Sticks'n'Sushi Wimbledon Menu

Yellowfin tuna. 115 kcal

SMOKED SALMON TARTARE. Cold smoked salmon, spring onion, lime & wasabi cream, herbs & lotus chips / HIRAMASA ABURI. Seared Hiramasa, with yuzu miso, spring onion yuzu-kosho & ponzu / HIRAMASA ABURI. Seared Hiramasa, with yuzu miso, spring onion yuzu-kosho & ponzu / HIRAMASA KATAIFI. Hiramasa, kataifi, chives, shiso, truffle oil & ponzu / HOTATE CEVICHE. Scallops, lime, chilli, coriander, red onion, celery & tiger's milk / SHAKE TATAKI. Salmon, daikon, cress, kizami wasabi & ponzu 735 kcal

Yellowtail kingfish. 193 kcal |

Salmon, yellowfin tuna and hiramasa | 244 kcal

Salmon, daikon, cress, kizami wasabi & ponzu | 163 kcal

Fried & served with black truffle goma | 266 kcal

Scallops, lime, chilli, coriander, red onion, celery & tiger's milk | 92 kcal

Beef fillet with miso aïoli, spring onion, root vegetable chips, shiitake and truffle ponzu | 167 kcal

Hiramasa, kataifi, chives, shiso, truffle oil & ponzu | 182 kcal

Seaweed, daikon, snow peas, cucumber & sesame dressing | 280 kcal

Duck, pickled red onion, avocado & coriander served with goma | 293 kca

Seared tuna, yuzu-kosho, wafu dressing, soya sesame and daikon cress | 225 kcal

Japanese wagyu served with caviar [10 gr], spring onion & kizami wasabi & lotus chips | 144 kcal

Tempura shrimp, miso aïoli, chilli, lime & coriander | 378 kcal

Seared Hiramasa, with yuzu miso, spring onion yuzu-kosho & ponzu | 209 kcal

Wagyu tartare with shiso, spring onion and kizami wasabi on toasted bread | 138 kcal

Cold smoked salmon, spring onion, lime & wasabi cream, herbs & lotus chips | 289 kcal

Beetroot, roasted red pepper, soya sesame & fried Jerusalem artichoke wedges with yuzu-kosho dip | 261 kcal

Blanched spinach with soya sesame & goma dressing | 174 kcal

Blue oyster mushroom with soya panko, lime & chilli dip | 385 kcal

Grilled in supreme soy, served with spicy goma | 258 kcal

Salmon, miso aïoli, trout roe, chives, daikon & lime marinade | 162 kcal

Miso with tofu, spring onion, & wakame | 41 kcal

Scallops, miso aïoli, trout roe, kataifi & shiso cress | 402 kcal

Chicken, pickled red onion, served with wasabi caesar | 533 kca

Seared aubergine with fermented green chilli & yuzu 72 kcal

Tofu with ginger and trout roe. 81 kcal

77 kcal

41 kcal

44 kcal

87 kcal

49 kcal

54 kcal

Seared salmon 59 kcal

Portobello mushroom & lime salt. /74 kcal

Seared scallops. / 64 kcal

Grilled Romano pepper & yuzu-kosho. 50 kcal |

Seared yellowtail kingfish. 65 kcal

Salmon with garlic. 54 kcal

Yellowtail kingfish. 62 kcal

Scallops, miso aïoli, trout roe, kataifi & shiso cress

Wagyu tartare with shiso, spring onion and kizami wasabi on toasted bread

Cold smoked salmon, spring onion, lime & wasabi cream, herbs & lotus chips

Seared Hiramasa, with yuzu miso, spring onion yuzu-kosho & ponzu

Seared tuna, yuzu-kosho, wafu dressing, soya sesame and daikon cress

Hiramasa, kataifi, chives, shiso, truffle oil & ponzu

Scallops, lime, chilli, coriander, red onion, celery & tiger's milk

Salmon, daikon, cress, kizami wasabi & ponzu

Norway lobster with avocado, snow peas, shiso & miso aïoli, topped with trout roe

. Tempura shrimp, avocado & spicy sauce, topped with tuna & barbecue

Tempura shrimp & spicy sauce, topped with avocado

Black Cod & miso

Grilled duck meatball with egg yolk in surpreme soya

EXMOOR CAVIAR. Royal Beluski [10 gr] 26 kcal

Wagyu tartare with kizami wasabi & crispy kataifi. 243 kcal

lobster, avocado, snow peas, miso aioli & trout roe. 233 kcal

Roasted pepper, avocado, cucumber, yuzu-kosho, shiso & tsume. 153 kcal

Miso-marinated black cod with vegetable chips & pickled red onion. 275 kcal

Tempura prawn, spicy tuna, spring onion, masago & chives. 223 kcal

All 6 House rolls. 1298 kcal

Shrimp, avocado, cucumber, masago, sesame & miso aïoli. 314 kcal

Salmon, avocado, cream cheese & lumpfish roe. 336 kca

Tempura shrimp, avocado, spicy sauce & sesame. 395 kcal

Avocado, cucumber, soya sesame & chives. 288 kcal

Tuna, cucumber, spicy sauce, masago, kataifi & herbs. 379 kcal |

Pickled red onion, avocado & cucumber, topped with scallops, lime & coriander cress. 309 kcal

