Starbucks Menu

Thick-sliced turkey breast, melted provolone cheese, dry-roasted red peppers and basil pesto on a ciabatta roll. -HIGH-PROTEIN

Ham and Swiss cheese meld with Dijon butter on a toasted baguette. - HIGH-PROTEIN

Soft, chewy and thick New York-style bagel topped with onion, garlic, salt, poppy and sesame seeds. Available with cream cheese or butter. -VEGAN

Cage-free egg frittata made with Parmesan and Monterey cheese, topped with sharp Cheddar cheese on an artisan roll. - VEGETARIAN - HIGH-PROTEIN

Spruce up your sandwich or sous vide egg bites with avocado mixed with a touch of spices and lime. This Avocado Spread is made using a high-pressure process designed to maintain freshness without the use of heat, additives or preservatives.

Herbed, slow-cooked, white meat chicken, double-smoked bacon, maple mustard and cheese piled high on toasted apple brioche. - HIGH-PROTEIN

A blend of mild Cheddar and baby Gouda cheeses on sourdough bread, topped with an olive-oil butter spread. -VEGETARIAN -HIGH-PROTEIN

Sizzling bacon-style turkey and cage-free egg whites paired with creamy, melted, reduced-fat white Cheddar cheese on a wheat English muffin. -HIGH-PROTEIN

Applewood-smoked bacon and aged Gruyère and Monterey Jack cheeses folded into cage-free eggs and cooked using the French “sous vide” technique to create a velvety texture that’s full of flavour. -HIGH-PROTEIN

Roasted ham combined with a cage-free fried egg patty and topped with a melted slice of Cheddar cheese in the middle of an everything croissant. -HIGH-PROTEIN

Roasted tomatoes, mozzarella, spinach and basil pesto layered on toasted focaccia bread. -VEGETARIAN -HIGH-PROTEIN

A mixture of potatoes, Cheddar cheese, spinach, onions and a touch of chives with cage-free eggs baked until golden brown. A savoury meal sure to take you to your happy place. - VEGETARIAN - HIGH-PROTEIN

Double-smoked bacon, savoury pork sausage and cage-free scrambled eggs combined with Cheddar cheese and potatoes—all wrapped in a flour tortilla. - HIGH-PROTEIN

Sizzling applewood-smoked bacon, Parmesan cage-free egg frittata and melted aged Gouda on an artisan roll. -HIGH-PROTEIN

A savoury sausage patty, fluffy cage-free eggs and aged Cheddar cheese on a perfectly toasted English muffin. -HIGH-PROTEIN

A blend of rolled and whole-grain steel-cut oats to customize your way with a selection of toppings: raisins, dried cranberries, sliced almonds, pecans, walnuts and brown sugar. - VEGETARIAN

Bacon smoked for six hours over hickory wood chips, stacked with a cage-free fried egg patty and topped with a melted slice of sharp Cheddar cheese on our signature butter croissant bun. -HIGH-PROTEIN

Cage-free egg whites are combined with spinach, feta cheese and sun-dried tomato cream cheese inside a whole-wheat wrap. -VEGETARIAN -HIGH-PROTEIN

Subtle with delicate nuances of soft cocoa and lightly toasted nuts.

Intense with a rich, deep flavour and notes of caramelized sugar.

710 mL plastic cold cup with pleated texture in a metallic black finish for a polished look. - Double-Wall Plastic - For Cold Beverages Only - Hand Wash Only - Do Not Microwave

Sip your cold drinks in style with our 710 mL terracotta stainless-steel cold cup. Made with 90% post-consumer recycled stainless-steel. - Double-Wall Stainless-Steel - For Cold Beverages Only - Hand Wash Only - Do Not Microwave

This 710 mL reusable colour-changing cold cup with glitter finish adds sparkle to your everyday beverage. - Single-Wall Plastic - For Cold Beverages - Top-Rack Dishwasher- Safe - Straw Lid

Each sip of this beloved morning black tea unfolds to reveal the complexity of its high-grown full leaves. An elegant, time-honoured classic that brings a royal nod to every cup.

Green tea, lemon verbena, lemongrass and a hint of spearmint mingle for a bright, refreshing, citrusy green-tea experience.

