STK Steakhouse Menu

930 Hilgard Ave, Los Angeles, CA 90024
  • Market Salads & Starters

    • Baby Gem Caesar

      parmigiano reggiano - lemon black pepper emulsion - herb crouton
    • Blue Iceberg

      nueske's applewood smoked bacon - point reyes blue - cherry tomato
    • Maple & Bourbon Nueske's Bacon

      apple cabbage slaw - pickled mustard seeds
    • Tuna Tartare

      hass avocado - taro chips - soy-honey emulsion
    • Crispy Calamari

      basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
    • Lil' Brgs

      wagyu beef - special sauce - sesame seed bun
    • Jumbo Lump Crab Cake

      whole grain mustard cream - chili thread - cucumber mustard seeds salad
    • Burrata

      marinated beetroot - pickled red onions - basil oil - crunchy sourdough
  • Raw Bar

    • Oysters On A Half Shell

      mignonette - cocktail sauce - lemon
    • STK Pearls

      1/2 dozen oysters - 1 oz american caviar - mignonette - cocktail sauce - lemon
    • Jalapeño Pickled Shrimp Cocktail

      cocktail sauce - lemon
    • Red King Crab

      dijonnaise - cocktail sauce - lemon
    • Ceviche

      chef's daily creation
  • Shellfish Platters

    • Shellfish Platters

      Oysters* - Ceviche* - Clams - Mussels - Jalapeño Pickled Shrimp - Dungeness Crab - Maine Lobster; cocktail sauce - mignonette - lemon dijonnaise
  • Entrées

    • Maple Rubbed Salmon

      pickled cherry tomatoes - piquillo broccolini - olive dressing
    • Free Range Chicken

      peas & beans - confit garlic - toasted mustard seed jus
    • Braised Beef Short Rib

      creamed potatoes - roasted pepper relish - crispy shallots - red wine glaze
    • Halibut Fish & Chips

      beer battered halibut filet - hand cut chunky fries - coleslaw - hot yuzu tartar sauce
    • Maine Lobster Linguini

      tomato - lemon - garlic - creamy lobster sauce - parmesan
    • Mushroom & Truffle Tagliatelle

      pecorino - braised mushrooms - shaved black truffle
    • Miso Glazed Chilean Sea Bass

      sautéed bok choy - ginger - crispy shallots - thai basil
    • Roasted Lamb Rack

      glazed carrots - baby kale - rosemary jus
  • Small*

    • Filet

    • Steakhouse Skirt

    • Ribeye Spinalis

  • Medium*

    • Filet

    • Ribeye Filet

    • NY Strip

    • Bone-In Filet

    • Dry-Aged Delmonico

    • Cowgirl Bone-In Ribeye

    • Dry-Aged Bone-In Strip

  • Large*

    • Dry-Aged Porterhouse

    • Dry-Aged Tomahawk

  • Wagyu Selection*

    • Australian Flat Iron

    • Japanese A5 Strip

    • Japanese A5 Filet

  • Surf & Turf*

    • Filet 6 Oz & Lobster Tail

    • Filet 6 Oz & 3 Grilled Prawns

  • Toppings

    • King Crab Oscar

    • Lobster Tail

    • Shrimp

    • STK Zingy Rub

    • Peppercorn Crusted

  • Signature Butters

    • Truffle

    • Lobster

    • Wagyu Umami

  • Sauces

    • STK

    • STK Bold

    • Au Poivre

    • Red Wine

    • Béarnaise

    • Horseradish

    • Chimichurri

    • Blue Butter

  • Sides

    • Yukon Gold Mashed Potatoes

      parmesan crust
    • Tater Tots

    • Parmesan Truffle Fries

    • Sweet Corn Pudding

    • Crispy Brussels Sprouts

      bacon - cider glaze
    • Asparagus

    • Creamed Spinach

    • Market Vegetables

    • Confit Mushrooms

      bacon - cheese
  • Mac & Cheese

    • Traditional

    • Bacon

    • Lobster

  • Desserts

    • Bag O' Donuts

      cinnamon sugar - dulce de leche - raspberry - chocolate
    • Chocolate Cake

      chocolate ganache sauce
    • Cheesecake

      raspberry coulis - berries
    • Apple Pie

      cinnamon crumble - maple crème fraiche
    • Warm Chocolate Chip Cookie

      vanilla ice cream - caramel sauce
  • Cocktails

    • Award Winning Spiced Watermelon

      patrón silver tequila - st~germain - watermelon purée - fresh lime - jalapeño
    • Cucumber Stiletto

      grey goose le citron vodka - st~germain - muddled cucumber & mint
    • Not Your Daddy's Old Fashioned

      woodford reserve bourbon - reàl madagascar vanilla - toasted almond bitters
    • Strawberry Cobbler

      belvedere pure - muddled strawberry - graham cracker crust
    • STK Mule

      belvedere pure - dom benedictine - fresh lime - fever tree ginger beer
    • Mojito

      bacardi superior rum - muddled mint & fresh lime
    • Perfect Margarita

      milagro silver tequila - cointreau - fresh lime
    • El Toro Rojo

      volcán blanco tequila - campari - fever tree grapefruit - grenadine - fresh lemon
    • Espresso Martini

      tito's vodka - owen's nitro-infused espresso - crème de cacao
    • Unchained Passion

      don julio blanco tequila - carpano bianco vermouth - reàl passion fruit - chandon
    • Fade To Blackberry

      jack daniel's no.7 whiskey - muddled mint - blackberries - fresh lime juice
    • Hibiscus Sparkler

      the botanist gin - monin hibiscus - la marca rosé
    • Dragon's Flare

      ketel one vodka - reàl prickly pear - cointreau - strawberry lemonade
    • Hot Honey Smash

      hennessy v.s - barrow's ginger liqueur - hot honey - muddled mint - fresh lime
    • Black Tie Affair

      knob creek rye - mr. black liqueur - crème de cacao - tobacco bitters - chocolate covered espresso beans
    • Guava Berry Kiss

