Steamworks Brewpub Menu

new england seafood chowder with bacon and corn, focaccia bread

V tossed in a spicy chili sauce, sesame seeds

v aka killer cucumbers - panko crusted jumbo dill pickle spears served with relish mayo

course salt & black pepper, lemon wedge

flash fried with jalapeño, red pepper, pickled red onion, tzatziki

G V corn tortilla chips, fresh jalapeños, scallions, tomatoes, olives, fresh tomato salsa, sour cream

V tear & share; dill mustard dip

V crispy risotto balls stuffed with mozzarella, topped with parmesan, served with marinara sauce

served with fries & chili-lime aioli

V roasted red pepper hummus, basil oil, gem tomatoes, olives, naan bread & tortilla chips GS: order with no naan bread

V served with garlic sriracha aioli

G V truffle oil, parmesan, garlic sriracha aioli, garlic, garlic ….and a little bit more garlic

V balsamic glaze, pesto mayo

V fries, gravy, white cheddar cheese curds

G maple soy chicken, turmeric cauliflower, avocado, cucumber-radish-apple salad, pea shoots, hemp seeds, coconut rice, green goddess dressing

authentic indian style, seasonal vegetables, house coconut rice, naan bread

sushi grade ahi tuna, ginger mirin soy sauce, coconut rice, edamame, gem tomatoes, avocado, mango, wakame, red tobiko, garlic sriracha mayo, sesame seeds, crispy onions

G chorizo sausage, prawns, smoked bacon, louisiana style rice, celery, bell peppers, garlic, rich tomato sauce topped with garlic sriracha aioli, black beans & roasted corn salsa with fresh green scallions

G V mixed greens, olives, gem tomatoes, cucumbers, house citrus vinaigrette

beer soup or seafood chowder, with garden or caesar salad, served with foccacia bread

G V quinoa, avocado, gem tomatoes, pistachios, pumpkin seeds, cranberries, goat cheese, maple dressing,

G steak grilled medium rare, mixed greens, watermelon radish, pickled red onion, gem tomatoes, walnuts, gorgonzola cheese, honey-dijon dressing

flash fried and battered cod, chipotle aioli, crisp cabbage, pickled onions, pico de gallo, flour tortillas, served with fries

lions gate lager battered fish, tangy tartar sauce, house-made coleslaw, fries

G seasoned 7 oz CAB® sirloin, seasonal vegetables, mashed potatoes

G cajun-crusted wild-caught pacific sockeye salmon, over a sun-dried tomato risotto, topped with a prawn & creole butter, fresh vegetables

peppercorn-crusted 7oz CAB® sirloin, house peppercorn sauce, seasonal vegetables, mashed potatoes

peppercorn-crusted 7oz CAB® sirloin, house peppercorn sauce, grilled prawn skewer, herb mushrooms, seasonal vegetables, mashed potatoes

bbq sauce, smoked cheddar, onion ring, creamy coleslaw, mayo

hand pressed to order - smoked cheddar, onion ring, bourbon bacon jam, lettuce, tomato, bbq sauce, dijon-mayo

smoked cheddar, mayo, lettuce, tomato, onion, pickle, ranch dressing

cajun-crusted wild-caught pacific sockeye salmon, avocado, pickled red onion, lettuce, tomato, chili-lime aioli

V plant-based “beyond” patty topped with cheddar, lettuce, tomato, pickles and relish mayo

back bacon, fresh pineapple, tomato sauce, mozzarella

spicy italian sausage, bocconcini, roasted garlic, roasted tomatoes, pesto, mozzarella, topped with balsamic glaze

garlic-marinated prawns, house-made pesto, roasted roma tomatoes, feta, mozzarella

chorizo, bacon jam, banana peppers, honey, sesame seeds, chili flakes, mozzarella,

slow roasted in-house brisket, onion, mixed peppers, mozzarella, topped with chipotle bbq, ranch & cilantro

G V maple soy tofu, turmeric cauliflower, avocado, cucumber-radish-apple salad, pea shoots, hemp seeds, coconut rice, green goddess dressing

G V plant-based “beyond” italian sausage, louisiana style rice, celery, bell peppers, garlic, rich tomato sauce- topped with vegan cashew jalapeño cream, crispy beets, black bean & roasted corn salsa & fresh green scallions

V tossed in a spicy chili sauce, sesame seeds

G V quinoa, avocado, gem tomatoes, pistachios, pumpkin seeds, cranberries, goat cheese, maple dressing 100% plant-based: with no goat cheese

house-made apple pie, warm caramel sauce, almond crumble, served with vanilla bean gelato

rich belgian chocolate & coffee topped with callebaut chocolate shavings, berry coulis & crème chantilly

brioche bun, lettuce, tomato, smoked cheddar, avocado, bacon, fried egg, relish-mayo, hashbrowns

chorizo sausage, 2 soft poached eggs, bell peppers, onion, hollandaise, hashbrowns, toasted foccacia

V plant based beyond sausage, 2 soft poached eggs, bell peppers, onion, hollandaise, hashbrowns, toasted foccacia

seasoned 7oz CAB® sirloin, scrambled eggs, hashbrowns, toasted foccacia

2 soft poached eggs, crispy onion rings filled with saucy pulled pork, house-made hollandaise, hashbrowns

2 soft poached eggs, toasted english muffin, capers, house-made hollandaise, hashbrowns

2 soft poached eggs, avocado, tomato, toasted english muffin, house-made hollandaise, hashbrowns