Stephen's On State Menu

4.1
(875+ Reviews)
  • Soups & Salads

    • French Onion Soup

      Rustic bread, Swiss provolone
      $10.00
    • Seafood Chowder

      Baby clams, rock shrimp, lump crab, cream, chives
      $13.00
    • Italian Meatball Salad

      House salad, whipped ricotta, long hots, pork & beef meatballs with gravy
      $16.00
    • Iceberg Wedge

      Tomato, egg, gorgonzola, smoked bacon, olives, bleu cheese dressing
      $13.00
    • State Salad

      Baby spinach, apple, gorgonzola, dried cherries, gorgonzola, red onion, champagne vinaigrette
      $13.00
    • Tableside Caesar Salad For 2

      $25.00
    • Traditional Caesar

      Our family recipe is prepared table side with Parmigiana Reggiano, lemon juice, olive oil, garlic, pasteurized egg yolk, anchovies, Worcestershire, dijon mustard and black pepper
      $12.00
  • Starters

    • Calamari & Rock Shrimp

      Fingerling potatoes, lemon aioli, cherry peppers, marinara
      $16.00
    • Yellowfin Tuna

      Seaweed salad, crispy wonton, wasabi crema, soy glaze
      $16.00
    • Shrimp Lejon

      Bacon wrapped shrimp horseradish aioli
      $15.00
    • Prime Rib Egg Roll

      Fried onions, cooper sharp, horseradish aioli
      $14.00
    • Pork & Beef Meatballs

      Basil marinara, mozzarella, grilled bread
      $13.00
  • For the Table

    • Antipasta

      Long hot peppers, roasted sweet peppers, burrata, mixed olives, artichokes, garlic bread
      $16.00
    • Baked Clams

      Lemon, garlic, parsley, olive oil
      $16.00
    • Pei Mussels

      Choice of arrabbiata (spicy red) or white wine lemon & herbs, grilled bread
      $16.00
  • Pasta

    • Potatoes Gnocchi

      Filet tips, shrimp, mushrooms, baby spinach, parmesan cream
      $34.00
    • Pappardelle Bolognese

      Ground pork & beef, creamy tomato ragu, ricotta
      $28.00
    • Lobster Ravioli

      4 oz Lobster tail, baby spinach, blush sauce
      $36.00
    • Seafood Fra Diavolo

      Shrimp, mussels, crab meat, basil, garlic, spicy marinara over linguini
      $32.00
    • Bucatini Pomodoro

      Burrata, basil, extra virgin olive oil, toasted bread crumbs, pomodoro sauce
      $26.00
  • Chicken & Veal

    • Signature Stephens

      Gulf shrimp, lump crab, Grand Marnier cream.
      $32.00
    • Parmigianno

      Fior di latte mozzarella, pomodoro sauce.
      $24.00
    • Parmigianno Diavolo

      Fiore di latte mozzarella, long hot pepper, bolognese sauce.
      $26.00
    • Drunken Cutlet

      Fior di latte mozzarella, baby spinach, vodka blush sauce.
      $26.00
    • Picatta

      Lump crab, capers, lemon, parsley.
      $28.00
  • Seafood

    • Cioppino

      Lobster, mussels, shrimp, baby clams, potatoes, spicy tomato broth, grilled bread
      $34.00
    • Twin Lobster Francaise

      8 oz Lobster tail, baby spinach & lump crab risotto, tomato basil cream sauce
      $42.00
    • Scottish Salmon

      Gulf shrimp, parmesan risotto, sundried tomatoes, artichokes, basil
      $28.00
  • The Butcher Shop

    • Filet Mignon

      $52.00
    • Bone In Ribeye

      $56.00
    • Spice Crusted New York Strip

      With shallot butter
      $52.00
  • For Kids

    • Spaghetti & Meatballs

      $12.50
    • Pasta With Butter

      $12.50
    • Chicken Fingers & Fries

      $12.50
  • Steak Additions

    • Caramelized Onions

      $5.00
    • Wild Mushrooms

      $7.50
    • Gorgonzola Crust

      $4.00
    • Lobster Tail

      $14.00
  • Sides

    • Rustic Potatoes

      $7.50
    • Parmesan Rissotto

      $7.50
    • Broccolini

      $7.50
    • Garlic Spinach

      $7.50
    • Linguini

      Red | White | Blush
      $7.50
  • Soups & Salads

    • Seafood Chowder

      Baby clams, rock shrimp, colossal crab, cream, chives
      $13.00
    • French Onion Soup