      hendrick's gin - strawberry - reàl guava - fresh lime
  • Bubbles

    • La Marca, Prosécco, IT

    • Ceretto I Vignaioli Di S. Stefano Moscato D'Asti DOCG, IT

    • Domaine Chandon, Sparkling Rosé, CA

    • Veuve Clicquot 'Yellow Label Brut', Champagne, FR

    • Moët & Chandon 'Impérial Rosé', Champagne, FR

  • Rosé

    • Justin, Central Coast, CA

    • Whispering Angel, Côtes De Provence, FR

    • Miraval, Côtes De Provence, FR

  • White

    • Chardonnay, Sonoma-Cutrer, Russian River Valley, CA

    • Chardonnay, Weather, Sonoma Coast, CA

    • Chardonnay, Rombauer, Carneros, CA

    • Sauvignon Blanc, Kim Crawford, Marlborough, NZ

    • Sauvignon Blanc, Twomey By Silver Oak, Napa, CA

    • Sauvignon Blanc, Cloudy Bay, Marlborough, NZ

    • Pinot Grigio, Gabbiano, Venezie, IT

    • Pinot Gris, King Estate, Willamette Valley, OR

    • Riesling, Eroica, Columbia Valley, WA

  • Red

    • Cabernet Sauvignon, Bonanza By Caymus, CA

    • Cabernet Sauvignon, Decoy By Duckhorn, Sonoma, CA

    • Cabernet Sauvignon, Justin, Paso Robles, CA

    • Cabernet Sauvignon, Caymus, Napa Valley, CA

    • Red Blend, Famille Perrin 'Côtes Du Rhône Reserve', Rhône, FR

    • Red Blend, J. Lohr, Pure Paso, Paso Robles, CA

    • Red Blend, Tooth & Nail 'The Possessor', Paso Robles, CA

    • Red Blend, Bootleg, Napa Valley, CA

    • Red Blend, The Prisoner, Napa Valley, CA

    • Super Tuscan, Tenuta Guado Al Tasso 'Il Bruciato', Bolgheri, IT

    • Petite Sirah, Caymus 'Suisun Grand Durif', Suisun Valley, CA

    • Merlot, Emmolo, Napa, Valley, CA

    • Malbec, Terrazas, Mendoza, AR

    • Pinot Noir, Calera By Duckhorn, Central Coast, CA

    • Pinot Noir, La Crema, Sonoma Coast, CA

    • Pinot Noir, Imagery, CA

    • Pinot Noir, Elouan, OR

    • Pinot Noir, Belle Glos 'Dairyman', Russian River Valley, CA

  • Bottled Beer

    • Blue Moon

    • Chimay

    • Goose Island IPA

    • Lagunitas IPA

    • Mango Cart

    • Modelo Especial

    • Modelo Negra

    • Michelob Ultra

    • Stella Artois

    • Heineken 0.0

      non-alcoholic
  • Paloma Bucket

    • Paloma Bucket

      375ml casamigos blanco tequila - choice of 4: fever tree grapefruit or blood orange ginger beer - fresh lime juice - tajin
  • Red Bull

    • Classic

    • Sugar Free

    • Red Edition

    • Yellow Edition

  • Top Shelf

    • Cincoro Añejo

    • Código 1530 Rosa Blanco

    • Don Julio Rosado

    • Grand Mayan Reposado

    • Jose Cuervo Reserva De La Familia Extra Añejo

    • Patrón El Cielo

  • Premium

    • Casa Dragones Añejo

    • Clase Azul Reposado

    • Don Fulano Imperial Extra Añejo

    • Don Julio 1942 Añejo

    • Gran Coramino Añejo

    • Komos Cristalino Añejo

    • Lobos 1707 Extra Añejo

    • Maestro Dobel 50 Cristalino Extra Añejo

    • Mijenta Añejo Gran Reserva

    • Volcan Di Mi Tierra X.A Reposado

  • Ultra Premium

    • Clase Azul Gold

    • Casa Dragones Joven

    • Volcan De Mi Tierra Blanco Tahona

  • Port & Dessert Wine

    • Taylor Fladgate Tawny Port, PT 10yr

    • Taylor Fladgate Tawny Port, PT 20yr

    • Taylor Fladgate Tawny Port, PT 30yr

    • Dolce Late Harvest Wine Napa Valley, CA

  • Brandy & Cognac

    • Louis XIII De Remy Martin Grande Champagne, Cognac, FR

    • Remy Martin XO Excellence-Special Fine Champagne, Cognac, FR

    • Hennessy XO Cognac, FR

  • Cordials & Liqueurs

    • Caravella Limoncello

    • Fernet Branca

    • Grand Marnier Cuveé Louis-Alexandre

    • Nonino Quintessentia Amaro

    • Romana Sambuca

  • Fruits & Grains

    • Seasonal Fruit

      market berries / citrus
    • Assorted Cereals

      selection of milk
    • Thick Cut Oatmeal

      apple compote / brown sugar
    • Housemade Granola

      chia & sunflower seeds / honey / greek yogurt; add: berries, banana
    • Breakfast Breads

      toast / english muffin / bagel / croissant / selection of jams or cream cheese
    • Pastry Basket

      muffin, croissant, or danish
  • Eggs & Specialties

    • Farm Breakfast

      two eggs any style / bacon / ham or sausage / breakfast potatoes
    • Egg Sandwich

      scrambled eggs / cheddar / black pepper aioli / brioche; add bacon
    • Smoked Salmon

      toasted bagel / cream cheese / tomato / pickled red onion / capers
    • Buttermilk Pancakes

      berry compote / barrel aged maple syrup / tahitian vanilla whipped cream; add banana
    • Cinnamon French Toast

      brioche / berries / cream cheese icing / maple syrup
    • Egg White Omelet

      roasted pepper relish / caramelized onions / avocado / sautéed spinach / mushrooms / emmental cheese / baby green leaves
    • Avocado Toast

      smashed avocado / cilantro / grilled sourdough bread / jalapeño / extra virgin olive oil / toasted pumpkin seeds
  • Beverages

