Stella Modern Italian Cuisine Menu

"Principessa Govia" Gavi

Vermentino

Moscato Veneto

Folonghina I.G.T. Camponia

"Yin soave" Soave Classico D.O.C Veneto

"Fiminani" Vermentino D.O.C.G. Sardinia

Moscato D'asti D.O.C.G

Govi Di Gavi

Erbaluce Di Caluso D.O.C.G

"Dragon" Bianco

“Pomino” Bianco

Il Rose Di Casanovo

Pinot Grigio Alto Adige

Rose D’abruzzo

Chardonnay Alto Adige

Vermentino Di Sardinia

"Sciala" Vermentino D.O.C.G. Sardinia

"Co'Brione" I.G.T. Lombardia

Gainer Veltliner Chehalem Mtns

Sauvignon blanc mendocino

"I'orangerie" Gewurztr. Arroyo Seco

“Sea queen” Albarino edna valley

Sauvignon Blanc California

Chardonnay Carneros

Chardonnay Sonoma Coast

Chardonnay Russian River Valley

Cuvee Des Cendres Rose Paso Robles

Chardonnay Sonoma

Sauvignon blanc Napa Valley

Chardonnay Naps Valley

Brut Nopo Valley

Brut Trentino-Olto Adige

"Garbel" Prosecco Brut D.O.C. Treviso

Sparkling Brut Rose France

"Oudeis" Brut

Blanc De Blancs Naps Valley

Blanc De Noirs Napa Valley

“Guarnaccio” Perricone Sicilia

langhe rosso d.o.c.

“pragal” rosso veronese i.g.t.

Cabernet franc collio

pinot noir anderson valley

Cabernet sauvignon, toscana

moscato di pavia

gavi piemonte

“garbel” prosecco d.o.c. treviso

sauvignon blanc russian river

“carly’s cuvee” chardonnay napa

"Battaglione" Barbera D'asti D.O.C.G

Langhe Rosso D.O.C.

Dolcetto D'alba D.O.C.G

Barbera D'alba

"Monte Aribaldo" Dolcetto

“Claré J.C.” nebbiolo

Langhe Nebbiolo

"Ca Di Pian" Barbera D'asti D.O.C.G

Barolo D.O.C.G

Barbera d’alba superiore

"Brunate" Barolo

Corvina

Rosso Veronese I.G.T

"Campofiorin" Rosso Veronese I.G.T

Valpolicella Classico

Valpolicella Ripassa

Amarone D.O.C.G.

Red Blend I.G.T

D’aragona “Ateo” Rosso

"Selezione RS" Chianti Classico D.O.C.G

Chianti Ruffina

Chianti Classico

Red Blend I.G.T

Chianti Classico Riserva

Rosso Di Montalcino

"Ghiaie Della Furba" Red Blend I.G.T

"Magna Cum Laude" Red Blend I.G.T

Montepulciano D'Abruzzo

Sangiovese D'Abruzzo

Negroamaro D.O.C. Puglia

“fonte Venna” Montepulciano D’abruzzo

"Quadrio" Valtellina Superiore D.O.C.G

"Naracu" Cannonau D.O.C. Sardinia

"passo Delle Mule" Nero D'avola

“Guarnaccio” Perricone Sicilia

Primitivo Puglia

large Alto Adige

Rosso Conero Le Marche

Rosso Sicilia

“Senzavandalism” Rosso Lazio

Cabernet Franc Collio

Taurasi Sant'Andrea Anglianico Campagnia

Cabernet Sauvignon

Zinfandel

Cabernet Sauvignon

"Reserve Selections" Merlot

Cabernet Sauvignon

"Haymaker Vineyard" Petite Syrah

“Forte” red blend

"Dragon's Tooth" Red Blend

Old Vine Zinfandel

Cabernet Franc

Old Vine Zinfandel

Red Blend

Cabernet Sauvignon

Cabernet Sauvignon

Cabernet Sauvignon

Estate Grown Cabernet Sauvignon

“The estates” cabernet sauvignon

Claret

"Kali Hart" Pinot Noir Monterey

"Mitsuko's Vineyard" Merlot Carneros

Cab Sauv Sonoma

"Estate Red" Cabernet & Malbec Blend

Pinot Noir Sonoma Coast

Red blend

“Adam & Tamera field blend” red blend

Grenache Mendocino

"Charlie's Blend" Red Blend Mendocino

Cabernet sauvignon North Coast

Red Blend

“Signal ridge vineyard” pinot noir Mendocino

"Rouge No. 4" Santa Cruz mnts

Pinot Noir S.L.H.

