STL Indian Kitchen Menu

Served with Basmati white rice.

Oven roast chicken with indian spices, peppers, simmered in a creamy, spicy but not-really-hot tomato sauce.

Oven roast chicken cooked in a creamy tomato sauce flavored with butter & fenugreek.

Mango lassi is a delicious creamy drink with mango, yogurt, milk, a little sugar, and a sprinkling of cardamom.

Bite-sized chicken marinated with various Indian spices, deep-fried, and coated with tempered spices.

Our flavorful Hyderabadi chicken dum biryani is a classic Indian dish that is made with tender chicken pieces marinated in aromatic spices, layered with fluffy basmati rice, and cooked to perfection in a sealed pot. Infused with the warm and exotic flavors of indian spices, our biryani is the perfect combination of spice and flavor.Served with salan and raita.

Indian cottage cheese added into the creamy, silky-smooth, rich and delicious onion-tomato gravy.

A Crispy & crunchy fried cauliflower florets tossed in a sweet , tangy & slightly spicy sauce with lots of aromatic.

Chilli Chicken is a popular Indo-Chinese appetizer, consisting of tender fried chicken bites tossed in a super aromatic sweet, spicy and slightly tangy chili sauce.

Crispy Samosa topped with Chickpea curry, yogurt, sweet, spicy & tangy sacue topped with sev.

A frenched chicken drumette is marinated and then batter fried until crisp, served with schezwan sauce .

Bone-in chicken leg quater marinade in unique red spices cooked in Oven.

The indian masala lamb chops are warming, aromatic, succulent and flavourful. Coated with a variety of spices to give a classic twist on Indian flavours then cooked low and slow for a tender lamb chop.

Traditional crispy potato pattie stuffed with lentils, cashew & spices.

Gobi 65 is a crispy fried snack made with cauliflower, ginger garlic paste, & chef special secret spices .

Keema Pav is a popular Indian street food dish that originated in the city of Mumbai. It consists of spicy minced meat (keema)cooked in onion , tomato and other spices & herbs served with buttered bread rolls (pav).

The iconic Mumbai dish with the chef twist to the deep fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle. With mint chutney and sweet chutney with sev .

Deep fried pastry stuffed with potato & peas served with chutney.

A Traditional potato Pattie stuffed with lentil & spices topped with chick-pea curry , yogurd , sweet sauce, mint sauce & sev

Oven roast chicken with indian spices, peppers, simmered in a creamy, spicy but not-really-hot tomato sauce.

Indian cottage cheese added into the creamy, silky-smooth, rich and delicious onion-tomato gravy.

vindaloo is a spicy Indian curry dish that is known for its bold aromatic flavor and heat

A popular dish consisting of minced lamb meat slow cooked with onions,tomatos,spices & herbs.served with a side of plain white rice .

Chicken cooked with rich and flavorful nutty korma sauce.

Indian Cottage cheese cooked in creamy tomato sauce flavored with butter & fenugreek.

Indian cottage cheese cooked in creamy spinach sauce.

chickpeas cooked in our own secret spices .

Mango lassi is a delicious creamy drink with mango, yogurt, milk, a little sugar, and a sprinkling of cardamom.

Salan made simply with yogurt , chilli , fried onion and spices .

Sliced onion with lemon wedges .

Thin potatoes strips fried and tossed in secret indian spice .