    • Orange Or Grapefruit Juice

    • Lavazza Coffee

      regular or decaf
    • Hot Tea By Tea Forte

      english breakfast / green tea / chamomile / citrus ginger
  • Market Salads

    • Blue Iceberg

      nueske's applewood smoked bacon / cherry tomato / point reyes blue cheese
    • Cobb

      grilled free range chicken / cranberry / smoked bacon / apple / rosemary pecans / point reyes blue
    • Tiger Prawn Salad

      butter lettuce / local citrus / avocado / mint / ginger vinaigrette
    • Baby Gem Lettuce Caesar

      herb croutons / parmigiano-reggiano
  • Shared Plates

    • Seasonal Oysters

      mignonette / cocktail sauce / lemon
    • Avocado Toast

      heirloom radishes / pickled shallots / cucumber / mint
    • Mushroom Flatbread

      mushrooms / truffle crema / goat cheese / crispy garlic
    • Shrimp Cocktail

      cocktail sauce / lemon
    • Burrata & Truffle Toast

      gremolata / pea sprouts / lemon oil
    • Tuna Tartare

      avocado / soy-honey emulsion / taro chips / chili oil
  • Tastes Like Brunch

    • Steak & Eggs

      8oz dry-aged delmonico / two farm eggs / arugula / chimichurri
    • Brioche French Toast

      market berries / roasted pecans / spiced maple syrup
  • Entrées

    • Lobster BLT

      maine lobster / smoked bacon / avocado / valdivia farms heirloom tomato
    • STK Sandwich

      8oz prime ribeye / STK rub / caramelized onions / horseradish aioli
    • Grilled Free Range Chicken Sandwich

      bacon / lettuce / tomato / onion / white cheddar / ranch dressing
    • Wagyu Burger & Fries

      7oz beef patty / american cheese / lettuce / tomato / onion / fries
    • Pan Seared Salmon

      grilled asparagus / shitake / soy-miso vinaigrette
    • Shrimp Scampi

      sautéed shrimp / tomato / garlic white wine sauce / linguini; Substitute King Crab - Additional
    • Steak Frites

      8oz ribeye / chimichurri / herb fries
    • Halibut Fish & Chips

      beer battered halibut filet - hand cut chunky fries - coleslaw - hot yuzu tartar sauce
  • Sides

    • Herb Fries

    • Sweet Potato Fries

    • Mac & Cheese

    • Grilled Broccolini

  • Desserts

    • Bag O' Donuts

      cinnamon sugar - dulce de leche - raspberry - chocolate
    • Warm Chocolate Chip Cookie

      vanilla ice cream - caramel sauce
    • Chocolate Cake

      chocolate ganache sauce
    • Cheesecake

      raspberry coulis - berries
    • Apple Pie

      cinnamon crumble - maple crème fraîche
  • Champagne & Sparkling

    • Caposaldo, Moscato I.G.T., Provincia Di Pavia, IT

    • La Marca, Doc Prosecco, IT

    • Domaine Chandon, Brut, CA

    • Santa Margherita, Prosecco Rosé, IT

    • Domaine Chandon, Rosé, CA

    • Michele Chiarlo 'Nivole', Moscato D'Asti DOCG, IT '21

    • Nicolas Feuillatte, Champagne, FR

    • Veuve Clicquot 'Yellow Label', Brut, FR

    • Moët & Chandon 'Imperial', Brut, FR

    • Moët & Chandon 'Imperial', Rosé, FR

    • Ruinart, Rosé Champagne, FR

    • Veuve Clicquot, Brut Rosé, FR

    • Moët & Chandon 'Nectar', FR

    • Veuve Clicquot 'La Grande Dame', Brut, FR '08

    • Dom Pérignon, Brut Champagne, FR

    • Krug, Grand Cuvée Brut, FR

    • Veuve Clicquot 'La Grand Dame', Rosé, FR '08

    • Dom Perignon Rosé , Champagne, FR

  • Rosé

    • Justin Vineyards, CA '21

    • Whispering Angel, Provence, FR '20

    • AIX, Vin De Provence, FR '21

    • Chateau Miraval, Provence, FR '20

    • Minuty M, Cote De Provence, FR '20

    • Maison No9, FR '20

    • Chateau D'Esclans 'Rock Angel', Provence, FR '19

    • Chateau D'Esclans 'Garrus', Provence, FR '19

  • Sauvignon Blanc

    • Matanzas Creek, Sonoma County, CA '19

    • Cape Mentelle, Margaret River, AUS '17

    • Craggy Range 'Te Muna', Martinborough, NZ '20

    • Kim Crawford, Marlborough, NZ '22

    • Loveblock, Marlborough, NZ '18

    • Stags' Leap, Napa Valley, CA '20

    • Cakebread, Napa Valley, CA '18

    • Cloudy Bay, Marlborough, NZ '20

    • Twomey By Silver Oak, Napa, CA '21

    • Illumination By Quintessa, Napa, CA '18

    • Chateau De Sancerre 'Connetable', Loire, FR '16

    • Pascal Jolivet, Sancerre, Loire, FR '20

  • Chardonnay

    • Weather, Sonoma Coast, CA

    • Sonoma-Cutrer, Sonoma Coast, CA '19

    • Mer Soleil 'Silver', By Caymus, Santa Lucia, CA '17

    • The Prisoner 'The Snitch', CA '18

    • Jordan, Russian River Valley, CA '15

    • Louis Jadot 'Pouilly Fuisse', Burgandy, FR '14

    • Domaine Drouhin, Willamette Valley, OR '16

    • Orin Swift 'Mannequin', Napa, CA '17

    • Flowers, Sonoma Coast, CA '18

    • Freemark Abbey, Napa Valley, CA

    • Cakebread, Napa Valley, CA '17

    • Rombauer Vineyards, Carneros, CA '21

    • Chateau Montelena, Napa, CA '16

    • Far Niente, Napa, CA '19

    • Newton Unfiltered, Napa Valley, CA '16

    • Frank Family Vineyards, Napa Valley, CA '20

    • Kistler Vineyards 'Kistler', Sonoma Valley, CA '20

    • Paul Hobbs, Russian River Valley, CA '19

    • Louis Jadot 'Puligny Montrachet', Cote De Beaune, FR '13

  • Other White

    • Banfi 'La Pettegola', Vermintino, Tuscany, IT '20

    • Conundrum By Caymus, CA '16

    • Gabbiano 'Cavaliere D'Oro', Venezie, IT '19

    • Heinz Eifel 'Spatlese', Mosel, GER '19

    • Martin Codax, Albariño, Rias Baixas, SP '20

    • King Estate, Pinot Gris, Willamette Valley, OR '17

    • Eroica, Columbia Walley, WA '21

    • Jermann, Pinot Grigio, Venezie-Giulia, IT '18

    • Pighin Collio, Pinot Grigio, Friuli-Venezia Giulia, IT '16

    • Trimbach, Rielsing, Alsace, FR '18

    • Trimbach, Pinot Gris, Alsace, FR '16

    • Stags' Leap, Viognier, Napa, CA '18

    • Henschke 'Julius', Reisling, Eden Valley, AUS '22

  • Champagne & Sparkling (1.5L)

