Sting Ray's Seafood Menu

1403 Butler Ave, Tybee Island, GA 31328
  • Appetizer Specials

    • Hannah's Hush Puppies

      Served room temperature
      $6.95
    • Fresh Fish Fingers

      Lightly-battered mild flaky white fish
      $10.95
    • Conch Fritters

      Served with sweet chili sauce
      $12.95
    • Spicy Stanley's Hot Wings

      One dozen-buffalo or sweet & spicy
      $13.95
    • Spicy Buffalo Shrimp

      With celery & blue cheese or ranch
      $13.95
    • Shrimp Cocktail

      Large peeled & deveined shrimp with our homemade cocktail sauce
      $13.95
    • Cheese Sticks

      Served with marinara dipping sauce
      $8.95
    • Calamari

      With marinara for dipping
      $11.95
    • Fried Alligator Strips

      Served with a creole remoulade sauce
      $12.95
    • Coconut Shrimp

      Served with a tropical dipping sauce
      $13.95
    • Crab Balls

      Served with homemade dill sauce
      $14.95
    • Smoked Fish Dip

      Served with captain's wafers • darcie's favorite!
      $14.95
    • Seared Ahi Tuna

      Rare sashimi-style tuna rubbed in sesame seeds & seved with seaweed salad, soy sauce, wasabi
      $15.95
  • Soups

    • Lobster & Crab Bisque

      Rich and delicious with a hint of sherry
      $8.95
    • Susan's Famous Crab Stew

      Cream based with plenty of crab meat
      $8.95
    • Tybee Island Gumbo

      Made with sausage, chicken and shrimp
      $10.95
  • Salads

    • Side Salad

      $5.95
    • Chicken Salad

      $12.95
    • House Salad

      $8.95
    • Shrimp Salad

      $14.95
  • Sides

    • Cole Slaw

      $3.95
    • Corn On The Cob

      $3.95
    • French Fries

      $3.95
    • Red Potatoes

      $3.95
  • Sandwiches

    • Chicken Sandwich

      Grilled or fried
      $10.95
    • Lucile's Fish Po'boy

      Extra-large and lightly-battered mild flaky white fish filet
      $12.95
    • Fried Shrimp Sandwich

      Lightly breaded
      $13.95
    • Fried Oyster Sandwich

      Lightly breaded
      $13.95
    • Grilled Mahi-Mahi Sandwich

      Blackened or naked
      $14.95
    • Grilled Blackened Redfish Sandwich

      Dusted with chef paul's magic blackened blend seasoning
      $14.95
    • Crab Cake Sandwich

      Served with dill sauce
      $15.95
    • Soft Shell Crab Sandwich

      Not a crab cake-a newly shed whole blue crab, lightly dusted and fried
      $15.95
  • Burgers

    • Stingburger

      1/2 pound of angus beef
      $10.95
    • Tybeedi Burger - Black Bean Based

      Katelin's favorite!
      $10.95
  • Tacos

    • Fried Fish Tacos

      $13.95
    • Grilled Blackened Shrimp Tacos

      $14.95
    • Grilled Cajun Mahi Tacos

      Blackened or naked
      $15.95
    • Seared Ahi Tuna Tacos

      Sashimi-style tuna seared rare
      $16.95
  • Seafood From The Steamer

    • Littleneck Clams

      Steamed clams in shell
      $10.95
    • Mussels

      Seasoned with garlic and old bay
      $11.95
    • Steamed Shrimp-1/2 Pound

      Peel andeat
      $15.95
    • Gulf Coast Oysters -1/2 Dozen

      Raw on the half-shell
      $12.95
    • Snow Crab-1/2 Pound

      With drawn butter for dipping
      $18.95
    • Louisiana Crawfish

      Seasoned with garlic and old bay
      $10.95
    • Bucket Of Oysters

      You shuck 'em - you suck 'em
      $22.95
    • Steamed Shrimp 1 Pound

      Peel andeat
      $21.95
    • Gulf Coast Oysters -1 Dozen

      Raw on the half-shell
      $19.95
    • Snow Crab-One Pound

      With drawn butter for dipping
      $31.95
  • Dinners From The Steamer

    • Shrimp Dinner - 1/2 Pound

      $19.95
    • Shrimp Dinner - 1 Pound

      $24.95
    • Alaskan Snow Crab Platter-1/2 Pounds

      $37.95
    • Dungeness Crab Dinner - 1½ Pounds

      $37.95
    • Sly's Tybee Island Combo

      1 pound snow crab and 1/2 pound shrimp
      $37.95
  • Clay's Low Country Special

    • For One

      $19.95
    • For Two

      $35.95
  • Stingray's Platter

    • For One

      $33.95
    • For Two

      $56.95
    • For Three

      $76.95
    • For Four

      $96.95
  • Grilled Entrées

    • Wild Pacific Salmon Dinner

      Served with a bourbon glaze
      $18.95
    • Tuna Steak Dinner

      Blackened or naked - served rare - with sesame ginger sauce consuming raw or undercooked seafood or meat can increase your risk for food-borne illness.
      $21.95
  • From The Fryer

    • Chicken Finger Plate

      $12.95
    • Fish Plate-A Local Favorite

      Lightly battered mild white fish
      $18.95
    • Shrimp Plate

      1/2 pound
      $19.95
    • Shrimp Plate

      1 pound
      $24.95
    • Founder Plate

      $20.95
    • Oyster Plate

      Fresh from the gulf
      $20.95
    • Crab Cake Plate

      Made in house
      $22.95
    • Soft Shell Crab Dinner

      Not a crab cake - 2 newly shed whole blue crabs, lightly dusted and fried
      $22.95
    • Scallop Plate

      $22.95
  • Sandwich Specials

    • Stingray's Melt

      8-oz. grilled fish fillet or 8 oz. angus beef patty with caramelized onions and cheese on grilled texas toast
      $11.95
    • Blackened Redfish Sandwich

      $13.95
    • Soft Shell Crab Sandwich

      Not a crab cake - a newly shed whole blue crab, lightly dusted and fried
      $13.95
    • Seared Ahi Tuna Tacos

      Sashimi-style tuna seared rare
      $14.95
  • Dinner Specials

    • Soft Shell Crab Dinner

      Not a crab cake - 2 newly shed whole blue crabs, lightly dusted and fried - served with french fries, cole slaw and hush puppies
      $20.95
    • Dungeness Crab Dinner

      1 1/2 pounds of dungeness crab served with cole slaw and corn
      $29.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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