fresh plum tomato, asiago, basil, and garlic.

Housemade tomato sauce, parm, and basil.

Housemade tomato sauce, parm, and basil.

Asiago, mozzarella, and spinach.

Asiago, mozzarella, and spinach.

Gluten free.

Choice of Buffalo, Housemade BBQ, or Chili, Garlic, Honey, Lime Dry Rub.

With fontina cheese fondue.

Hot or Sweet.

With pulled pork and asiago cheese.

Gluten-free. Romaine, cucumber, peppers, celery, olives, salami, pepperoni, sharp provolone, and herb red wine vinaigrette.

Romaine, house made caesar dressing, parm, and croutons.

Tomato, cucumber, red onion, olives, EVOO, and grilled ciabatta.

Baked with bacon, sweet peppers, and herbs.

Choice of White Wine Shell Fish Broth, Spicy Tomato Broth or Cannellini Beans, Lemon, White Wine. Add an additional charge.

Choice of White Wine Shell Fish Broth, Spicy Tomato Broth or Cannellini Beans, Lemon, White Wine. Add an additional charge.

Carmelized onions and sour cream.

Wild mushrooms and asiago cheese.

Applewood bacon, cheddar, and fried onions.

Boar’s head hot pepper cheese, sopressata, hot capicolla, and salami.

Sauteed red or white in a white wine shellfish broth.

Sauteed red or white with chopped clams and herbs.

Plum tomato sauce flavored with fresh blue crabs.

Sliced garlic, red pepper, and parm.

Classic, Italian meat sauce with tomato basil, and red wine.

Plum tomato, cream, basil, and parm.

Herb roasted 1/2 chicken with chrred broccoli rabe

Sauteed escarole and BBQ sauce.

Topped with roasted garlic lemon butter over seasonal veggies.

With fontina cheese fondue.