Pinot Noir Dundee Hills

Pinot Noir Willamette Valley

“Field blend” cabernet franc eola

“Estates reserve” pinot noir

Pinot Noir Willamette Valley

“Shea vineyard” pinot noir

Cabernet Sauvignon Columbia Valley

Duckhorn Cab Sav Red Mountain

" Uriah" Red Walla Walla

bourbon, domaine canton ginger liqueur, pumpkin, maple cinnamon syrup, lemon juice

white rum, luxardo maraschino liqueur, herbsaint liqueur, lime, pineapple juice

vodka, italicus liqueur, apple cider, lemon juice, bitters

tequila, ancho reyes chile liqueur, cinnamon, san pellegrino limonata

Reposado tequila, red bell pepper, honey syrup, fresh lime juice

Pinot grigio, limoncello, berry blend, club soda

Basil Hayden's bourbon, orange bitters, Luxardo cherry, orange peel.

Basil Hayden, Carpano Antica. Luxardo maraschino liqueur, Luxardo cherry.

Rye' D or D' IPA • Oklahoma City

Golden One • Oklahoma City

Lite • Oklahoma City

Havana Affair • Oklahoma City

Belgium

“ambrata” amber italy

Dried fruit compote, toasted nuts, spicy honey, toast points.

Beef & pork meatballs, herbed ricotta, pomodoro, basil, parmesan, grilled ciabatta.

pancetta, parmesan, balsamic agrodolce

Prosciutto di parma, salami, soppressata, Seikel’s mustard, pickled vegetables, olives, toast points • Add Artisan Cheese: One +$3.00 | Two +$6.00 | Three +$9.00

Romaine, Caesar dressing, herb croutons, shaved parmesan.

Golden balsamic vinaigrette, parmesan.

Mixed greens, red wine vinaigrette, kalamata olive, sundried tomato, caper, pickled red onion, goat cheese.

Pears, golden beets, dried cranberries, toasted pumpkin seeds, kale, gorgonzola, honey dijon-black pepper vinaigrette.

Crimini, shiitake & local chestnut mushrooms, farro, arugula, balsamic reduction, shaved parmesan.

Caramelized onion, thyme, gorgonzola, fontina, garlic oil, spicy honey drizzle.

Pepperoni, salami, sausage, capicola, hot cherry pepper, mozzarella, red sauce.

pancetta, caramelized onion, mozzarella, spinach cream

calabrian chili peppers, fontina, mozzarella, red sauce, honey balsamic drizzle

Roasted crimini & shiitake mushrooms, caramelized onion jam, fontina, garlic oil, fresh arugula.

House ground chicken, bacon, provolone, arugula, tomato, dijonaise, brioche bun.

Fontina, arugula, roasted red bell pepper & almond pesto, spinach tortilla wrap.

Peppered bacon, roma tomato, rosemary lemon aioli, arugula, brioche bun.

salami, capicola, provolone, calabrian chili oil, olive tapenade, housemade rosemary focaccia

Spicy pomodoro sauce, rigatoni, goat cheese.

crimini, shiitake, oyster & portobello mushrooms, ricotta, fontina, herbed cream

Italian sausage, scrambled eggs, brunch potatoes, roasted red bell pepper, caramelized onion, fontina, fresh fruit.

Two eggs, bacon, potato hash, buttermilk biscuit.

Sauteed shrimp, pancetta, sundried tomato, hazelnut sage pesto cream, rosemary provolone polenta.

Vanilla brioche, fresh whipped cream, toasted almond crunch, bacon.

Herbed ricotta, buttermilk biscuit, poached eggs, black pepper & roasted garlic hollandaise, potato hash.

Two sunnyside up eggs, black pepper gravy, buttermilk biscuit.

Dried fruit compote, toasted nuts, spicy honey, toast points.

