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Steakyard Dallas
Menu
Steakyard Dallas Menu
Steak house
6726 Shady Brook Ln, Dallas, TX 75231
SMALL PLATES ONLINE
Rainbow Ceviche
Tuna & salmon sashimi grade, shrimp, avocado, chilies, citrus ponzu
$23.00
Seared Tuna
Seared tuna served with Peruvian Aji Verde sauce and hot smoked butter drizzle
$19.00
Kobe Meatballs
Made with kobe beef, pork and fennel, served with San Marzano sauce, basil & grilled sourdough
$17.00
Burrata
Served with a cardamon glaze, tomatoes, toasted coriander seeds, basil & grilled sourdough
$14.00
Little Gem Caesar Salad
Chilled green leaves, Reggiano, Panko breadcrumbs & fresh herbs
$13.00
Shrimp Cocktail
4 jumbo Baja California blue shrimp, tabasco cocktail sauce, lemon
$15.00
SIGNATURE STEAK FRITES ONLINE
Certified Akaushi Ribeye
From HeartBrand Ranch, Texas, 14 oz - served with thin fries and brandy peppercorn sauce
$48.00
Prime Coulotte Picanha
Prime USDA Greater Omaha, Nebraska, 10 oz - served with thin fries and brandy peppercorn sauce
$32.00
Tenderloin Bistro Steak
Tenderloin bistro steak, 9 oz - served with thin fries and brandy peppercorn sauce
$28.00
OTHER THAN STEAKS ONLINE
Lobster Risotto & Prawns
House made orzo pasta with creamy lobster reduction, basil and Reggiano, served with grilled jumbo prawns
$29.00
Classic Vodka Sauce Pasta
Freshly made Rigatoni, slightly spicy cream-based pink sauce, Reggiano and basil
$19.00
Pork Chop Parmeggiana OL
San Marzano sauce & mozzarella, thin fries or Asian kale salad
$28.00
Crab Stuffed Branzino
Grilled branzino stuffed with crab sauce, served over truffle cauliflower risotto, roasted asparagus and lemon
$31.00
Seared Salmon
Served with ruffle cauliflower risotto, roasted asparagus and lemon
$27.00
SIDES ONLINE
Brown Butter Mac Cheese
Freshly made trumpet pasta, port-salute cheese sauce, crispy sage and panko
$9.00
Corn Creme Brulee
Cream of corn and candied jalapeno, caramelized top
$7.00
Asian Kale Salad
Chopped baby Kale, cabbage, scallions, cranberries, Asian vinaigrette and Reggiano
$6.00
Cream Of Spinach
Made with bechamel sauce, Gruyere and Reggiano
$7.00
House Thin Fries
Thin and crispy fries, French fleur de sel
$5.00
Truffle Cauliflower Risotto
Made with Bechamel sauce, drizzle of truffle oil, Reggiano and crispy panko
$7.00
DESSERTS ONLINE
Coconut Chess Pie
Classic southern recipe, served with vanilla ice cream
$11.00
Pecan Chess Pie
Home made with Texas Navarro pecans, served with vanilla ice cream
$11.00
French Creme Brulee
Orange and lemon infused creamy custard
$10.00
Chocolate Mousse Cheesecake
With a hint of salted caramel, gluten free
$9.00
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