    • La Marca, Prosécco, DOC Prosécco, IT

    • Moët & Chandon 'Imperial', Brut, FR, NV

    • Veuve Clicquot 'Yellow Label', Brut, FR, NV

    • Moët & Chandon, Rosé, FR, NV

    • Veuve Clicquot, Brut Rosé, FR, NV

    • Dom Pérignon, Brut, FR

  • Reds & Blends (1.5L)

    • Rosé, AIX, Vin De Provence, FR '21

    • Pinot Noir, Belle Gloss 'Taylor Lane', Sonoma, CA '11

    • Red Blend, The Prisoner, Napa Valley, CA '19

    • Cabernet Sauvignon, Jordan, Alexander Valley, CA '14

    • Cabernet Sauvignon, Silver Oak, Alexander Valley, CA '18

    • Cabernet Sauvignon, Caymus, Napa, CA '20

    • Cabernet Sauvignon, Silver Oak, Napa Valley, CA '17

  • Pinot Noir

    • Imagery, CA '20

    • Calera, Duckhorn, Central Coast, CA '21

    • Elouan, OR

    • Belle Glos 'Las Alturas', Santa Lucia, CA '19

    • Domaine Faiveley Nuits-Saint-Georges, FR '18

    • Siduri, Santa Barbara County, CA '19

    • Etude, Carneros, CA '18

    • Belle Glos 'Dairyman', Russian River Valley

    • Erath, Willamette Valley, OR '16

    • The Prisoner, CA '18

    • Domaine Carneros Estate, Carneros, CA '16

    • Sonoma-Cutrer, Russian River Valley, CA '17

    • Sanford 'Santa Rita Hills', Santa Barbara, CA '19

    • WALT 'La Brisa', Sonoma, CA '18

    • Cherry Pie 'Stanley Ranch', Carneros, CA '19

    • Landmark 'Hop Kiln Estate', Russian River, CA '18

    • Goldeneye, Anderson Valley, CA '19

    • Orin Swift 'Slander', CA '18

    • Penner-Ash, Yamhill-Carlton Valley, OR '19

    • Domaine Serene 'Yamhill Cuvée', Willamette, OR '17

    • EnRoute Winery 'Les Pommiers', Russian River, CA '21

    • Twomey, Anderson Valley, CA '19

  • Merlot

    • Provenance, Napa, Valley, CA '17

    • Clos Pegase 'Mitsuko's Vineyard', Carneros, CA '18

    • Emmolo, Napa, CA '19

    • Prisoner 'Thorn', CA '17

    • Northstar, Columbia Valley, WA '18

    • Duckhorn, Napa Valley, CA '18

    • Pahlmeyer, Napa Valley, CA '17

  • Cabernet Sauvignon

    • Bonanza By Caymus, CA

    • Newton 'Skyside', Napa, CA '17

    • Daou Paso Robles, CA '19

    • Decoy By Duckhorn, Sonoma County, CA '19

    • Justin, Paso Robles, CA '18

    • My Favorite Neighbor, Paso Robles, CA '20

    • Louis Martini, Napa Valley, CA '16

    • Sequoia Grove, Napa Valley, CA '16

    • Orin Swift 'Palermo', Napa, CA '19

    • Darioush 'Caravan', CA '18

    • Robert Mondavi, Oakville, CA '18

    • Rutherford Hill, Napa Valley, CA '16

    • Jordan, Alexander Valley, CA '16

    • Freemark Abbey, Napa, CA '16

    • Chateau Montelena, Napa, CA '18

    • Faust, Napa, CA '18

    • Grgich Hills Estate, Napa Valley, CA '18

    • Bella Union, Napa Valley, CA

    • Col Solare, Red Mountain, WA '15

    • Cakebread, Napa Valley, CA '18

    • Stag's Leap Wine Cellars 'Artemis', Napa, CA '18

    • Caymus, Napa, CA '18

    • Chimney Rock, Stags Leap District, Napa, CA '17

    • Double Diamond By Schrader, Oakville, CA '19

    • Mt. Brave 'Mount Veeder', Napa, CA '16

    • Nickel & Nickel 'John C Sullenger', Oakville, CA

    • Silver Oak, Alexander Valley, CA

    • Far Niente, Napa Valley, CA '19

    • Hewitt, Rutherford, CA '15

    • BV Georges De Latour Private Reserve, Napa, CA '17

    • Forman, Napa Valley, CA '17

    • Paul Hobbs, Coombsville, CA

    • Silver Oak, Napa Valley, CA '16

    • Heitz Cellar 'Martha's Vineyard', Oakville, CA

    • Stags Leap Wine Cellars 'FAY', Napa, CA '17

    • Caymus 'Special Select', Napa, CA '19

    • Cardinale, Napa Valley, CA

    • Kathryn Hall, Napa Valley, CA '18

    • Quintessa, Rutherford, Napa, CA '16

    • Opus One, Napa, CA '17

    • Lokoya 'Mt Veeder', Napa, CA '16

  • Red Blends

    • Tooth & Nail 'Possessor', Paso Robles, CA '16

    • The Prisoner 'Red Blend', Napa Valley, CA '16

    • Harvey & Harriet, Paso Robles, CA '19

    • Sleight Of Hand 'The Conjurer', Columbia, WA '19

    • Bootleg, Freemark Abbey, Napa County, CA '17

    • Duckhorn 'Paraduxx', Napa, CA '18

    • The Bodyguard By Daou, Paso Robles, CA '19

    • BV Tapestry, Napa, CA '17

    • Justin 'Isosceles', Paso Robles, CA '18

    • Casa Ferreirinha 'Quinta Da Leda', Douro, POR '17

    • Justin 'Isosceles Reserve', Paso Robles, CA '15

    • Dominus, Napa Valley, CA '17

    • Joseph Phelps 'Insignia', Napa Valley, CA '16

    • Ovid By Silver Oak, Napa Valley, CA

  • Zinfandel/Syrah/Shiraz

    • The Prisoner 'Saldo', CA

    • Caymus-Suisun Grand Durif, Suisun Valley, CA '19

