Steven's Restaurant Menu

Served on sourdough with american cheese, mustard and mayo.

Chicken, green pepper, and onion sauteed in fajita sauce and wrapped up with pepper jack cheese.

Served with Cottage Cheese, Fresh Fruit & Egg.

2 egg whites scrambled with feta or goat cheese and topped with green onion. Served with asparagus and a small poppy seed salad full of greens.

Broiled salmon with lemon butter served over arugula, mixed greens, avocado and tomato. Topped with goat cheese and drizzled with balsamic glaze. Served with poppy seed dressing.

Served with Red Sauce & Fresh Whipped Potatoes.

Grilled Chicken Tenderloins tossed with Mostaccioli and tossed in a Tomato Basil Garlic Sauce & Parmesan Cheese.

Served with rice pilaf and homemade gravy.

Served with Mixed Steamed Vegetables, Cinnamon Glazed Apples & Potato Wedges.

Served with Tortellini Pasta tossed in Creamy Dill Sauce.

Served with Whipped Potatoes & Homemade Brown Gravy.

(Imitation Crabmeat) Breaded Veal Cutlet, Mozzarella & Alfredo Sauce. Served with Asparagus & Choice of Potato.

Served with Greek Style Oven Browned Potatoes & Rice.

10oz chopped steak charbroiled to order smothered with melted bleu cheese and topped with grilled onions. Choice of potato.

Turkey, Provolone Cheese, Bacon, Lettuce, Tomato & Mayo.

Charbroiled patty served on a bun with goat cheese, grilled onions and zesty mae ploy sauce.

Charbroiled Patty with grilled onions and bleu cheese melted between rye toast.

Served with Rice Pilaf & Fresh Fruit. No Substitutions.

2 egg whites scrambled with feta or goat cheese and topped with green onion. Served with asparagus and a small poppy seed salad full of greens.

Broiled salmon with lemon butter served over arugula, mixed greens, avocado and tomato. Topped with goat cheese and drizzled with balsamic glaze. Served with poppy seed dressing.

Stuffed with Fresh Ground Beef & Rice. Tossed in Tomato Sauce & Served with Fresh Whipped Potatoes.

Served with Whipped Potatoes, Bread Dressing & Homemade Brown Gravy.

Over Fettuccini Noodles tossed with Creamy Alfredo Sauce with Red & Green Peppers.

Chicken Breast topped with Spinach, Marinara & Mozzarella Cheese. Served with Bow Tie Pasta.

Served with rice pilaf and homemade gravy.

Served with Oven Browned Potatoes & Rice.

Served with Tortellini Pasta tossed in Creamy Dill Sauce.

With Choice of

10oz chopped steak charbroiled to order and smothered with melted bleu cheese and topped with grilled onions. Served with Choice of

Choice of

Greek Style Tenderloin Strips with Tomato, Mushroom & Green Pepper. Served over Rice.

Served on sour dough with american cheese, mustard and mayonnaise.

(Perch)

Charbroiled patty with grilled onions and bleu cheese melted between rye toast

A Scoop of Fresh Tuna, Chicken & Potato Salad garnished with Cucumber, Tomato & Fresh Fruit.

2 egg whites scrambled with feta or goat cheese and topped with green onion. Served with asparagus and a small poppy seed salad full of greens.

Broiled salmon with lemon butter served over arugula, mixed greens, avocado and tomato. Topped with goat cheese and drizzled with balsamic glaze. Served with poppy seed dressing.

Ground Beef, Rice & Tomato Sauce. Served with Fresh Whipped Potatoes.

Charbroiled Chicken Breast topped with imitation Crabmeat, Mozzarella & Alfredo Sauce. Served with Asparagus & Choice of

Over Bread Dressing with Whipped Potatoes & Homemade Turkey Gravy.

Served over Fettucini Noodles tossed with a Creamy Alfredo Sauce with Red & Green Peppers.

Served with rice pilaf and home made gravy.

Chicken Breast topped with Spinach, Marinara & Mozzarella Cheese. Served with Bow Tie Pasta.

Served with Potato Wedges & Cinnamon Gazed Apples.

Served with Tortellini Pasta tossed in Creamy Dill Sauce.

Over Fettucini Noodles tossed in Alfredo Sauce with Red & Green Peppers.

Served with whipped potatoes and homemade brown gravy.

(Imitation Crabmeat) Breaded Veal Cutlet, Mozzarella & Alfredo Sauce. Served with Asparagus & Choice of

Served with broasted potato.

Corned Beef, Swiss Cheese & Dijon Mustard

Breaded Chicken tossed in Buffalo Sauce, Lettuce, Tomato, Ranch & Bleu Cheese Crumbles.

Charbroiled patty served on a bun with goat cheese, grilled onions and zesty mae ploy sauce.

Cheddar & Jack Cheese, Portobello Mushrooms, Spinach, Green Peppers, Onion and Tomato. Topped with Tomatoes, Cilantro and Green Onion.

Our Homemade Chicken Salad with Raisins, Raspberries & Pecans. Served on Whole Grain Bread with Lettuce & Tomato.

2 egg whites scrambled with feta or goat cheese and topped with green onion. Served with asparagus and a small poppy seed salad full of greens.

Broiled salmon with lemon butter served over arugula, mixed greens, avocado and tomato. Topped with goat cheese and drizzled with balsamic glaze. Served with poppy seed dressing.

