Starbucks Menu

Espresso shots topped with hot water create a light layer of crema culminating in this wonderfully rich cup with depth and nuance.

Discover one of our featured Starbucks® Blonde Roasts, radiant blends that awaken your senses with delicate flavors and vibrant aromas. These enchanting brews deliver a smooth and invigorating experience that will brighten your mornings and elevate your coffee moments.

Dark, rich espresso lies in wait under a smoothed and stretched layer of thick milk foam. An alchemy of barista artistry and craft.

Our smooth signature Espresso Roast with rich flavor and caramelly sweetness is at the very heart of everything we do.

Smooth ristretto shots of espresso get the perfect amount of steamed whole milk to create a not-too-strong, not-too-creamy, just-right flavor.

Cozy flavors of sweet pistachio and a brown-buttery topping paired with espresso and steamed milk, specially crafted to keep you comforted in the new year.

Our rich espresso marked with dollop of steamed milk and foam. A European-style classic.

A convenient carrier filled with 96 fl oz of our brewed Starbucks® Blonde Veranda Blend® (equivalent to 12 8-fl-oz cups), perfect for meetings, picnic gatherings or any occasion that calls for coffee.

Black tea infused with cinnamon, clove and other warming spices is combined with steamed milk and topped with foam for the perfect balance of sweet and spicy. An iconic chai cup.

We take a strong black tea base and add the essence of bergamot, a citrus fruit with subtle lemon and floral lavender notes, to create this aromatically awesome tea flavor.

This gently smoky, softly sweet green tea-cultivated at 3,500 feet and shrouded in ethereal clouds and mist-is tasty no matter what language you say it in.

A blend of mint and a pinch of lemon verbena creates a refreshing flavor that's supercool for a caffeine-free herbal tea.

Steamed milk with chocolate-flavored syrups. Topped with sweetened whipped cream and chocolate-flavored drizzle. A timeless classic made to sweeten your spirits.

Freshly steamed 100% apple juice (not from concentrate). Feel the apple goodness in this classic fruit drink that will soothe and embolden your day.

Cozy flavors of sweet pistachio and a brown-buttery topping paired with steamed milk, specially crafted to keep you comforted in the new year.

Coffee is combined with a shot of espresso and milk, then blended with ice to give you a nice little jolt and lots of sipping joy.

Handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat-Starbucks® Cold Brew is made from our custom blend of beans grown to steep long and cold for a super-smooth flavor.

Our small-batch cold brew-slow-steeped for a super-smooth taste-gets even better. We're infusing it with nitrogen to create a sweet flavor without sugar and cascading, velvety crema. Perfection is served.

Espresso shots topped with cold water produce a light layer of crema, then served over ice. The result: a wonderfully rich cup with depth and nuance. Pro Tip: For an additional boost, ask your barista to try this with an extra shot.

Freshly brewed Starbucks® Iced Coffee Blend served chilled and sweetened over ice. An absolutely, seriously, refreshingly lift to any day.

Made with the rich, full-bodied espresso you love-then shaken, chilled and mellowed with sweetness and a touch of milk to create a delightfully and deliciously convenient on-the-go drink.

Smooth ristretto shots of espresso get the perfect amount of whole milk and ice to create a not-too-strong, not-too-creamy, just-right flavor.

Sweet pistachio flavor paired with espresso and milk, served over ice and finished with a salted brown-buttery topping: a creamy, smooth iced latte made to keep you renewed in the new year.

Premium black tea sweetened just right and shaken with ice to create an ideal iced tea-a rich and flavorful black tea journey awaits you.

Black tea infused with cinnamon, clove, and other warming spices are combined with milk and ice for the perfect balance of sweet and spicy.

Green tea is layered together with flavors of spearmint, lemon verbena and lemongrass for a taste that's really peachy keen.

A blend of hibiscus, lemongrass and apple hand-shaken with ice: a refreshingly vibrant tea infused with the color of passion

Tropical treat for any time of year featuring mango, passionfruit and a touch of Peruvian ginger juice. Brewed with sencha green tea.

Tropical flavors of pineapple and passionfruit blended with real diced pineapple, strawberry puree and lemonade for a refreshingly frozen, vibrant escape in a cup.

A refreshing smoothie packed with bright flavor thanks to organic oranges, pineapples, mangoes, apples and acerola cherries. An excellent source of vitamin C, made with 100% juice and no added sweeteners or artificial flavors.

The creamy taste of ice-cold chocolate milk without the dairy, to satisfy your daily chocolate craving with a protein boost.

Pink, tangy, grapefruits squeezed into sparkling water-along with touches of orange and lemon-for an effervescent, delightfully refreshing beverage.