    • Stags' Leap, Petite Syrah, Napa Valley, CA '18

    • Orin Swift '8 Years In The Dessert', Zinfandel, CA '19

    • Rombauer Vineyards, Zinfandel, CA '19

    • Michael David 'Lust', Zinfandel, CA '17

    • Frank Family Vinyard, Zinfandel, Napa Valley, CA '19

    • Pride Mountain, Syrah, Sonoma County, CA '18

    • Penfolds 'Bin 389, Cabernet Shiraz, AUS '19

  • France

    • Famille Perrin 'Côtes Du Rhône', 'Reserve', Rhone '19

    • Château Chapelle D'Aliénor Bordeaux Superieur '18

    • Famille Perrin 'Gigondas La Gille', Rhone '19

    • Les Cadrans De Lassègue Saint-Émilion '18

    • Château Mont-Redon 'Cotes Du Rhone'

    • Château La Nerthe 'Châteauneuf-Du-Pape', Rhone '16

    • Château La Gaffelière Saint-Émilion '19

    • Château De Beaucastel 'Châteauneuf-Du-Pape', Rhone

  • South America

    • Terrazas Reserva, Malbec, Mendoza, AR '20

    • Red Schooner By Caymus, 'Voyage 6', AR

    • Montes 'Purple Angel', Carmere Colchagua, CH

  • Italy

    • Il Poggione 'Rosso Di Montalcino', Tuscany '17

    • Lamole Di Lamole 'Chianti Classico Riserva', Tuscany '17

    • Masi 'Costasera Amarone Classico', Valpolicella '15

    • Castello Banfi 'Brunello Di Montalcino', Tuscany '16

    • Antinori 'Tignanello', Tuscany '18

    • Antinori 'Solaia', Tuscany '19

    • Tenuta San Guido 'Sassicaia', Bolgheri '18

  • Spain

    • Bodega De Numanthia 'Termes', Castilla Y Leon '17

    • Marques De Riscal 'Rioja Reserva', SP '15

    • Bodega De Numanthia 'Numanthia', Castilla Y Leon '13

  • First Course

    • Baby Gem Caesar

      parmigiano reggiano - lemon black pepper emulsion - herb crouton
    • Blue Iceberg

      nueske's applewood smoked bacon - point reyes blue - cherry tomato
    • Tuna Tartare

      avocado - soy honey emulsion - taro chips
    • 6 Oysters On A Half Shell

      mignonette - cocktail sauce - lemon
  • Main Course

    • Surf & Turf

    • Maple Rubbed Salmon

      pickled cherry tomatoes - piquillo broccolini - olive dressing
    • Free Range Chicken

      peas & beans - confit garlic - toasted mustard seed jus
  • Side Dish

    • Yukon Gold Mashed Potatoes

      parmesan crust
    • Creamed Spinach

    • Parmesan Truffle Fries

    • Sweet Corn Pudding

  • Desserts

    • Chocolate Cake

      chocolate ganache sauce
    • Cheesecake

      raspberry coulis - berries
  • Market Salads & Starters

    • Baby Gem Caesar

      parmigiano reggiano - lemon black pepper emulsion - herb crouton
    • Blue Iceberg

      nueske's applewood smoked bacon - point reyes blue - cherry tomato
    • Tuna Tartare

      hass avocado - taro chips - soy-honey emulsion
    • Crispy Calamari

      basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
    • Lil' Brgs

      wagyu beef - special sauce - sesame seed bun
  • Raw Bar

    • Oysters On A Half Shell

      mignonette - cocktail sauce - lemon
    • STK Pearls

      1/2 dozen oysters - 1 oz american caviar - mignonette - cocktail sauce - lemon
    • Jalapeño Pickled Shrimp Cocktail

      cocktail sauce - lemon
    • Red King Crab

      dijon - cocktail sauce - lemon
    • Ceviche

      chef's daily creation
  • Shellfish Platters

    • Shellfish Platters

      Oysters* - ceviche* - clams - mussels - jalapeño pickled shrimp - dungeness crab - maine lobster; cocktail sauce - mignonette - lemon dijonnaise
  • The Benedicts

    • Smoked Pork Belly

      baked smoked pork belly - bourbon maple glaze - shishito peppers
    • Smoked Salmon

      scottish smoked salmon - lemon - chive hollandaise
    • Lobster Benedict

      atlantic lobster - caviar hollandaise
  • Entrées

    • Dungeness Crab Omelet

      crab - old bay spice - scallions - cheese - baby, add avocado
    • The American

      2 eggs - honey glazed bacon - sausage patty - fingerling potatoes - buttermilk pancakes
    • Eggs & Avocado On Toast

      smashed avocado - cilantro - grilled sourdough - jalapeño - poached eggs - evoo - toasted pumpkin seeds
    • Halibut Fish & Chips

      beer battered halibut filet - hand cut chunky fries - coleslaw - hot yuzu tartar sauce
    • Wagyu Burger BKFT

      7oz beef patty - american cheese - bacon - fried egg - lettuce - tomato - onion - special sauce - fries
    • Cinnamon French Toast

      brioche - berries - cream cheese icing - maple syrup
    • Hot Chicken & Waffle

      buttermilk waffles - fried hot chicken thigh - pickles - coleslaw - maple BBQ sauce
  • Small*