We add freshly steamed milk and cinnamon dolce-flavored syrup to our classic espresso, topped with sweetened whipped cream and a cinnamon dolce topping to bring you specialness in a treat.

A convenient carrier filled with 2.8 L of our brewed Veranda Blend® Starbucks Blonde® Roast coffee (equivalent of twelve 236 mL cups), perfectly suited for meetings, picnic gatherings or whatever occasion calls for coffee.

Our signature espresso, steamed milk and rich caramel brûlé sauce finished with whipped cream and a supreme topping of even more caramel brûlé bits.

Rich espresso meets a trio of white-chocolate sauce, peppermint-flavoured syrup and steamed milk, topped with sweet whipped cream and dark-chocolate curls—an oh-so-delightfully merry treat.

This full-bodied dark roast coffee with bold, robust flavors showcases our roasting and blending artistry—an essential blend of balanced and lingering flavors.

Our rich, full-bodied espresso combined with bittersweet mocha sauce and steamed milk, then topped with sweetened whipped cream. The classic coffee drink that always sweetly satisfies.

A convenient carrier filled with 96 fl oz of brewed Starbucks® Dark Roast coffee.

Extra-smooth Starbucks Blonde® Espresso, velvety steamed milk and vanilla syrup come together to create a delightful new twist on a beloved espresso classic. An ideal cup for those who prefer a lighter-roasted coffee. If Starbucks® Blonde Espresso Roast is not available, Signature Espresso Roast will be substituted.

Our signature espresso meets white chocolate sauce and steamed milk, and then is finished off with sweetened whipped cream to create this supreme white chocolate delight.

Smooth ristretto shots of espresso get the perfect amount of steamed whole milk to create a not-too-strong, not-too-creamy, just-right flavor.

Our festive, all-star Peppermint Mocha brightens the holidays: signature Espresso Roast combines with steamed milk, sweet mocha sauce and peppermint-flavoured syrup, topped with whipped cream and dark-chocolate curls.

From our first store in Seattle’s Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you—a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it’s served fresh every day at a Starbucks® store near you.

Our rich espresso marked with dollop of steamed milk and foam. A European-style classic.

A convenient carrier filled with 96 fl oz of our featured brewed medium roast coffee (equivalent of twelve 8 fl oz cups)—a perfect pick-me-up for meetings, picnics or whatever occasion calls for coffee.

Freshly steamed milk with vanilla-flavored syrup marked with espresso and topped with a caramel drizzle for an oh-so-sweet finish.

A convenient carrier filled with 96 fl oz of our featured brewed decaf coffee (equivalent of twelve 8 fl oz cups)—a perfect companion for meetings, picnics or whatever occasion calls for coffee.

Espresso shots topped with hot water create a light layer of crema culminating in this wonderfully rich cup with depth and nuance. Pro Tip: For an additional boost, ask your barista to try this with an extra shot.

Lightly roasted coffee that's soft, mellow and flavourful. Easy-drinking and delicious with milk, sugar or flavours like vanilla, caramel or hazelnut.

We begin with our signature Espresso Roast and velvety steamed milk, and then add flavours of caramelized chestnuts and spices—all topped with a holiday finale of whipped cream and specially spiced praline crumbs.

Sweet and delicately spicy gingerbread flavours mingle—with our Starbucks Blonde® Espresso and steamed milk, topped with whipped cream and a pumpkin spice blend—for the perfect holiday touch. If Starbucks Blonde® Espresso Roast is not available, Signature Espresso Roast will be substituted.

A one-to-one combination of fresh-brewed coffee and steamed milk add up to one distinctly delicious coffee drink remarkably mixed.

From our first store in Seattle’s Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you—a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it’s served fresh every day at a Starbucks® store near you. (Decaf as you like it.)

Our dark, rich espresso balanced with steamed milk and a light layer of foam. A perfect milk-forward warm-up.

Our signature espresso and steamed milk with the celebrated flavour combination of pumpkin, cinnamon, nutmeg and clove. Enjoy it topped with whipped cream and real pumpkin-pie spices.

Steamed milk and rich caramel brûlé sauce deliciously finished with whipped cream and a caramel brûlé topping—an ode to holiday sweetness.

A smooth, frothy vanilla flavoured luxury. For those times when you’d rather not indulge in the rich flavour of our world-famous espresso—but still desire a hot, creamy vanilla beverage.