      Caramelized onions, rustic bread, swiss, provolone
      $10.00
    • Italian Meatball Salad

      House salad, whipped ricotta, long hots, pork & beef meatballs with gravy
      $16.00
    • Cesar Salad

      Romaine, crouton, signature roasted garlic parmesan dressing
      $12.00
    • State Salad

      Baby spinach, apples, candied walnuts, gorgonzola, red onion, champagne vinaigrette
      $13.00
    • Iceberg Wedge

      Tomato, egg, gorgonzola, applewood smoked bacon, olives, bleu cheese dressing
      $13.00
  • Appetizers

    • Calamari & Rock Shrimp

      Fingerling potatoes, lemon aioli, pepperoncini, marinara
      $16.00
    • Shrimp Lejon

      Bacon wrapped shrimp horseradish aioli
      $15.00
    • Antipasto Plate

      Long hot peppers, roasted sweet peppers, burrata, mixed olives, artichokes, garlic bread
      $16.00
    • Appetizer Combo

      2 eggrolls, 2 shrimp lejon, 3 buffalo wings, horseradish aioli & bleu cheese
      $17.00
    • Pork & Beef, Meatballs

      Basil, marinara, mozzarella, grilled bread
      $13.00
    • Yellowfin Tuna

      Seaweed salad, crispy wonton, wasabi crema, mandarin orange, soy glaze
      $16.00
    • PEI Mussels

      Choice of arrabbiata (spicy red) or white wine lemon & herbs, grilled bread
      $16.00
    • Baked Clams

      Lemon, garlic, parsley, olive oil
      $16.00
    • Prime Rib Egg Roll

      Fried onions, Cooper sharp, horseradish aioli
      $14.00
    • Jumbo Wings

      Choice of buffalo, sweet & spicy BBQ, garlic parmesan, or suicide, served with bleu cheese dressing
      $16.00
  • Burgers

    • Steakhouse Burger

      Applewood smoked bacon, cooper sharp, caramelized onion
      $16.50
    • Smoke House Burger

      Applewood smoked bacon, sweet & spicy BBQ, aged cheddar
      $16.50
    • Black & Bleu Burger

      Steak spice, mushrooms, gorgonzola cheese
      $16.50
  • Steak on the Board

    • Center Cut Filet Mignon

      $46.00
    • Bone In Ribeye

      $45.00
    • New York Strip

      $46.00
  • Handhelds

    • Drunken Cutlet Sandwich

      Garlic spinach, mozzarella, ricotta spread, vodka sauce, Italian roll
      $16.50
    • Chicken Parm Sandwhich

      Basil marinara, mozzarella, Italian roll
      $15.00
    • Crispy Chicken Sandwich

      Arugula. pickles, spicy sriracha aioli, brioche bun
      $15.00
    • Roast Beef Sandwich

      Provolone, horseradish cream, caramelized onion, Italian roll
      $16.50
    • Filet Mignon Cheesesteak

      Filet tips, cooper sharp whiz, caramelized onion, Italian roll
      $22.00
  • Menu

    • Crispy Chicken Slider

      Lettuce, pickles, Roma tomato, spicy aioli.
      $4.00
    • Cheeseburger Slider

      Shaved lettuce, pickles, yellow American, remoulade sauce.
      $4.00
    • Meatball Slider

      Basil, marinara, mozzarella.
      $4.00
    • Spicy Chicken Taco

      Pico de gallo, salsa verde, queso fresco, spicy aioli, shaved lettuce.
      $4.00
    • Margherita Flatbread