    • Filet

    • Steakhouse Skirt

    • Ribeye

    • Make It Steak, Eggs & Pancake

  • Medium*

    • Filet

    • Ribeye Filet

    • NY Strip

    • Bone-In Filet

    • Dry-Aged Delmonico

    • Cowgirl Bone-In Ribeye

    • Dry-Aged Bone-In Strip

    • Make It Steak, Eggs & Pancake

  • Surf

    • King Crab Oscar

    • Lobster Tail

    • Shrimp

  • Toppers

    • Shaved Truffle

    • STK Zingy Rub

    • Peppercorn Crusted

  • Signature Butters

    • Truffle

    • Lobster

    • Wagyu Umami

  • Sauces

    • STK

    • STK Bold

    • Red Wine

    • Peppercorn

    • Chimichurri

  • Sides

    • Yukon Gold Mashed Potatoes

    • Tater Tots

    • Parmesan Truffle Fries

    • Sweet Corn Pudding

    • Asparagus

    • Market Vegetables

    • Honey Glazed Bacon

  • Mac & Cheese

    • Traditional

    • Bacon

    • Lobster

  • Desserts

    • Cheesecake

      raspberry coulis - berries
    • Warm Chocolate Chip Cookie

      vanilla ice cream - caramel sauce
    • Apple Pie

      cinnamon crumble - maple crème fraîche
    • Bag O' Donuts

      cinnamon sugar - 3 dipping sauces: dulce de leche - spiced chocolate - raspberry
    • Chocolate Cake

      chocolate ganache sauce
  • Bottoms Up

    • Mimosa Or Bloody Mary

      must also order entrée
  • Brunch Cocktails

    • Blueberry Lemon Drop

      belvedere vodka - triple sec - reàl blueberry - lemon
    • Espresso Martini

      tito's vodka - owen's nitro-infused espresso - giffard crème de cacao
    • Marvelous Mary

      ketel one vodka - zing zang bloody mary mix - nueske's bacon & blue cheese olive skewer - celery stick - tajin rim
    • Tequila Sunrise

      patrón silver tequila - fresh orange juice - luxardo
    • Red Sangria

      red blend - sangria mix - chambord
    • Summer Refresher

      la marca prosecco - red bull red edition
  • Spritz - Three Ways

    • Stiletto

      grey goose le citron vodka - st~germain - la marca prosecco - muddled cucumber - mint
    • Aperol

      aperol - la marca prosecco
    • Rosé

      st~germain - la marca prosecco rosé
  • Glass of

    • Dom Perignon

  • Hours

    • Mon - Fri: 2:30 - 6:30pm

    • Weekend - Sat - Sun: 2:30 - 5:30pm

      Available in the bar, lounge, & patio only
    • Late Night - Sun - Thur: 10:00pm - Close

      Available in the bar, lounge, & patio only
  • Main

    • Oyster On The Half Shell

      $3.00
    • Tater Tots

      $3.00
    • Falafel & Chili Tahini

      $3.00
    • Lil' Brg & Truffle Fries

      $6.00
    • Wagyu Meatballs

      $6.00
    • Short Rib Quesadilla

      $6.00
    • Vodka Cured Cucumber & Salmon Stiletto

      $6.00
    • Modelo Especial Or Modelo Negra

      $6.00
    • Japanese A5 Wagyu Taco

      $9.00
    • Beef Tartare

      $9.00
    • Tuna Tartare Taco

      $9.00
    • Popcorn Chicken

      $9.00
    • Crispy Calamari

      $9.00
    • Jalapeño Pickled Shrimp Cocktail

      $9.00
    • STK* & Frites

      $9.00
  • Happy Surf & Turf

    • 3oz Filet & Jumbo Prawn

      $19.00
  • Beverages

    • Signature Cocktails

      $9.00
    • Chimay Bottle

      $9.00
  • Wine by The Glass

    • Bonanza Cabernet By Caymus

      $9.00
    • Justin Rosé

      $9.00
    • Ceretto Moscato

      $9.00
  • Featured Drink

    • Don Julio 1942

      $39.00
  • Starters

    • Lil' Brgs (2)

      wagyu beef - special sauce - sesame seed bun
    • Jalapeño Pickled Shrimp Cocktail

      4 prawns - cocktail sauce - lemon
    • Baby Gem Caesar

      parmigiano reggiano - lemon black pepper emulsion - herb crouton
  • Entrées

    • 6oz Filet* Or 14oz NY Strip

    • Miso Glazed Chilean Sea Bass

      sautéed bok choy - ginger - crispy shallots - thai basil
    • Maple Rubbed Salmon

      pickled cherry tomatoes - piquillo broccolini - olive dressing
    • Mushroom & Truffle Tagliatelle

      pecorino - braised mushrooms - shaved black truffle
    • Dry-Aged Porterhouse 28oz

      to share - additional $14.50 per person
  • Sides

    • Tater Tots

    • Asparagus

    • Mac & Cheese

  • The Closer

    • Bag O' Donuts

      cinnamon sugar - dulce de leche - raspberry - chocolate
    • Apple Pie

      cinnamon crumble - maple crème fraîche
  • Lunch Special

    • Filet

      sweet corn pudding, mashed potatoes; crispy brussels sprouts
  • Market Salads & Starters

    • Baby Gem Caesar

      parmigiano reggiano - lemon black pepper emulsion - herb crouton
    • Blue Iceberg

      nueske's applewood smoked bacon - point reyes blue - cherry tomato
    • Tuna Tartare

      hass avocado - taro chips - soy-honey emulsion
    • Crispy Calamari

      basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
    • Lil' Brgs

      wagyu beef - special sauce - sesame seed bun
    • Jalapeño Pickled Shrimp Cocktail

      cocktail sauce - lemon
  • Entrées

    • STK Sandwich

      shaved coffee-rubbed ribeye - caramelized onion - gruyere - horseradish cream
    • Steak Frites

      8oz ribeye - french fries - choice of sauce
    • Chicken Breast Sandwich

      grilled or fried - blt - white cheddar - ranch dressing
    • Braised Short Rib Quesadilla

      fontina cheese - tomatoes - chimichurri - flour tortilla - mustard cream
    • The FSH

      brioche bun - beer battered cod filet - yuzu tartar sauce - pickles - cheddar cheese - iceberg lettuce - tomato
    • Wagyu Burger & Fries

