Steel Pony Diner Menu

Hot Chouriço Patty grilled and topped with American Cheese, Onions, Green Peppers, Banana Peppers, and Pony Sauce on a homemade Portuguese Roll.

Blend of ground linguica and chourico, with onions and peppers. Slow-cooked in a tomato and beer reduction on a homemade Portuguese roll.

5-Strips of Thick Cut Bacon, Lettuce, Tomato, fresh cracked Pepper and Mayo.

A simple combination of chicken breast, tarragon mayonnaise, diced celery and red onions. Topped with lettuce and tomato on a homemade Portuguese roll.

Yellowfin Tuna, Chickpeas, Castelvetrano Olives, Parsley and Red Onion in a Saffron Lemon Dressing. Topped with Pony Sauce and Sumac on a homemade Portuguese Roll, Pita, or Pepper Poppers.

Thin marinated steaks grilled and dipped in garlicky red wine jus with grilled onions over rice.

Blend of ground linguica and chourico, with onions and peppers. Slow-cooked in a tomato and beer reduction over rice.

Chicken Salad, Yellowfin Tuna, Pasta Salad, and Potato Salad on a bed of Greens. Served with crackers.

Choice of Smoked Sausage, Steak, or Bacon with Egg and Cheese. Topped with Pony Sauce on a homemade Portuguese Roll or Biscuit.

Choice of Smoked Sausage, Steak, or Bacon with Egg and Cheese. Topped with Pony Sauce on a homemade Portuguese Roll or Biscuit. Served with Home Fries or Fruit and a Drink.

Marinated tofu, portobello, caramelized onions, plant-based Gouda, garlicky brown gravy on a homemade Portuguese roll.

Marinated tofu, portobello, plant-based Gouda, burger sauce, lettuce, tomato, pickles and onions on a homemade Portuguese roll.

House-made Tofu Bacon, Lettuce, Tomato, fresh cracked Pepper, and Mayo on a homemade Portuguese Roll.

Pasta Salad, Potato Salad, and Pony Slaw on a bed of Greens. Served with Crackers.

House-made Tofu Bacon with plant-based Egg and Cheese. Topped with Pony Sauce on a homemade Portuguese Roll.

House-made Tofu Bacon with plant-based Egg and Cheese. Topped with Pony Sauce on a homemade Portuguese Roll.

Vegan.

Vegan.

A simple combination of chicken breast, tarragon mayonnaise, diced celery and red onions.