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Stark's Steak & Seafood Menu

$$$Steak house, Bar, Cocktail bar
521 Adams St, Santa Rosa, CA 95401

  • CHILLED OYSTERS

    • CHILLED OYSTERS

      $22.00

    • Hatsu Miyagi, CA

      $22.00

    • Chelsea Gems, WA

      $22.00

    • East Point, NY

      $22.00

  • STARTERS

    • BBQ'd Oysters

      1/2 doz
      $18.00

    • Jumbo Shrimp Cocktail

      1/2 doz served with Siracha Aioli & Cocktail Sauce
      $18.00

    • Skillet Roasted Mussles

      Shallot Confit, Garlic Butter, Charred Lemon
      $14.00

    • Little Neck Clams

      Shallot Confit, Garlic Butter, Charred Lemon
      $16.00

    • Potato Skin Fondue

      Crispy "Potato Skin" & Smoked Cheddar Fondue Sauce with Bacon and Scallions.
      $14.00

    • Artichoke A La Plancha

      Lemon Caper Aioli
      $14.00

    • Hand Cut Steak Tartare

      Smoked Chili Aioli, Toasted Brioche
      $16.00

    • Ahi Tuna Tartare

      Ahi Tuna Tartare with Shiso, Pinenuts, Truffled Miso Dressing served with Brioche Toast and Sliced Cucumber.
      $18.00

    • Crispy Calamari

      Orange-Chili Gremolata
      $15.00

    • Hot Dungeness Crab Brandade

      With Fontina Cheese, Romesco & Garlic Toast.
      $18.00

    • Tamarind BBQ'd Prawns

      Cilantro Pumpkin Seed Pesto, Papaya Slaw. (3 Prawns)
      $14.00

    • Roasted Bone Marrow

      Toasted Brioche & Red Onion Marmalade
      $18.00

  • SOUP & SALADS

    • Soup Of Yesterday

      (Cup)
      $6.00

    • Soup Of Yesterday

      (Bowl)
      $12.00

    • Iceberg Wedge

      With the Usual Suspects
      $14.00

    • Tuscan Kale Salad

      Parmesan ,Shaved Fennel, Lemon Vinaigrette, Sunflower Seeds
      $12.00

    • Warm Spinach Salad

      Mushrooms, Goat Cheese, Almonds, Truffled Sunny Side Egg
      $14.00

    • The Required Caesar

      $12.00

    • Steakhouse Caesar

      (Steak) With Grilled Prime NY Strip, Onion Rings
      $27.00

    • Steakhouse Caesar

      (Shrimp) With Garlic Grilled Prawns
      $24.00

    • Steakhouse Caesar

      (Calamari)With Crispy Calamari
      $20.00

  • OUR STEAKS

    • New York

      16oz USDA Choice
      $40.00

    • New York

      16oz USDA Prime
      $49.00

    • Ribeye

      16oz USDA Choice
      $41.00

    • Ribeye

      16oz USDA Prime
      $51.00

    • Filet Mignon

      10oz USDA Choice
      $48.00

    • Filet Mignon

      10oz USDA Prime
      $52.00

    • Prime Bone In New York

      18oz - In House 28 Day Dry Aged
      $53.00

    • Prime Bone In New York

      20oz - In House 28 Day Dry Aged
      $55.00

    • Filet Mignon

      10oz
      $48.00

    • Center Cut Top Sirloin

      8oz
      $36.00

    • New York

      16oz
      $85.00

    • Longbone Ribeye

      56oz - Sliced to Share
      $165.00

    • Queen Cut 10oz

      Roasted Garlic Jus & Horseradish
      $31.00

    • King Cut 20oz

      Roasted Garlic Jus & Horseradish
      $55.00

    • Truffled Fried Egg

      $4.00

    • Mushrooms & Onions

      $6.00

    • Blue Cheese Butter

      $4.00

    • Roasted Bone Marrow

      $8.00

    • Bacon Wrapped Filet

      $6.00

  • SIDES

    • Brussels Sprouts

      Apples, Chorizo, Pearl Onions, Blue Cheese
      $11.00

    • Roasted Broccolini

      With Toasted Pinenuts and Golden Raisins.
      $9.00

    • Cauliflower & Gruyere Gratin

      $10.00

    • Exotic Mushrooms With Garlic Confit & Umami Honey

      Miso Vinaigrette
      $14.00

    • Creamed Spinach

      $10.00

    • Sticky Rice

      Soy Butter & Green Onions
      $6.00

    • Creme Fraiche Mashed Potatoes

      $8.00

    • Rosemary Yam Fries

      $8.00

    • Jumbo Onion Rings

      $8.00

    • Big Baked Potato With Everyting

      Butter, Salt and Pepper, Roasted Broccolini, Creme Fraiche, Smoked Cheddar Fondue Sauce, Bacon Bits and Scallions
      $9.00

    • Truffle Fries

      $10.00

    • Parmesan Fries

      $8.00

    • House Baked Bread

      With Dill & Garlic Butter
      $5.00

  • SEAFOOD A LA PLANCHA

    • Atlantic Salmon

      Indian Spice, Cucumber Yogurt, Roasted Lemon
      $28.00

    • Caramalized Butterfish

      Royal Trumpet Mushrooms, Melted Leeks, Ginger Vinaigrette
      $28.00

    • Black & Blue Ahi Tuna Steak

      Seared Ahi Tuna, Cucumber Salad, Aji Panca Soy
      $30.00

    • Tamarind BBQ'd Wild Prawns

      Cilantro Pumpkin Seed Pesto, Green Papaya Slaw (6 Prawns)
      $26.00

    • Maine Lobster

      1 1/2 pounds, Lemon Soy Butter
      $45.00

    • Seared Scallops

      Seared Scallops, Brown Butter Apples, Cracked Almonds, Crispy Pancetta
      $30.00

  • CLASSICS

    • Surf & Turf

      6 oz Petite Filet & 1/2 Rack of Grilled Prawns (3 Prawns)
      $42.00

    • Chicken "Under A Brick"

      Panzanella Salad, Balsamic Onions, Wild Chanterelle Mushrooms & Lemon Parsley Jus
      $28.00

  • BURGER BAR

    • Stark Standard

      Smoked Bacon, Salsa Verde & Cambozola Cheese. Served with House Pickles, Lettuce, Tomato, Onion and Parmesan Fries
      $17.00

    • 1/2 Pound Prime Burger

      Served with House Pickles, Lettuce, Tomato Onion and Parmesan Fries
      $15.00

  • MAC N CHEESE

    • Four Cheese Mac With Dijon

      $14.00

    • Black Truffle & Goat Cheese Mac With Chives

      $18.00

  • SWEETS

    • Warm Volo Chocolate Cake

      Caramel Mousse, Buttered Almonds, Spiced Volo Chocolate Sauce
      $12.00

    • Chocolate Chunk Bread Pudding

      $12.00

    • Mama Janne's Cream Cheese Pie

      Brown Butter Roasted Apples, Graham Cracker Crumble
      $12.00

    • Butterscotch Creme Brulee

      Bacon Poppycock
      $12.00

    • Meyer Lemon Pudding Cake

      Pomegranate Crush, Vanilla Bean Creme Fraiche
      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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