      7oz beef patty - american cheese - lettuce - tomato - onion - special sauce - fries, add: grilled onions, avocado, egg, or bacon
    • Buttermilk Fried Chicken Thigh

      honey bbq sauce - coleslaw - homemade pickles
    • Shrimp Scampi

      sautéed shrimp - linguini - tomato - garlic white wine sauce
    • Wagyu Meatballs

      chunky tomato sauce - cherry tomatoes - spaghetti
  • STK® Steakhouse

    • Steakhouse Skirt

    • Ribeye Spinalis

    • Filet

    • Ribeye Filet

    • NY Strip

    • Bone-In Filet

    • Dry-Aged Delmonico

    • Cowgirl Bone-In Ribeye

    • Dry-Aged Bone-In Strip

  • Wagyu Selection*

    • Australian Flat Iron

    • Japanese A5 Strip

  • Toppings

    • King Crab Oscar

    • Lobster Tail

    • Shrimp

    • STK Zingy Rub

    • Peppercorn Crusted

  • Signature Butters

    • Truffle

    • Lobster

    • Wagyu Umami

  • Sauces

    • STK

    • STK Bold

    • Peppercorn

    • Chimichurri

    • Red Wine

  • Sides

    • Yukon Gold Mashed Potatoes

    • Tater Tots

    • Parmesan Truffle Fries

    • Sweet Corn Pudding

    • Crispy Brussels Sprouts

      bacon - cider glaze
    • Creamed Spinach

    • Market Vegetables

  • Mac & Cheese

    • Traditional

    • Bacon

    • Lobster

  • Desserts

    • Cheesecake

      raspberry coulis - berries
    • Bag O' Donuts

      cinnamon sugar - dulce de leche - raspberry - chocolate
    • Warm Chocolate Chip Cookie

      vanilla ice cream - caramel sauce
    • Apple Pie

      cinnamon crumble - maple crème fraîche
    • Chocolate Cake

      chocolate ganache sauce
  • In Room Dining

    • Breakfast: Monday - Friday 6:00am - 11:00am

    • Brunch: Saturday & Sunday 7:00am - 3:00pm

    • A 5% Service Charge Will Be Added To All Items

  • Fruits & Grains

    • Seasonal Fruit

      market berries - citrus
      $21.00
    • Assorted Cereals

      selection of milk
      $12.00
    • Thick Cut Oatmeal

      apple compote - brown sugar
      $19.00
    • Housemade Granola

      chia & sunflower seeds - honey - greek yogurt
      $21.00
    • Pastry Basket

      muffin, croissant, or danish
      $18.00
  • Eggs & Specialties

    • Farm Breakfast

      two eggs any style - bacon - ham or sausage - breakfast potatoes
      $29.00
    • Egg Sandwich

      scrambled eggs - cheddar - black pepper aioli - brioche
      $26.00
    • Smoked Salmon

      toasted bagel - cream cheese - tomato - pickled red onion - capers
      $32.00
    • Buttermilk Pancakes

      berry compote - barrel aged maple syrup - tahitian vanilla whipped cream
      $27.00
    • Cinnamon French Toast

      brioche - berries - cream cheese icing - maple syrup
      $27.00
    • Egg White Omelet

      roasted pepper relish - caramelized onions - avocado - sautéed spinach - mushrooms - emmental cheese - baby green leaves
      $31.00
    • Avocado Toast

      smashed avocado - cilantro - grilled sourdough bread - jalapeño - extra virgin olive oil - toasted pumpkin seeds; no charge for (2) eggs
      $31.00
  • Beverages

    • Orange Or Grapefruit Juice

      $12.00
    • Lavazza Coffee

      regular or decaf
      $9.00
    • Hot Tea By Tea Forte

      english breakfast - green tea - chamomile - citrus ginger
      $9.00
  • In Room Dining Lunch & Dinner

    • Sunday - Thursday 11:00am - 11:00pm

    • Friday & Saturday 11:00am - 12:00am

  • Market Salads & Starters

    • Baby Gem Caesar

      parmigiano reggiano - lemon black pepper emulsion - herb crouton
      $31.50
    • Tuna Tartare

      hass avocado - taro chips - soy-honey emulsion
      $40.00
    • Crispy Calamari

      basil - shishito peppers - roasted garlic & lime aioli - asian chili sauce
      $36.00
    • Lil' Brgs

      wagyu beef - special sauce - sesame seed bun
      $38.00
    • Jalapeño Pickled Shrimp Cocktail

      cocktail sauce - lemon
      $38.00
    • Burrata

      marinated beetroot - pickled red onions - basil oil - crunchy sourdough
      $34.50
  • Entrées

    • STK Sandwich

      shaved coffee-rubbed ribeye - caramelized onion - gruyere - horseradish cream
      $31.00
    • Steak Frites

      8oz ribeye - french fries - choice of sauce
      $42.50
    • Chicken Breast Sandwich

      grilled or fried - blt - white cheddar - ranch dressing
      $33.00
    • Braised Short Rib Quesadilla

      fontina cheese - tomatoes - chimichurri - flour tortilla - mustard cream
      $36.00
    • The FSH

      brioche bun - beer battered cod filet - togarashi sauce - pickles - cheddar cheese - iceberg lettuce - tomato
      $39.00
    • Wagyu Burger & Fries