Beef & pork meatballs, herbed ricotta, pomodoro, basil, parmesan, grilled ciabatta.

pancetta, parmesan, balsamic agrodolce

Prosciutto di parma, salami, soppressata, Seikel’s mustard, pickled vegetables, olives, toast points • Add Artisan Cheese: One +$3.00 | Two +$6.00 | Three +$9.00

Romaine, caesar dressing, herb croutons, shaved parmesan.

Golden balsamic vinaigrette, parmesan.

Mixed greens, red wine vinaigrette, kalamata olive, cherry tomato, caper, pickled red onion, goat cheese.

shredded kale & brussels, almonds, lemon vinaigrette, parmesan

wine poached ruby & golden beets, haricot vert, spring mix, sunflower seeds, honey dijon & black pepper vinaigrette, feta cheese

heirloom tomato, burrata cheese, fresh basil, balsamic reduction drizzle, parmesan infused olive oil

burrata cheese, cherry tomato, basil, mozzarella, garlic oil, balsamic drizzle

Pepperoni, salami, sausage, capicola, hot cherry pepper, mozzarella, red sauce.

cherry tomato, mushroom, lemon zest, black pepper, pecorino, fontina, garlic cream

calabrian chili peppers, fontina, mozzarella, red sauce, honey balsamic drizzle

Roasted crimini & shiitake mushrooms, caramelized onion jam, fontina, garlic oil, fresh arugula.

kalamata olive, romaine, shaved parmesan, caesar dressing, spinach wrap

Peppered bacon, roma tomato, rosemary lemon aioli, arugula, brioche bun.

salami, capicola, provolone, calabrian chili oil, olive tapenade, housemade rosemary focaccia

Spicy pomodoro sauce, rigatoni, crumbled goat cheese.

Caper, sundried tomato, garlic red chili cream, linguini, shaved parmesan.

Mushroom, arugula, fennel, garlic white wine butter sauce, fettuccine, shaved parmesan

shaved fennel, peas, spicy herbed mascarpone, pecorino romano

anchovy, caper, san marzano tomato, pappardelle pasta, shaved parmesan

Dried fruit compote, toasted nuts, spicy honey, toast points.

Beef & pork meatballs, herbed ricotta, pomodoro, basil, parmesan, grilled ciabatta.

pancetta, parmesan, balsamic agrodolce

Prosciutto di parma, salami, soppressata, seikel’s mustard, pickled vegetables, olives, toast points • Add Artisan Cheese: One +$3.00 | Two +$6.00 | Three +$9.00

Romaine, Caesar dressing, herb croutons, shaved parmesan.

Golden balsamic vinaigrette, parmesan.

Shredded kale & brussels sprouts, almonds, lemon vinaigrette, shaved parmesan

wine poached ruby & golden beets, haricot vert, spring mix, sunflower seeds, honey dijon & black pepper vinaigrette, feta cheese

heirloom tomato, burrata cheese, fresh basil, balsamic reduction drizzle, parmesan infused olive oil

burrata cheese, cherry tomato, basil, mozzarella, garlic oil, balsamic drizzle

Pepperoni, salami, sausage, capicola, hot cherry pepper, mozzarella, red sauce.

cherry tomato, mushroom, lemon zest, black pepper, pecorino, fontina, garlic cream

calabrian chili peppers, fontina, mozzarella, red sauce, honey balsamic drizzle

Roasted crimini & shiitake mushrooms, caramelized onion jam, fontina, garlic oil, fresh arugula.

creamy sage risotto, bulls blood micro greens salad

crispy roasted new potatoes, roasted golden beets, citrus glaze

6 oz prime Creekstone Farms beef tenderloin, whipped garlic potatoes, grilled broccolini, compound herb butter

warm salad of fennel, zucchini, red grapes & arugula, almonds, feta

Spicy pomodoro sauce, rigatoni, crumbled goat cheese.

Caper, cherry tomato, garlic red chili cream, linguini, shaved parmesan.

Beef & pork ragu, five cheese cream, herbed ricotta, pomodoro, grated pecorino romano.

Mushroom, arugula, fennel, garlic white wine butter sauce, fettuccine, shaved parmesan

anchovy, caper, san marzano tomato, pappardelle pasta, shaved parmesan

shaved fennel, peas, spicy herbed mascarpone, pecorino romano