Steve's Lounge (Catering By Steve's) Menu

Tender roast beef with rich gravy, served with creamy mashed potatoes and sweet corn.

Served in a garlic cream sauce

Layers of pasta, a blend of cheeses, and homemade meat sauce.

Homemade Polish sausage served with sauerkraut, typically accompanied by traditional condiments and seasonings.

Italian wedding soup with meatballs, spinach in a savory broth. Option for cup or bowl.

Breaded chicken breast, typically includes marinara sauce and provolone cheese, served on a toasted bun.

Mostaccioli pasta served with two homemade meatballs, typically simmered in a classic marinara sauce and sprinkled with parmesan cheese.

Tender, slow-cooked beef topped with giardiniera and provolone, served on a hoagie roll with a side of au jus.

Crispy fried chicken served with golden hash browns and a pickle spear.

Italian wedding soup with meatballs, spinach in a savory broth. Option for cup or bowl.

Layers of pasta, a blend of cheeses, and homemade meat sauce.

Mostaccioli pasta served with two homemade meatballs, typically simmered in a classic marinara sauce and sprinkled with parmesan cheese.

Breaded chicken breast, typically includes marinara sauce and provolone cheese, served on a toasted bun.

Tender, slow-cooked beef topped with giardiniera and provolone, served on a hoagie roll with a side of au jus.

Tender roast beef with rich gravy, served with creamy mashed potatoes and sweet corn.

Homemade Polish sausage served with sauerkraut, typically accompanied by traditional condiments and seasonings.