Steak Escape Sandwich Grill - Jackson Menu

Cal. 1220\nTopped with bacon, cheddar, and our own ranch dressing.

Cal. 1000\nGrilled chicken, hot Buffalo sauce and melted cheddar. Choice of bleu cheese sauce or our own ranch dressing.

Cal. 708-1890\nSame great recipe as the Grand Escape with double the steak and provolone – for the ultimate flavor.

Cal. 720-1020\nOnions, white American cheese, bacon, and sweet bourbon sauce.

Cal. 720-1020\nOnions, white American cheese, bacon, and sweet bourbon sauce.

Cal. 600-1390\nBacon and white American cheese.

Cal. 640-1430\nOnions, hot Buffalo sauce, cheddar, and our own ranch dressing.

Cal. 540-1370\nGrilled steak, jalapeños, white American cheese, and Mexican seasonings. Topped with pico de gallo and sour cream.

Cal. 610-1020\nOnions, mushrooms,\ngreen peppers and provolone.

Cal. 360-980\nOnions, mushrooms,\ngreen peppers and provolone.

Cal. 385-1102\nGrilled ham, pineapple, and Swiss.

Cal. 320-1020\nOnions and Cheese Whiz® How it’s done on South Street in Philly!

Cal. 320-1020\nOnions, Cajun seasoning, and white American cheese.

Cal. 420-1140\nOnions, cheddar, and our own tangy BBQ sauce. Giddy-up!

Grilled steak, onion Siracha sauce, and cheddar cheese

Cal. 660-1500\nOnions, white American cheese, bacon, and steak sauce.

Cal. 630-1260\nGrilled steak, onions, hot sauce, cheddar, topped with fried eggs over-easy and fresh-cut fries.\n

Cal. 610-1440\nOnions, cheddar, provolone and white American cheese.

Cal. 708-1890\nSame great recipe as the Grand Escape with double the steak and provolone – for the ultimate flavor.

Cal. 480-1260\nBacon, sweet BBQ sauce, crispy fried onions, and cheddar cheese.

Cal. 1310\nGrilled steak, Cajun seasoning, onions and bleu cheese sauce.

Cal. 460-650\nFresh-cut this morning.

Cal. 1220\nTopped with bacon, cheddar, and our own ranch dressing.

Cal. 1300\nGrilled steak, jalapeños, melted cheddar and Mexican seasonings. Topped with pico de gallo and sour cream.

Cal. 1075\nGrilled chicken, bacon, sweet BBQ sauce, topped with crispy fried onions and melted cheddar.

Grilled steak, topped with onions, mushrooms, green peppers and melted provolone

Cal. 342-356\nGrilled steak or chicken, oven roasted broccoli and carrots, grilled onions, mushrooms, green pepper, oregano and Italian dressing.

Cal. 320-333\nGrilled steak or chicken, oven roasted broccoli and carrots, grilled onions, mushrooms, green pepper and Korean BBQ sauce.

Cal. 364-377\nGrilled steak or chicken, oven roasted broccoli and carrots, grilled onions, mushrooms, green pepper, crispy fried onions and sweet teriyaki sauce.