      Roasted tomato, mozzarella, basil marinara.
      $8.00
    • Jumbo Wings

      Choice of Buffalo, BBQ or Garlic Parmesan
      $8.00
    • Cheesesteak Nachos

      Shaved ribeye, pico de gallo, hot peppers, Cooper sharp wiz.
      $7.00
    • Hummus & Pita

      Cucumber & tomato salad, feta, marinated olives.
      $6.00
    • Hand Cut Old Bay Fries

      Cooper Sharp Whiz.
      $6.00
  • Cocktails

    • State Street Smoked Old Fashioned

      Smoked Bulleit Bourbon, Grand Marnier, Orange & Cherry Infused Ice
    • Raspberry Lemon Drop Martini

      Stoli Raz, Lemonade, Fresh Raspberries, Sugar Rim
    • Dirty Blue Martini

      Grey Goose, Olive Juice, Blue Cheese Stuffed Olives
    • Stephens Bellini

      La Marca Prosecco & Peach Puree
    • Blackberry Bourbon Smash

      Basil Hayden, Blackberries, Mint, Simple Syrup, Lemon Juice, Club Soda
    • Cherry Vanilla Whiskey Sour

      Cherry Vanilla Makers, Fresh Lemon, Sour Mix, Cherry & Lemon Garnish
    • Blue Crush

      Stoli Blueberi Vodka, Lemonade, Muddled Blueberries, Fresh Mint
  • Drafts

    • Ship Bottom IPA

      Shack IPA- Earthy, citrus, mango, tropical and stone fruit aromas.
    • Rolling Rock

      Pale Lager- Comes from the mountain springs to you.
    • Stella Artois

      Pilsner- Classic premium brew, full flavor and clean crisp taste.
    • Blue Moon

      Wheat Ale- Spiced with fresh coriander and orange peels.
    • Levante Cloudy

      Hazy IPA- Tropical passion fruit and freshly peeled grapefruit.
    • Guinness

      Nitro Stout- Rich, creamy, and balanced flavor.
  • Bottles & Cans

    • Amstel Light

    • Budweiser

    • Bud Light

    • Coors Light

    • Corona

    • Corona Light

    • Miller Lite

    • Miller High Life

    • Heinekin

    • Heineken Light

    • Heineken 0.0

    • Michelob Ultra

    • Yeungling Lager

    • Bells Two Hearted

    • Downeast Cider Seasonal

    • Golden Road Mango Cart

    • Goose Island IPA

    • Levante Tickle Parts

    • New Belgium Fat Tire

    • Peroni Nastro Azzurro

    • Ship Bottom Seasonal

    • Stateside Seltzers

      Black Cherry-Orange
    • Surfside Tea

    • Troegs Perpetual IPA

    • Victory Seasonal

    • Yards Philly Pale Ale

  • White

    • House White (Rotating Selection)

      $9.00
    • Spinelli Pinot Grigio (Abruzzo - IT)

      $10.00
    • Arona Sauvignon Blanc (Marlborough - NZ)

      $12.00
    • Oak Grove Chardonnay (Sonoma - CA)

      $12.00
    • LOCALLY GROWN:

    • Chardonnay Reserve (Penns Woods Winery)

      Lightly oaked with notes of pear, apple & pineapple. Smooth bodied with a balanced, food friendly acidity.
      $13.00
  • New World Whites

    • Castoro Cellars Sauvignon Blanc (Paso Robles - CA)

      $46.00
    • Whitehaven Sauvignon Blanc (Marlborough - NZ)

      $51.00
    • Folie A Deux Chardonnay (Russian River Valley - CA)

      $49.00
    • William Hill Chardonnay (Napa, CA)

      $55.00
    • Paul Hobbs Crossbarn Chardonnay (Sonoma - CA)

      $66.00
  • Old World Whites

    • Bottega Vinaia Pinot Grigio (Trentino - IT)

      $46.00
    • Terlan Pinot Grigio (Alto Adige - IT)

      $55.00
    • Bex Riesling (Mosel - GR)

      $49.00
  • Rosé & Sparkling

    • La Jolie Fleur Rosé (Provence - FR)