Over Bread Dressing with Whipped Potatoes & Homemade Turkey Gravy.

Served over Fettuccini Noodles tossed with Lightly Spicy Alfredo Sauce with Red & Green Peppers.

Chicken Breast topped with Spinach, Marinara & Mozzarella Cheese. Served with Bow Tie Pasta.

Served with Oven Browned Potatoes & Rice.

Served with Tortellini Pasta tossed in Creamy Dill Sauce.

Served with Oven Browned Potatoes & Rice.

Stir fry beef and broccoli served over rice pilaf.

Served with rice pilaf and home made gravy.

(Imitation Crabmeat) Breaded Veal Cutlet, Mozzarella & Alfredo Sauce. Served with Asparagus & Choice of

10 oz chopped steak charbroiled to order. Smothered with melted bleu cheese and topped with grilled onions. Served with choice of

Breaded Chicken Tenders, Portobello Mushrooms, Green Pepper, Onion, Tomato, Spinach, Mayo and Mozzarella Cheese in an Original Tortilla Wrap.

Pot Roast, Sauce & Provolone Cheese.

Pollock Fillet, Lettuce, Tomato, Onion, Jalapenos Peppers &

Charbroiled patty with grilled onions and bleu cheese melted between rye toast

Served with Sliced Tomato & Cucumber, Hard Boiled Egg, Cottage Cheese & Fresh Fruit.

2 egg whites scrambled with feta or goat cheese and topped with green onion. Served with asparagus and a small poppy seed salad full of greens.

Broiled salmon with lemon butter served over arugula, mixed greens, avocado and tomato. Topped with goat cheese and drizzled with balsamic glaze. Served with poppy seed dressing.

Beer Battered Haddock Served with Mixed Steamed Vegetables & Choice of

Served with Homemade Macaroni & Cheese.

Served with Fresh Whipped Potatoes & Topped with Cream Sauce.

Over Fettuccini Noodles tossed with Lightly Spicy Alfredo Sauce with Red & Green Peppers.

Served with Noodles & Tomato Sauce.

Stuffed with Crabmeat & Shrimp. Served with Choice of

With Choice of

With Choice of

Greek tenderloin strips with tomato, mushroom, onion and green pepper. Serve over rice.

(Imitation Crabmeat) Breaded Veal Cutlet, Mozzarella & Alfredo Sauce. Served with Asparagus & Choice of

Fettuccini Noodles Tossed with Creamy Alfredo Sauce and Red & Green Peppers

With Steamed Vegetables & Choice of

Stir fried vegetables over rice pilaf.

Served with Cottage Cheese, Fresh Fruit & Egg.

Sliced Charbroiled Chicken Breast, Bacon, Avocado, Hard Boiled Egg, Jack & Cheddar Cheeses and Fresh Raspberries. Served with Raspberry Vinaigrette Dressing.

2 egg whites scrambled with feta or goat cheese and topped with green onion. Served with asparagus and a small poppy seed salad full of greens.

Broiled salmon with lemon butter served over arugula, mixed greens, avocado and tomato. Topped with goat cheese and drizzled with balsamic glaze. Served with poppy seed dressing.

A Mushroom & Onion Cream Sauce with Beef Tenderloins. Served over Noodles.

Ground Beef, Rice & Tomato Sauce. Served with Fresh Whipped Potatoes.

Served with Oven Brown Potato & Rice.

Topped with Crabmeat, Mozzarella & Alfredo Sauce. Served with Asparagus & Choice of

Grilled Chicken Tenderloins tossed with Mostaccioli and tossed in a Tomato Basil Garlic Sauce & Parmesan Cheese.

Served with Oven Brown Potatoes & Tomato Sauce.

Served with Fettuccini Noodles tossed in Alfredo Sauce with Red & Green Peppers.

Served with Choice of

Served with Tortellini Pasta tossed in Creamy Dill Sauce.

Served with Rice Pilaf & Our Homemade Gravy.

Choice of Meat or Marinara Sauce & Spaghetti or Mostaccioli.

Sliced Charbroiled Chicken Breast, Bacon, Avocado, Hard Boiled Egg, Jack & Cheddar Cheeses and Fresh Raspberries. Served with Raspberry Vinaigrette Dressing.

2 egg whites scrambled with feta or goat cheese and topped with green onion. Served with asparagus and a small poppy seed salad full of greens.

Broiled salmon with lemon butter served over arugula, mixed greens, avocado and tomato. Topped with goat cheese and drizzled with balsamic glaze. Served with poppy seed dressing.

Over Bread Dressing & Fresh Whipped Potatoes topped with Gravy.

Served with Sweet Potatoes & Fruit Sauce.

Southwest Breaded Cod over Fettuccini Noodles tossed in Lightly Spicy Alfredo Sauce, Red & Green Peppers.

Topped with Crabmeat, Alfredo Sauce and Mozzarella Cheese. Served with Asparagus & Choice of

Served with Mixed Steamed Vegetables, Cinnamon Glazed Apples & Potato Wedges.

Chicken Breast topped with Spinach, Marina Sauce & Mozzarella Cheese. Served with Bow Tie Pasta

Served with Fettuccini Noodles tossed in Alfredo Sauce with Red & Green Peppers.

Served with Oven Browned Potatoes & Rice.

Served with Rice Pilaf & Our Homemade Gravy.

10oz chopped steak charbroiled to order. Smothered with bleu cheese and topped with grilled onions. Served with choice of

Served with choice of