Stellas on 25th Menu

Gluten Free

House Made, Served Gratin, in Our Pomodoro Sauce with Fresh Basil and Parmesan Cheese.

Cup or bowl of our daily special soup.

Marinated Tomatoes, Fresh Basil and a Deep Fried 7-Cheese Croquette, Served with Roasted Garlic Crostinos.

Deep Fried Fresh Calamari, with Spicy Tomato Sauce, House-Made Tartar Sauce and Fresh Lemons.

Sirloin Pieces, Grilled Onions, Fresh Tomatoes, Gorgonzola, Mozarella and Parmesan Cheese, Fresh Arugula and Balsamic Reduction.

House Made Tomato Sauce, Pepperoni, Fresh Mozzarella and Parmesan Cheese.

House Made Tomato Sauce, Fresh Basil, Mozzarella and Parmesan Cheese with Balsamic Reduction Drizzle.

Wild Mushrooms, Fresh Thyme, Fontina, Mozzarella and Parmesan Cheese.

Marinated Tomatoes, Fresh Mozzarella, Basil, Kalamata Olives, Olive Oil and Balsamic Reduction, Served with Roasted Garlic Crostinos.

Organic Spring Mixed Lettuce, Caramelized Pecans, Apples, Cranberries, Blue Cheese Crumbles and Grilled Chicken.

Spring Mixed Lettuce, Tomatoes, Carrots, Cucumbers, and House-Made Croutons.

Romaine heartsl ettuce, Parmesan cheese, croutons and a housemade caesar dressing.

Hot roast beef, Fontina cheese, horseradish aioli, house made au jus.

Marinated Grilled Chicken, Roasted Parmesan Tomatoes, Organic Lettuce, Fontina Cheese and Basil Pesto.

House-Made Meatballs, Pomodoro Sauce and Mozzarella Cheese.

Fresh Mozzarella, Tomato, Basil Pesto, Arugula & Balsamic Glaze.

Slow Roasted Pulled Pork, Black Forest Ham, Fontina Cheese and Caramelized Onions with Mustard Garlic Aioli.

Pan seared salmon filet,Organic Lettuce, Tomatoes, Lemon Caper Aioli.

House-Made Meatballs, Served with Spaghetti Al Pomodoro and Fresh Basil.

House-made, stuffed with chicken and vegetable ragu, spinach & ricotta served over creamy tomato basil sauce, finished with béchamel & parmesan cheese.

House-Made with Meat Ragu, Pomodoro Sauce, Béchamel, Ricotta, Parmesan and Mozzarella cheese. Can NOT be Gluten Free.

Rigatoni Pasta, Zucchini, Sun dried Tomatoes and Wild Mushrooms in a House made Creamy Basil Pesto Pamesan Sauce.

Ricotta, Mascarpone, Parmesan and Mozzarella Cheese Stuffed Pasta, Served with House-Made Pomodoro Sauce and Basil.

Breaded, Deep Fried and Served with Spaghetti Al Pomodoro and Fresh Basil.

Bowtie Pasta, Roasted Garlic, Grilled Chicken in House-Made Parmesan, Mozarella and Grana Padano Cream Sauce.

Oven Roasted Chicken Breast with Wild Mushroom and Marsala Wine Sauce, Served Over Roasted Red, Pepper Mashed Potatoes and Sautéed Spinach.

Pan Seared, Salmon Fillet Served with Sautéed Shrimp and Artichokes in Lemon Garlic White Wine Sauce with Sweet Pea Mashed Potatoes and Roasted Red Peppers.

Rich and creamy cheesecake topped with berry compote, garnished with fresh raspberries, strawberry slices, and a drizzle of berry sauce.

Rich chocolate cake with a gooey center, topped with dark berries and accompanied by fresh strawberry slices.

Rich vanilla custard beneath a caramelized sugar crust.

Layers of espresso-soaked ladyfingers, mascarpone cheese, and cocoa powder, topped with a dusting of powdered sugar.

Rich chocolate mousse topped with fresh strawberries, raspberries, blueberries, and a dusting of powdered sugar.