      $11.00
    • LOCALLY GROWN:

    • Brut Rosé (Penns Woods Winery)

      $13.00
  • Rosé & Sparkling • Split, Half & Full Bottles

    • Terre Di Rai Prosecco (Veneto - IT)

      $12.00
    • Acinum Rosé (Veneto - IT)

      $46.00
    • Gruet Blanc De Noirs (Albuquerque - NM)

      $58.00
    • Veuve Cliquot “Yellow Label” (Champagne - FR)

      $60.00
    • Dom Perignon (Champagne - FR)

      $350.00
  • Red

    • House Red (Rotating Selection)

      $9.00
    • Backhouse Pinot Noir (Sonoma - CA)

      $11.00
    • Lyric Pinot Noir (Santa Barbara - CA)

      $11.00
    • Parceleros Malbec (Mendoza - AR)

      $11.00
    • Sagelands Cabernet Sauvignon (Columbia Valley - WA)

      $12.00
    • Cannonball Cabernet Sauvignon (Sonoma - CA)

      $12.00
    • LOCALLY GROWN:

    • Naked Chambourcin (Penns Woods Winery)

      Playful aromas & juicy red fruit notes. Light & easy drinking unoaked red. Served chilled.
      $13.00
    • Cabernet Sauvignon (Penns Woods Winery)

      Approachable & well structured with flavors of fruit leather, licorice, cherry & spice.
      $14.00
    • Cabernet Franc Reserve (Penns Woods Winery)

      $15.00
    • Proprietor Reserve (Penns Woods Winery)

      $15.00
  • New World Reds

    • William Hill Cabernet Sauvignon (Napa - CA)

      $48.00
    • Sean Minor Pinot Noir (Sonoma - CA)

      $54.00
    • Montinore Estate Pinot Noir (Willamette - OR)

      $58.00
    • J.Lohr Fog’s Reach Pinot Noir (Monterey - CA)

      $83.00
    • J Vineyards Pinot Noir (Russian River Valley - CA)

      $108.00
    • Orin Swift Slander Pinot Noir (Sonoma - CA)

      $125.00
    • 1896 Red Blend (Sonoma - CA)

      $58.00
    • Sean Minor Nicole Marie Red Blend (Napa - CA)

      $60.00
    • Uppercut Cabernet Sauvignon (Napa - CA)

      $68.00
    • Auctioneer Cabernet Sauvignon (Napa - CA)

      $72.00
    • Routestock Cabernet Sauvignon (Napa - CA)

      $78.00
  • Old World Reds

    • Badia Al Colle Chianti (Tuscany - IT)

      $41.00
    • La Lastra Chianti (Tuscany - IT)

      $47.00
    • Montefresco Montepulciano (Abruzzo - IT)

      $43.00
    • Bodegas Faustino Tempranillo (Rioja -SP)

      $42.00
    • Ricossa Estate Barolo (Piedmont - IT)

      $112.00
    • Farina Amarone (Veneto - IT)

      $121.00
    • Three Thieves The Show Malbec (Mendoza - AR)

      $45.00
    • Kaiken Malbec (Mendoza- AR)

      $66.00
    • Cheval Quancard (Bordeaux - FR)

      $48.00
    • Penfolds Max’s Shiraz (Barossa - AU)

      $44.00
    • San Felice Super Tuscan (Tuscany - IT)

      $57.00
  • Dessert

    • Cockburns Ruby Port (Douro - PT)

      $11.00
    • Fonseca Bin #27 (Douro - PT)

      $12.00
    • Sandeman Founder’s Reserve (Douro - PT)

      $13.00
    • Taylor Fladgate Tawny Port 10 Year (Douro - PT)

      $19.00
  • Nightcaps

    • Chocolate Martini

      Stateside Vodka, Chocolate Liquor, Chocolate Shavings
    • Salted Caramel Macchiato

      Kahlua, Espresso, Crown Royal Vanilla, Creme De Cacao, Baileys Salted Caramel Irish Cream
    • Espresso Martini

