Stella's Lounge Menu

Stuffed and topped with white American cheese.

Pretty simple. Stuffed with white American cheese then topped with bacon and warm blue cheese sauce.

Stuffed with white American cheese, topped with spicy queso, and pickled jalapeños.

The ultimate olive burger! Topped with a ton of green olives, dirty martini mayo, and Swiss cheese.

Just the basics: lettuce, tomato, onion, sliced pickle, and a fried onion ring.

House-made black bean and lentil burger with vegan 1000 island, lettuce, tomato, and vegan onion ring. Served on a pretzel bun.

Blackened Impossible Burger® patty, topped with a grilled pineapple ring, BBQ sauce, spinach, sautéed peppers, and onions. Served on a pretzel bun.

Our famous fries are loaded with crispy chicken bites, tossed in your choice of sauce, and garnished with scallions.

Bacon & cheddar stuffed tater tots. They’re as good as they sound. Blue cheese sauce on the side.

Our house fries with a secret spicy seasoning. Served with spicy avocado ranch. A must-try! Add spicy queso or cheese sauce for $1. Vegan.

Chronic Fries, buffalo Poor Man's Potato wings, jalapeños, tomato, and spicy queso. ＞＞＞ Make it vegan - sub our signature vegan queso for $1.50

House-made garbanzo "wings" tossed in your choice of sauce. Served with celery sticks & vegan ranch.

8 jumbo chicken wings tossed in your choice of sauce. Served with celery sticks & vegan ranch.

10 breaded potato wedges tossed in your choice of sauce. Served with celery sticks & vegan ranch.Vegan.

Tortilla chips loaded with warm cheese sauce, shredded pork shoulder, diced ham, chopped pickles, and finished with a house mustard sauce.

Tortilla chips covered with chili beef, spicy queso, pico, cilantro lime sour cream, pickled jalapeños, and a cilantro garnish.

Vegan from head to toe. Tortilla chips topped with chorizo, cheese sauce, ranch, pico, jalapeños, and a cilantro garnish. vegan. gluten-sensitive.

This creamy, cheesy delight is perfectly spiced and topped with tangy pickled jalapeños and fresh scallions. Served with house-fried tortilla chips. vegetarian. gluten-sensitive.

Fire-braised pork, cilantro slaw, avocado crema atop a pretzel bun. Served with Chronic Fries.

Texas Toast, two fried eggs, white American cheese, basil aioli. Served with Chronic Fries.

A jumbo bag of Fritos loaded with beef chili, cheddar cheese, shredded lettuce, cilantro lime sour cream, and fresh pico.

A Jumbo bag of Fritos loaded with vegan chorizo, vegan cheese sauce, vegan ranch, shredded lettuce, and fresh pico.

Texas toast, fried bologna, white American cheese, dill potato chips, spicy mustard aioli, onion, and shredded lettuce. Served with Chronic Fries.

Angus beef hot dog topped with chili beef, shredded cheddar, and diced onions. Served with Chronic Fries.

Mac coated in decadent gouda cheese sauce, topped with crushed Cheez-Its and garnished with green onion.

Melted brie, blackberry bacon jam, and red onion, on sourdough. Served with Chronic Fries.

Vegan chorizo, chipotle black beans, tostada shell, jalapeños, tomato, and vegan cheese. Folded up in a flour tortilla and grilled to perfection. Served with Chronic Fries.

Spicy pork carnitas, cilantro slaw, and cilantro-lime infused sour cream on corn tortillas. Served with a side of salsa, spicy queso dip, and tortilla chips.

Fajita-marinated chicken, sautéed onions, peppers, fresh lettuce & tomato, cilantro lime sour cream, spicy queso, wrapped in a sun-dried tomato & basil tortilla. Served with a side of fresh pico & tortilla chips.

Sweet potato-rice-black bean mix, vegan ranch, lettuce, tomato, and onion in a spinach wrap. Served with a side of fresh pico and chips. Vegan.

Crisp romaine topped with chopped bacon, avocado, hard-boiled egg, grape tomatoes, avocado, blue cheese, and red onion. Served with green goddess dressing.

Romaine loaded with cheddar cheese, fried chicken bites, red onion, and grape tomatoes. Served with honey mustard dressing.

8.3 oz can.

8.3 oz can.

8.3 oz can.

8.3 oz can.

8.3 oz can.