Stingray's Grill & Bar Menu

A spicy cream sauce prepared with imported crawfish tails, grated parmesan cheese, garlic, green onions & diced mushrooms. Served over angel hair pasta.

A boneless chicken breast breaded and fried with breadcrumbs and italian seasonings. Topped with shredded mozzarella cheese and our homemade italian style red gravy.

A new orleans favorite served with smoked sausage over rice.

(2) fried crab cakes served over penne pasta and topped with a spicy cream sauce.

Boneless chicken breast butterflied and grilled cut into strips served over penne pasta and topped with a spicy cream sauce.

our family red gravy recipe over angel hair pasta with 2 italian meatballs and bread.

Large tail on gulf shrimp sauteed in our butter garlic marinade and tossed in with sliced red, yellow & green bell peppers served on top angel hair pasta

Fried Eggplant rounds served on top angel hair pasta with melted shredded mozzarella cheese & our homemade red gravy. served with salad & bread

Thin sliced dill pickles lightly battered and fried served with ranch & swamp sauce.

Fresh louisiana oysters topped with bread crumbs, parmesan cheese & our butter garlic marinade. Served with french bread.

Our version of the onion mum served with swamp sauce.

Hand cut & battered onions deep fried to a golden brown served with our swamp sauce.

(2) crab cakes battered and deep fried topped with our spicy shrimp cream sauce.

Served with marinara sauce.

crabmeat balls stuffed with jalapeno pieces in the middle. served with ranch on the side

Quartered artichoke hearts battered and fried. Topped with imported olive oil & grated parmesan cheese. served with marinara sauce

boudin stuffed with queso fried into an eggroll wrapper and served with ranch

crispy French fries topped with shredded cheddar, brown gravy & jalapeños

Eggplant rounds battered & fried topped with imported olive oil and grated parmesan cheese. served with marinara sauce

Served with homemade chips

Crab and corn bisque, available in bowl or cup size.

A generous portion of French fries topped with hand shredded cheddar cheese

Potatoes seasoned with a blend of Cajun spices, including paprika, garlic powder, and cayenne, then roasted to achieve a crispy exterior.

Golden-fried cornmeal balls, crispy outside with a soft, fluffy interior.

Waffle-cut sweet potatoes, lightly seasoned, and fried to achieve a crispy exterior and tender interior.

House-made Italian bread, served as a simple yet classic complement to any meal.

Fresh lemon, typically served to enhance the flavors of a dish or as a garnish.

Choose between cocktail or tartar sauce. Available in 2 oz. or 8 oz. sizes.

Succulent crab blended with spices, pan-seared to golden perfection.

Soft shell crab, lightly breaded and fried, served with a hint of lemon and a delicate tomato caper vinaigrette.

8 oz.

8 oz. served with rice

A savory sauce featuring shrimp, typically simmered with Italian herbs and spices.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Crispy fries topped with brown gravy, shredded cheddar cheese & sliced jalapeños.

traditional house salad consisting of romaine lettuce, shredded cheddar cheese, cucumbers, tomatoes & croutons. Topped with your choice of 12 large gulf shrimp served either fried or grilled.

traditional house salad consisting of romaine lettuce, shredded cheddar cheese, tomatoes & croutons. Topped with your choice of fried or grilled chicken

Grilled tuna on a bed of mixed greens, choice of dressing: homemade ranch, Italian, honey mustard, blue cheese, 1000 island. Specify tuna temperature from seared to well done.

A blackened redfish fillet with blackened shrimp served on top our house salad.

Classic caesar salad topped with croutons & parmesan cheese.

Farm raised fish fillets stuffed with crabmeat dressing, battered & deep fried and sauced with a spicy shrimp cream sauce.

(2) crab stuffing patties battered & deep fried.

Fried shrimp & fish filets served with 2 sides & hushpuppies

Fresh gulf shrimp battered & deep fried to a golden crisp.

Fried shrimp, fish, oysters and a stuffed crab.

Fresh louisiana oysters battered & deep fried.

Grilled with lemon pepper seasonings & basted with our butter, garlic marinade.

Basted & grilled to perfection.

Basted with our butter, garlic marinade and grilled to perfection.

A combination of grilled shrimp, fish & oysters all basted with our butter, garlic marinade and grilled to perfection.

One dozen of fresh gulf shrimp basted with our butter, garlic marinade and grilled to perfection.

Fried shrimp, fish, oysters, stuffed crabs, onion rings, french fries & garlic bread. (feeds 3-4 people)

A boneless chicken breast stuffed with crabmeat dressing, rolled, battered & deep fried then topped with a spicy crawfish cream sauce. (please note; this dish takes approximately 45 min. ) well worth the wait! *crawfish in sauce are imported*.

3 large tail on shrimp stuffed with crabmeat stuffing, battered and deep fried, topped with our spicy shrimp cream sauce. ** Sauce served on the side for take out.

1 lb. M aine lobster butterflied & stuffed with crabmeat dressing then topped with our spicy shrimp cream sauce.

Served with one side item.

Crispy shrimp on choice of 1/2 French loaf, bun, or whole French loaf.

Italian twist on a classic po-boy, featuring hamburger with options for 1/2 French, bun, or whole French. Select preferred meat temperature: from seared to well done.

An 8 oz. prime strip steak served with your choice of grilled or fried shrimp.

1 lb. Of choice ground meat seasoned with bell peppers, onions & garlic. Chargrilled to order, smothered with grilled onions and brown gravy. * we season our patties in house with the above ingredients. Plain ground meat is available by request.

Two - 10 oz. center cut pork chops breaded in italian bread crumbs and deep fried

Two 10 oz. center cut pork chops grilled with our homemade butter garlic sauce

2 boneless chicken breasts battered & fried.

2 boneless chicken breasts grilled to perfection.

Layers of rich chocolate cake, typically includes a luscious chocolate ganache between each layer, creating a towering dessert experience.

Strawberry topping available upon request.

A decadent cheesecake infused with chunks of cookie dough throughout, set on a classic graham cracker crust.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Layers of moist lemon-infused sponge cake paired with creamy mascarpone. Topped with white chocolate curls for a delicate finish.

Sweet Tea: Fresh brewed & sweetened

Refreshing, chilled classic tea with no added sweetness.

The cold, refreshing, sparkling classic that America loves.

Unique blend of 23 flavors, carbonated soft drink.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

A sweet, spiced favorite that’s stood the test of time.

The same great taste but with zero calories.

A crisp, refreshing taste you know and love with zero calories.

Savor the clean and refreshing taste of Fiji, captured in a bottle, offering a hydrating experience with every sip.

Per cluster

Boiled shrimp, simply prepared, typically served with a selection of herbs and a light dipping sauce.