      Dark or Creamy Stoli Vanilla Vodka, Espresso, Kahlua
    • Irish Coffee

      Coffee, Jameson, Baileys, Creme De Menthe, Whipped Cream, Maraschino Cherry
  • $30.00 Three Course Dinner

    • 1st Course:

    • State Salad

      Baby spinach, apple, gorgonzola, dried cherries, gorgonzola, red onion, Champagne vinaigrette
    • Iceberg Wedge

      Tomato, egg, gorgonzola, smoked bacon, olives, bleu cheese dressing
    • Traditional Ceasar

      Romaine, rustic croutons, signature Stephens dressing
    • 2nd Course:

    • Pappardelle Bolognese

      Ground pork & beef, creamy tomato ragu, ricotta
    • Bucatini Pomodoro

      Burrata, basil, extra virgin olive oil, Pomodoro sauce
    • Chicken Parmigiano

      Fior di latte mozzarella, linguini, pomodoro sauce
    • Drunken Cutlet

      Fior di latte mozzarella, baby spinach, vodka blush sauce
    • Parmigiano Diavolo

      Fiore di latte mozzarella, long hot pepper, bolognese sauce
    • 3rd Course:

    • Choice Of Any Dessert!!

  • Sweets

    • Tiramisu

      Lady fingers, mascarpone cream, kahlua
    • Affogatto

      Salted caramel gelato, espresso
    • New York Turtle Cheesecake

      Chocolate fudge, caramel, pecans, graham cracker crust
    • Stephens Old Fashion Sundae

      Warm seasonal bread pudding, chocolate ganache, cookie crumble, whipped cream
    • Creme Brulee

      Frangelica vanilla custard, fresh berries
  • Luncheon Sit Down or Buffet Style

    • First Course

      SALAD || Choice of one: |||| Caesar Salad || Romaine, crouton, Pecorino Romano, creamy parmesan dressing |||| State Salad || Baby spinach, apple, red onion, gorgonzola, candied walnuts, champagne vinaigrette |||| Iceberg Wedge || Tomato, egg, gorgonzola, applewood smoked bacon, olives, bleu cheese dressing
    • Second Course

      SEAFOOD || All served with risotto, baby spinach, and chardonnay butter sauce sit down only || Choice of One: |||| Mediterranean Seabass || Capers, lemon, parsley |||| Scottish Salmon || Sundried tomatoes, artichokes, basil |||| CHICKEN || Choice on One: |||| Drunken Cutlet || Fior Di Latte mozzarella, baby spinach, vodka blush sauce |||| Parmigiano || Fior Di Latte mozzarella, pomodoro sauce, spaghetti |||| Picatta || Whipped potatoes, baby spinach, capers, lemon chardonnay butter sauce |||| PASTA || Choice of One: |||| Pappardelle Bolognese || Creamy tomato ragu, ricotta, Bolognese sauce |||| Penne Ala Vodka || Peas, prosciutto, baby spinach vodka blush sauce |||| Rigatoni Spinach Alfredo || House made alfredo sauce, baby spinach
    • Coffee, Hot Tea & Cannoli

      The package includes fresh caffeinated and decaffeinated coffee, hot tea, and chocolate chip sweet ricotta cannolis
  • Sit Down Dinner

    • First Course

      Choose 1 First Course: |||| SALAD || Choice of one: |||| Caesar Salad || Romaine, crouton, Pecorino Romano, creamy parmesan dressing |||| State Salad || Baby spinach, apple, red onion, gorgonzola, candied walnuts, champagne vinaigrette |||| Iceberg Wedge || Tomato, egg, gorgonzola, applewood smoked bacon, olives, bleu cheese dressing |||| Second Course: |||| PASTA |||| Penne Ala Vodka || Prosciutto, peas, baby spinach, vodka blush sauce
    • Second Course