Snow peas, avocado, miso aïoli & cucumber, topped with seared salmon & trout roe. 409 kcal

Tempura shrimp, avocado & spicy sauce, topped with salmon & garlic. 466 kcal

Tempura shrimp, avocado & spicy sauce, topped with tuna & barbecue. 503 kcal

Seared fish, spicy sauce, snow peas, ginger, chilli & pickled red onion. 289 kcal

4 pcs of each roll. 792 kcal

Salmon. 189 kcal

Cucumber. 139 kcal

Chicken meatballs, chilli dip, teriyaki & spring onions. 170 kca

Chicken wings & lemon 104 kcal

Chicken meatballs & teriyaki 139 kcal

King oyster mushroom & miso herb sauce 88 kcal

Jerusalem artichoke wedges with yuzu-kosho 122 kcal

Sweet potato, coriander cress & teriyaki 56 kca

Padron peppers, spicy gochujang, tsume & lime sauce 72 kca

Japanese wagyu from Kyushu 159 kcal

Grilled duck meatball with egg yolk in surpreme soy 129 kcal

Miso cured black Iberian pig with lemon 136 kcal

Organic free-range pork with yuzu-miso 143 kcal

Emmental cheese wrapped in bacon 188 kcal

Goat's cheese with cured ham 110 kcal

Scallops & bacon with miso herb butter 145 kcal

Black cod & miso 114 kcal

Salmon, teriyaki & spring onion 78 kcal

Norway lobster with miso herb butter 66 kcal

162 kcal

Blue oyster mushroom with soya panko, lime & chilli dip

Beetroot, roasted red pepper, soya sesame & fried Jerusalem artichoke wedges with yuzu-kosho dip

Avocado, cucumber, soya sesame & chives

Seared aubergine with fermented green chilli & yuzu

Grilled Romano pepper & yuzu-kosho

Sweet potato, coriander cress & teriyaki

oyster mushroom & miso herb sauce

Tempura shrimp, miso aïoli, chilli, lime & coriander

Crab croquettes with wasabi caesar

Cold smoked salmon, lime & wasabi cream, herbs & lotus chips

Seared Hiramasa, with yuzu miso, spring onion yuzu-kosho & ponzu

Salmon, miso aïoli, trout roe, chives, daikon & lime marinade

Chicken, avocado, kataifi, coriander & spicy yuzu-kosho

Salmon, avocado, cream cheese & lumpfish roe

Tempura shrimp & spicy sauce, topped with avocado

Tempura shrimp, avocado & spicy sauce, topped with tuna & barbecue

Goat's cheese with cured ham

Chicken meatballs, chilli dip, teriyaki & spring onions

Scallops & bacon with miso herb butter

Chicken, avocado, kataifi, coriander, soya sesame & spicy yuzu-kosho

Salmon, avocado, cream cheese & lumpfish roe

Tuna, avocado, cucumber, spicy sauce, masago, kataifi & herb

Tempura shrimp & spicy sauce, topped with avocado

Tempura shrimp, avocado & spicy sauce, topped with tuna & barbecue

Snow peas, avocado, miso aïoli & cucumber, topped with seared salmon & trout roe

Seared fish, spicy sauce, snow peas, ginger, chilli & pickled red onion

Soya beans with sea salt

Chicken & pickled red onion with wasabi caesar

Seared salmon

Yellowfin tuna

Avocado, yuzu-kosho & sesame

Tempura shrimp, avocado, spicy sauce & tsume soya

Tuna, cucumber, spicy sauce, masago, kataifi & herbs

Organic free-range pork with yuzu-miso

Salmon, teriyaki & spring onion

Chicken meatballs & teriyaki

Salmon, avocado, cream cheese & lumpfish roe

Tuna, cucumber, spicy sauce, masago, kataifi & herbs

Tempura shrimp & spicy sauce, topped with avocado

Duck, pickled red onion, avocado & coriander served with goma

Tempura shrimp, miso aïoli, chilli, lime & coriander

Salmon. NIGIRI MAGURO. Yellowfin tuna

Salmon

Yellowfin tuna

Salmon, avocado, cream cheese & lumpfish roe

Tuna, cucumber, spicy sauce, masago, kataifi & herbs

Seared fish, spicy sauce, snow peas, ginger, chilli & pickled red onion.

Chicken meatballs & teriyaki

Organic free-range pork with yuzu-miso

Crab croquettes with wasabi caesar

Tempura shrimp, miso aïoli, chilli, lime & coriander

Blue oyster mushroom with soya panko, lime & chilli dip

Grilled in supreme soy, served with spicy goma.

King oyster mushroom & miso herb sauce

Organic free-range pork with yuzu-miso

Chicken meatballs, chilli dip, teriyaki & spring onions

Goat's cheese with cured ham

Grilled duck meatball with egg yolk in surpreme soy

Grilled salmon, shrimp and seared tuna, on a bed of green leaf salad, red cabbage, quinoa, tomatoes, avocado, edamame, radish, broccoli & sesame. Topped with lotus chips and dressed in miso-mustard. 623 kcal

Marinated chicken and soya egg on a salad of green leaves, red cabbage, quinoa, tomatoes, edamame, radish, broccoli & sesame. Topped with crispy chicken skin & wasabi caeser. 894 kcal

Salmon, tuna, shrimp, tamago, avocado, shiitake, snow peas, trout roe, cress & sushi rice. 471 kcal