      7oz beef patty - american cheese - lettuce - tomato - onion - special sauce - fries
      $21.00
    • Shrimp Scampi

      sautéed shrimp - linguini - tomato - garlic white wine sauce
      $46.00
    • Wagyu Meatballs

      chunky tomato sauce - cherry tomatoes - spaghetti
      $38.00
    • Free Range Chicken

      peas & beans - confit garlic - toasted mustard seed jus
      $63.50
  • Small*

    • Ribeye Spinalis

      $87.50
  • Medium*

    • Filet

      $88.00
    • NY Strip

      $86.00
    • Bone-In Filet

      $107.00
    • Dry-Aged Delmonico

      $117.00
    • Cowgirl Ribeye

      $116.50
    • Dry-Aged Bone-In Strip

      $99.00
  • Large*

    • Dry-Aged Porterhouse

      $168.00
  • Surf & Turf

    • 6 Oz Filet & 2 Grilled Prawns

      $71.00
  • Toppings

    • King Crab Oscar

      $52.00
    • Shrimp

      $12.00
    • Peppercorn Crusted

      $10.00
  • Signature Butters

    • Truffle

    • Lobster

    • Wagyu Umami

  • Sauces

    • STK

    • STK Bold

    • Peppercorn

    • Chimichurri

    • Red Wine

  • Sides

    • Yukon Gold Mashed Potatoes

    • Sweet Corn Pudding

    • Parmesan Truffle Fries

    • Asparagus

    • Crispy Brussels Sprouts

      bacon - cider glaze
    • Tater Tots

  • Mac & Cheese

    • Traditional

      $23.00
    • Bacon

      $26.50
    • Lobster

      $48.50
  • Desserts

    • Cheesecake

      raspberry coulis - berries
    • Chocolate Cake

      chocolate ganache sauce
  • Non-Alcoholic

    • Bottled Water

      $10.00
    • Sparkling Water

      $10.00
    • Red Bull

      $9.00
    • Soft Drinks

      Coke, Diet Coke, Sprite, Ginger Ale
      $7.00
  • Cocktails

    • Cucumber Stiletto

      grey goose le citron vodka - st~germain - muddled cucumber - mint
      $22.00
    • Spiced Watermelon

      patrón silver tequila - st~germain - wtrmln wtr - fresh lime - jalapeño
      $22.00
    • Not Your Daddy's Old Fashioned

      woodford reserve bourbon - angostura - bitters - brown sugar
      $22.00
    • Strawberry Cobbler

      belvedere vodka - muddled strawberry - graham cracker crust
      $22.00
  • Wine by the Bottle

    • Champagne, Veuve Clicquot Yellow Label, FR

      $185.00
    • Champagne, Veuve Clicquot, Brut Rosé, FR

      $245.00
    • Sauvignon Blanc, Cloudy Bay, Marlborough, NZ '20

      $115.00
    • Chardonnay, Jordan, Sonoma CA '19

      $115.00
    • Rosé, Whispering Angel, Provence, FR '20

      $90.00
    • Cabernet Sauvignon, Justin, Paso Robles, CA '18

      $100.00
    • Cabernet Sauvignon, Silver Oak, Napa, CA '14

      $350.00
    • Pinot Noir, Domaine Carneros, Carneros, CA '15

      $160.00
    • Pinot Noir, Golden Eye, Anderson Valley, CA '16

      $190.00
  • Bottled Beer

    • Modelo Especial

    • Modelo Negra

    • Corona Light

    • Stella Artois

    • Heineken 0.0

  • Tequila

    • Patrón Silver

      $500.00
    • Don Julio 1942

      $1150.00
    • Casamigos Reposado

      $750.00
  • Vodka

    • Tito's Handmade

      $525.00
    • Grey Goose

      $650.00
  • Whiskey

    • Jack Daniel's

      $525.00
    • Buffalo Trace

      $525.00
    • Woodford Reserve

      $650.00
  • Gin

    • Hendrick's

      $525.00
    • Bombay Sapphire

      $650.00
  • Rum

    • Bacardi

      $400.00
    • Sailor Jerry Spiced Rum

      $400.00
  • Scotch

    • Monkey Shoulder

      $450.00
    • Macallan 12

      $750.00
  • Cocktails

    • Toasted Marshmallow Old Fashioned

      angel's envy bourbon - monin toasted marshmallow - monin oak barrel - chocolate bitters - marshmallow garnish
    • White Chocolate Martini

      three olives vanilla vodka - crème de cacao - ghirardelli white chocolate - white chocolate pearls
  • Japan*

    • A5 Wagyu Jam

      available during happy hour with toasted bread or all day as a steak topping; caramelized shallots - madeira wine - pickled mustard seeds
    • Tokyo Broil

    • Picanha

  • America*

    • Strip

  • Australia*

    • Carrara - Tomahawk

      average size 2.8 - 3.3lbs
    • Stone Axe - Bistro Filet BMS 9

    • Magaret River - Denver BMS 8/9

  • Caviar

    • Imperia Caviar Kaluga Reserve

      traditional full service on ice - mother of pearl spoons - blinis - toast
  • Starter

    • Grilled Octopus

      fingerling potatoes - salsa verde - olives - smoked paprika aioli
  • Entrées

    • Pan Seared Hokkaido Scallops

      celeriac purée - brown butter - capers - pomegranate reduction
    • Duck Confit Gnocchi

      parmesan crema - butternut squash - oyster mushrooms - brussels sprouts
  • Starter

    • Burrata

      marinated beetroot - pickled red onions - basil oil - crunchy sourdough
    • Tuna Tartare Tacos* (3)

      hass avocado - taro shell - soy-honey emulsion
    • Lil' Brgs

      wagyu beef - special sauce - sesame seed bun
    • Half Dozen Oysters

      served on the half shell over ice - mignonette - cocktail sauce - lemon
  • Entrée

    • Steakhouse Skirt 8oz

      confit fingerling - parmesan gremolata - chimichurri sauce; add grilled shrimp (each) for an additional charge
    • Maple Rubbed Salmon

      pickled cherry tomatoes - piquillo broccolini - olive dressing
    • Wild Mushroom Risotto

      pecorino - braised mushrooms - baby spinach - shaved black truffle
  • Steak Upgrades*

    • Filet 6oz

    • Australian Wagyu Flat Iron 8oz

    • Ribeye Filet 10oz

    • Ribeye 12oz

  • Optional Sides

    • Yukon Gold Mashed Potatoes

    • Sweet Corn Pudding

    • Creamed Spinach

    • Parmesan Truffle Fries

    • Tater Tots

    • Mac & Cheese

  • Dessert

    • Baked Apple Crumble

      salted caramel ice cream
    • Cheesecake

      raspberry coulis - berries

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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