      SEAFOOD || All served with risotto, baby spinach, and chardonnay butter sauce sit down only || Choice of One: |||| Mediterranean Seabass || Capers, lemon, parsley |||| Scottish Salmon || Sundried tomatoes, artichokes, basil |||| CHICKEN || Choice on One: |||| Drunken Cutlet || Fior Di Latte mozzarella, baby spinach, vodka blush sauce |||| Parmigiano || Fior Di Latte mozzarella, pomodoro sauce, spaghetti |||| Picatta || Whipped potatoes, baby spinach, capers, lemon chardonnay butter sauce |||| THE BUCHER SHOP || All served with seasonal potato, vegetable, & red wine jus || Additional +$20.00 Per Person || Choice of One: |||| 10 oz Filet Mignon |||| 18 oz Bone in Ribeye |||| 16 oz New York Strip
    • Coffee, Hot Tea & Cannoli

      Package includes fresh caffeinated and decaffeinated coffee, hot tea, and chocolate chip sweet ricotta cannolis
  • Family Style

    • Salad

      Choose 1: |||| Caesar Salad || Romaine, crouton, Pecorino Romano, creamy parmesan dressing |||| State Salad || Baby spinach, apple, red onion, gorgonzola, candied walnuts, champagne vinaigrette |||| Iceberg Wedge || Tomato, egg, gorgonzola, applewood smoked bacon, olives, bleu cheese dressing
    • Pasta

      Choice 1: |||| Rigatoni Bolognese || creamy tomato ragu, ricotta, Bolognese sauce |||| Penne Ala Vodka || Proscuitto, Fior Di Latte mozzarella, baby spinach, vodka blush sauce |||| Rigatoni Spinach Alfredo || House made Alfredo sauce, baby spinach
    • Stephens Favorite Dishes

      Choice of 3: |||| Hummus & Pita || Cucumber & tomato salad, feta, marinated olives |||| Prime Rib Eggrolls || Fried onions, cooper sharp, horseradish aioli |||| Margherita Flatbread || Roasted tomato, basil marinara, fresh mozzarella |||| Cheeseburger Sliders || Shaved lettuce, pickle, American cheese, remoulade sauce |||| Meatball Sliders || Pork & beef meatball, mozzarella, basil marinara |||| Crispy Chicken Sliders || Shaved lettuce spicy aioli, pickles
  • Catering Trays

    • Hot Appetizer Sampler

      - Shrimp Lejon (15 pc) || - Prime Rib Eggrolls (15pc) || - Chicken Tenders (15 pc) || Feeds 15 people
      $120.95
    • Chicken Tenders

      Honey mustard & BBQ dipping sauces || Feeds 8-10 people (24 pc)
      $60.00
    • Prime Rib Egg Rolls

      Spicy horseradish cream sauce | Per Dozen
      $29.50
    • Jumbo Wings

      Buffalo, BBQ, or Garlic Parmesan || Feeds 15 people (48 pc)
      $75.00
    • Margerita Flatbread

      Roasted tomatoes, fresh mozzarella, basil marinara | Per Dozen Slices
      $25.00
    • Shrimp Lejon

      Bacon wrapped shrimp served with spicy horseradish sauce | Per Dozen
      $33.75
    • Crab Stuffed Mushrooms

      Spicy horseradish cream sauce | Per Dozen
      $29.50
    • Chicken Quesadillas

      Roasted peppers, caramelized onions, Monterey jack, spicy aioli | Per Dozen
      $25.00
  • Salads

    • Caesar Salad

      Romaine, rustic herb crouton, Pecorino Romano, creamy parmesan dressing
      $55.00
    • State Salad

      Baby spinach, apple, red onion, gorgonzola, candied walnuts champagne vinaigrette
      $65.00
  • Sandwiches

    • Italian Roast Beef

      Slow roasted, sliced thin served with au jus || 5 lbs. with 20 Rolls Feeds 18-20 People || Add Provolone +$15.00
      $95.00
    • Drunken Chicken Cutlet

      Topped with ricotta, garlic spinach and mozzarella in vodka blush sauce || 18 Cutlets with 18 Club Rolls Feeds 15-20
      $130.00
    • Chicken Cutlet Parmesan

      Topped with mozzarella in basil marinara sauce || 18 Cutlets with 18 Club Rolls Feeds 15-18
      $120.00
  • Sliders

