Steakhouse at Ramada Menu

T-Bone

6oz Chuck patty, topped with chipotle aioli, iceberg lettuce, tomatoes, grilled onions, pickles, bacon bits, and American cheese in a soft, buttery brioche bun.

House Salad

Smoked Sausage Bites

Top Sirloin

Crafted with authentic Georgia Pecans and genuine Kentucky Bourbon.

1/4" shoestring cut fries fried perfectly topped with fresh chopped garlic, parmigiano reggiano, truffle oil and fresh parsley.

Versatile side dish that's crisp-tender, vibrant green, and has a milder, sweeter flavor than raw broccoli

Crispy on the outside, soft and fluffy on the inside topped with butter, sour cream, cheddar cheese, chopped bacon and chives.

Crispy on the outside, soft and fluffy on the inside

Red skin traditional garlic mashed potatoes are made with skin-on red potatoes, skim milk, butter, salt, roasted garlic and white pepper.

Sweet and savory side dish made with corn and butter.

Versatile side dish that's crisp-tender, vibrant green, and has a milder, sweeter flavor than raw broccoli

Enjoy a balance of flavors between the creamy dairy flavor of the sauce and the elbow-shaped macaroni.

Mushrooms sautéed with butter and olive oil.

Onions sautéed with butter and olive oil.

Soft and buttery rolls freshly baked daily.

Side Ribs

1/4" shoestring cut fries fried perfectly topped with fresh chopped garlic, parmigiano reggiano, truffle oil and fresh parsley.

Crispy on the outside, soft and fluffy on the inside topped with butter, sour cream, cheddar cheese, chopped bacon and chives.

Red skin traditional garlic mashed potatoes are made with skin-on red potatoes, skim milk, butter, salt, roasted garlic and white pepper. Topped with butter, sour cream, cheddar cheese, chopped bacon and chives.

Creamy Coleslaw combines diced light leaf cabbage, mayonnaise and carrots in this classic salad.

Romaine lettuce, carrots, red cabbage, cherry tomatoes, garlic croutons, parmesan cheese, and ranch dressing.

Romaine lettuce, carrots, red cabbage, cherry tomatoes, garlic croutons, parmesan cheese, and golden Italian dressing.

Romaine lettuce, carrots, red cabbage, cherry tomatoes, garlic croutons, parmesan cheese, and caesar dressing.

Salad, Blue Cheese

Caesar Side Salad

Sautéed Green Beans

Grilled Asparagus

Sprite

Dr. Pepper

Dt. Coke

Sweet Tea

Unsweetened Tea

Lemonade

Root Beer

Boneless Ribeye

Top Sirloin

T-Bone

New York Strip

House Salad

Caesar Salad

Tri-Color Chips & Queso

Homestyle Shrimp

Spicy Green Bean Fries

Smoked Corn Ribs

Slow cooked over hickory, creamy slaw, crispy fried onions, pickles, and a drizzle of your favorite BBQ sauce between two 1" thick Texas toasts.

Chicken breast fried to golden brown, chipotle mayo, lettuce, tomatoes, onions, pickles and American cheese in a brioche bun.

Juicy chicken breast flame-grilled with chipotle mayo, lettuce, tomatoes, onions, and pickles, and American cheese and served in a soft brioche bun.

The Twelve Ouncer

Mushroom Swiss

Jalapeño Burger

Crafted with authentic Georgia Pecans and genuine Kentucky Bourbon.

An exquisite combination of rich peanut butter mousse, luscious chocolate filling, and delightful Reeses's Pieces.

Vanilla Crape Cake

Smoky

Kansas City

Hot & Spicy

Classic Ranch

Caeser

Golden Italian

Blue Cheese

Grilled Cheese

Fried Chicken Entrée

Roasted Half Chicken

Oven Roasted Quails

Full Rack Ribs