For every bottle of Ethos® water you buy, Starbucks will donate 5 cents to support humanitarian programs in coffee-growing communities, providing clean, safe water to those in need.

Double-smoked bacon, savory pork sausage and cage-free scrambled eggs combined with Cheddar cheese and potatoes-all wrapped in a flour tortilla. - HIGH-PROTEIN

Chopped kale and portabella mushrooms delicately folded into cage-free eggs with Monterey Jack cheese and cooked using the French "sous vide" technique to create a velvety texture that's full of flavor. - VEGETARIAN - HIGH-PROTEIN

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. -VEGETARIAN

Soft, chewy and thick New York-style bagel topped with onion, garlic, salt, poppy and sesame seeds. Available with cream cheese or butter. -VEGAN -VEGETARIAN

Rich chocolate brownie with generous chunks of semisweet chocolate. - VEGETARIAN

Hickory-smoked ham and melted Swiss cheese wrapped in a butter croissant with soft, flaky layers and a golden-brown crust.

Buttery, moist, coffee cake swirled with a cinnamon-sugar blend and finished with a crunchy streusel topping. -VEGETARIAN

Old-fashioned cake doughnut glazed with sweet icing. - VEGETARIAN

Buttermilk scone with blueberries, crème fraîche and a hint of lemon zest. - VEGETARIAN

A blend of white Cheddar and mozzarella cheeses on sourdough bread, topped with a Parmesan butter spread. - VEGETARIAN - HIGH-PROTEIN

Two cage-free hard-boiled eggs, sliced tart apples, grapes and white Cheddar cheese come together with multigrain muesli bread and honey peanut butter.

Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.

Our espresso coffee beans (the best in the world) get even better when drenched in a layer of luscious dark chocolate.

Whole roasted almonds dipped in a thin layer of dark chocolate with a hint of maple sugar and sea salt.

A strong and crisp mint flavor that freshens breath after coffee, leaves breath feeling fresh for hours.

These delicious gluten-free tortilla chips are made from cassava and heritage ingredients including avocado oil and a hint of zesty lime.

The original peanut butter bar receives an upgrade with a sprinkle of Fair Trade dark chocolate chips and a pinch of sea salt. Plus, protein-packed with 20 organic superfoods, this guilt-free go-to bar satisfies any salty-sweet craving.

Avocadoes mixed with lime, sea salt, garlic and a touch of spice-specially packaged to maintain freshness without the use of heat, additives or preservatives.

In Latin America, coffee farms are often run by families, with their own homes on the same land where their coffee grows. We've sipped coffee with these farmers for decades, sitting on their verandas, overlooking the lush beauty of the coffee trees rolling out in the distance. Most times it was a lightly roasted coffee like this one. It took us more than 80 tries to get it right-mellow and flavorful with a nice softness.

Since its debut in 2011, Starbucks Tribute Blend® has celebrated the incredible variety of coffees found throughout the world. This year's blend continues to showcase four of our most beloved origins-Sumatra, Ethiopia, Papua New Guinea and Colombia. From each location, coffee is carefully processed using a technique that amplifies its distinct flavor. Together they are woven into a blend that's bold, inviting and a tribute to our love of coffee. Enjoy notes of black cherry and sweet herbs with a rich, chocolaty mouthfeel.

Big in flavor and inviting spice thanks to our beloved aged Sumatra beans, this year's Anniversary Blend takes us back to our roots of rich, tantalizing coffees. Sourced from the Sumatra, West Java and Sulawesi regions of Indonesia, this annual favorite pays tribute to our decades-long passion for seeking out the world's finest beans and coaxing them to their full flavor potential. Aromatic notes of smoked cedar and allspice make for an intense yet elegant cup, while accents of black truffle and fresh tarragon round out this boldly unforgettable coffee-one that we're excited to offer again with deep gratitude and celebration.

The refreshing coffee that's an instant summer sensation. Just add ice.

A mellow blend with a soft and friendly disposition.

Inspired by the very first store we opened in Seattle's Pike Place Market, Starbucks® Pike Place® Roast is a smooth, medium-roasted coffee with subtle notes of chocolate and toasted nuts.

Intense with a rich, deep flavor and notes of caramelized sugar.

Enjoy your hot beverage of choice in this classic Starbucks® cup. - Single-Wall Plastic - For Hot Beverages - Top-Shelf Dishwasher-Safe

A 100% recyclable brown paper bag featuring our iconic green siren. The perfect size for taking home a bag of coffee, mug or whatever other little goodies you pick up. (NOTE: bag fees apply in select markets.)