    • Cheeseburger

      Shaved lettuce, pickle, American cheese, remoulade sauce
      $80.00
    • Meatball Sliders

      Pork & beef meatball, mozzarella, basil marinara
      $80.00
    • Crispy Chicken Sliders

      Crispy chicken cutlet, shaved lettuce, spicy aioli, pickles
      $80.00
  • Bar Packages

    • Cash Bar

      Guests pay for individual drinks + gratuity
    • Consumption

      A consumption bar offers the ideal setting to satisfy your cravings and elevate your social experience! |||| Pricing is based on consumption and will be totaled at the end of the event. |||| Gratuity will be applied.
    • Self Serve Mimossa, Sangria & Bloody Mary Bar

      Elevate your event with our customizable Self-Serve Mimosa Bar! |||| Perfect for brunches, showers, or any occasion where you want to add a touch of sparkle and fun. |||| Your guests will love creating their own bubbly concoctions with an assortment of fresh juices, vibrant garnishes, and chilled Champagne along with pitchers of Bloody Mary’s & Sangria. |||| Gratuity will be applied. |||| $8.00 for the First Hour || $6.00 for every Hour After
    • Beer & Wine Package

      For those Beer & Wine lovers! || $12.00 for the First Hour || $10.00 for every Hour After |||| Includes Select Drafts || Yuengling Lager, Michelob Ultra, Miler Lite, Amstel Lite, Heineken, Corona || Woodbridge Chardonnay, Sauvignon Blanc, Pinot Noir, Woodbridge Merlot, Cabernet || Soft Drinks & Juices || Gratuity will be applied.
    • Open Bar

      For those Beer & Wine lovers! || $16.00 for the First Hour || $14.00 for every Hour After || Includes Wine + Beer Package, Soda & Soft Drinks |||| Absolute, Absolute Citron, Smirnoff, Stoli (Vanilla, Raspberry, Orange || Beefeater, Bombay Dry, Bacardi, Captain Morgan, Malibu || Cuevo Gold, Lunazul || Jim Beam, Wild Turkey, Seagrams 7, Seagrams VO, Canadian Club, Dewers, J+B, Cutty Sark, Johnnie Walker Red, Southern Comfort || Grey Goose, Ketel 1, Belvedere, Ciroc, Bombay Sapphire, Tanqueray, Myers, M.t Gay, || Jack Daniels, Makers Mark, Crown Royal, Jameson, Chivas Regal 12 y, Johnnie Walker Black 12yr, Espolon, Lunazul Glenfiddich 12 r, Glenlivet 12yr, Cointreau || Gratuity will be applied.
  • Packages

    • The Simple Man

      One meat, two sides, and rolls.
      $15.00
    • The Crazy Suzie

      Two meats, three sides, and rolls.
      $20.00
    • The Texas Manbandler

      Smoked chicken, BBQ ribs, two sides, cornbread.
      $25.00
    • The Big Dog

      BBQ ribs, two meats, two sides, rolls.
      $30.00
    • The Heavy Hitter

      BBQ ribs, smoked chicken, two meats, two sides, rolls.
      $35.00
  • The Ultimate BBQ Experience

    • The Ultimate BBQ Experience

      Have our 16 ft long BBQ pit on site burning all local sweet fruit woods and hickory filling the air with the wonderful aroma of smoked meat | Smoker off site only.
      $200.00
    • Pit Master

      Minimum of 2 pit masters.
      $20.00
  • The Whole Hog

    • Italian Style

      Club rolls, provolone cheese, long hot peppers | Minimum 50 people | $15.00 per person.
      $750.00
    • BBQ Style

      Potato rolls, coleslaw, BBQ sauce | Minimum 50 people | $15.00 per person.
      $750.00
  • Meat Trays

    • Pulled Pork

      $110.00
    • Pulled Chicken

      $105.00
    • Beef Brisket

      $135.00
    • Sausage

      $110.00
    • Sliced Pit Beef

      $105.00
    • BBQ Chicken

      Breast, legs, thighs.
      $95.00
    • St. Louis Pork Spare Ribs

      $155.00
  • Hot Trays

    • Grilled Vegetables

      $40.00
    • Baked Beans

      $40.00
    • Corn On The Cob

      $50.00
    • Mac & Cheese

      $40.00
    • Baked Potatoes

      $50.00
    • Steak Fries

      $40.00
    • Baked Apples

      $155.00
  • Cold Trays

    • BBQ Sauce

      $12.00
    • Cole Slaw

      $35.00
    • Potato Salad

      $38.00
    • Macaroni Salad

      $38.00
    • Pasta Salad

      $36.00
    • Tomato - Cucumber Salad

      $40.00
  • Bread

    • Corn Bread Rolls

      $1.50
    • Potato Rolls

      $6.00
    • Club Rolls

      $8.00
    • LeBus Rolls

      $10.00
  • Soups & Salads

    • Seafood Chowder

      Baby clams, rock shrimp, colossal crab, cream, chives
      $13.00
    • French Onion Soup

      Caramelized onions, rustic bread, Swiss, provolone
      $10.00
    • Italian Meatball Salad

      House salad, whipped ricotta, long hots, pork & beef meatballs with gravy
      $16.00
    • Cesar Salad

      Romaine, crouton, signature roasted garlic parmesan dressing
      $12.00
    • State Salad

      Baby spinach, apples, candied walnuts, gorgonzola, red onion, champagne vinaigrette
      $13.00
    • Iceberg Wedge

      Tomato, egg, gorgonzola, applewood smoked bacon, olives, bleu cheese dressing
      $13.00
  • Appetizers

    • Calamari & Rock Shrimp

      Fingerling potatoes, lemon aioli, pepperoncini, marinara
      $16.00
    • Shrimp Lejon

      Bacon wrapped shrimp horseradish aioli
      $15.00
    • Antipasto Plate

      Long hot peppers, roasted sweet peppers, burrata, mixed olives, artichokes, grilled bread
      $16.00
    • Appetizer Combo

      2 eggrolls, 2 shrimp lejon, 3 buffalo wings, horseradish aioli & bleu cheese
      $17.00
    • Pork & Beef, Meatballs

      Basil, marinara, mozzarella, grilled bread
      $13.00
    • Yellowfin Tuna

      Seaweed salad, crispy wonton, wasabi crema, mandarin orange, soy glaze
      $16.00
    • PEI Mussels

      Choice of arrabbiata (spicy red) or white wine lemon & herbs, grilled bread
      $16.00
    • Baked Clams

      Lemon, garlic, parsley, olive oil
      $16.00
    • Prime Rib Egg Roll

      Fried onions, Cooper sharp, horseradish aioli
      $14.00
    • Jumbo Wings

      Choice of buffalo, sweet & spicy BBQ, garlic parmesan, or suicide, served with bleu cheese dressing
      $16.00
  • Burgers

    • Steakhouse Burger

      Applewood smoked bacon, cooper sharp, caramelized onion
      $16.50
    • Smoke House Burger

      Applewood smoked bacon, sweet & spicy BBQ, aged cheddar
      $16.50
    • Black & Bleu Burger

      Steak spice, mushrooms, gorgonzola cheese
      $16.50
  • Steak on The Board

    • Center Cut Filet Mignon

      $46.00
    • Bone In Ribeye

      $45.00
    • New York Strip

      $46.00
  • Handhelds

    • Drunken Cutlet Sandwich

      Garlic spinach, mozzarella, ricotta spread, vodka sauce, Italian roll
      $16.50
    • Chicken Parm Sandwich

      Basil marinara, mozzarella, Italian roll
      $15.00
    • Crispy Chicken Sandwich

      Arugula. pickles, spicy sriracha aioli, brioche bun
      $15.00
    • Roast Beef Sandwich

      Provolone, horseradish cream, caramelized onion, Italian roll
      $16.50
    • Filet Mignon Cheesesteak

      Filet tips, cooper sharp whiz, caramelized onion, Italian roll
      $22.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(610) 891-8900

105 W State St, Media, PA 19063


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