Freshly steamed 100% apple juice (not from concentrate). Feel the apple goodness in this classic fruit drink that will soothe and embolden your day.

A sweet twist on holiday hot chocolate—white- chocolate mocha sauce, peppermint-flavoured syrup and steamed milk, topped with whipped cream and dark-chocolate curls

Enjoy a warm cup of skim, 2%, soy, almond or coconutmilk steamed for your sipping pleasure.

Steamed milk with chocolate-flavoured syrups. Topped with sweetened whipped cream and chocolate-flavoured drizzle. A timeless classic made to sweeten your spirits.

We combine steamed milk with flavours of pumpkin, cinnamon, nutmeg and clove, then top it all off with whipped cream to create this amazing, coffee-free fall favourite.

A big welcome back to our classic holiday hot chocolate—lovingly made with chocolaty mocha sauce, peppermint-flavoured syrup, steamed milk and sweetly topped with whipped cream and dark-chocolate curls.

Skim, 2%, soy, almond, or coconutmilk served chilled or over ice. Simply refreshing.

Steamed milk and flavours of caramelized chestnuts and spices—topped with whipped cream and spiced praline crumbs—come together for this festive moment.

A traditional hot chocolate beverage made with white chocolate sauce and steamed milk, topped with whipped cream.

Designed to stop your mid-day cravings, this cookie dough plant-based square is made from natural ingredients and contains 6 g of protein, high fibre and Fairtrade dark chocolate to fuel your on-the-go lifestyle. - VEGAN

Chickpeas and tahini blended with garlic and lemon juice, paired with crisp flatbread crackers. - Vegan

Perfectly buttery with just the right amount of salt, this fluffy snack favorite makes movie theaters everywhere jealous.

Triple chocolate-covered almonds with gray sea salt: a flavorful nutty-salty experience.

Pure California almonds are kettle-cooked, then finished with a hint of salt.

Apple slices and Justin’s peanut butter paired with a blend of almonds, chocolate chunks, dried cranberries, pumpkin seeds, cashews, currants and raisins. -VEGAN -VEGETARIAN

Applewood-smoked bacon and aged Gruyère and Monterey Jack cheeses folded into cage-free eggs and cooked using the French “sous vide” technique to create a velvety texture that’s full of flavour. -HIGH-PROTEIN

Enjoy a healthy snack that's all apple with just a dash of indulgence. One that tastes and sounds great!

Artisan dry-cured salami and creamy fontinello cheese paired with bite-size breadsticks.

Pure California almonds are kettle-cooked, then finished with a thin layer of caramelized sugar. A joyful crunchy, bite-size substitute for the famous dessert.

Bite-sized chocolate cake mixed with chocolate buttercream, dipped in chocolaty icing and topped with white sprinkles. -VEGETARIAN

Kettle potato chips perfectly salted for a naturally delicious snack with undeniable flavour and crunch.

Designed to stop your mid-day cravings, this peanut butter plant-based square is made from natural ingredients and contains 6 g of protein, high fibre and Fairtrade dark chocolate to fuel your on-the-go lifestyle. - VEGAN

Our espresso coffee beans (the finest and most sought-out in the world) get even better when drenched in a layer of luscious dark chocolate.

Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.

A mixture of potatoes, Cheddar cheese, spinach, onions and a touch of chives with cage-free eggs baked until golden brown. A savoury meal sure to take you to your happy place. - VEGETARIAN - HIGH-PROTEIN

A strong and crisp mint flavour that freshens breath after coffee, leaves breath feeling fresh for hours.

Cage-free egg whites combined with Monterey Jack cheese, spinach and fire-roasted red peppers and cooked using the French “sous vide” to create a velvety texture that’s full of flavour. -VEGETARIAN -HIGH-PROTEIN

Bite-sized vanilla cake mixed with vanilla buttercream, dipped in pink-chocolaty icing and topped with white sprinkles. -VEGETARIAN

Marble cheese is delicious on its own as a snack or added to your lunch. This on-the-go cheese stick is protein-packed, kid-approved and colourful too.

Black tea, infused with cinnamon, clove and other warming spices, is combined with steamed milk and topped with foam for the perfect balance of sweet and spicy. An iconic chai cup.

Iridescent and glow-in-the-dark accents add shimmer and delight to your favourite holiday beverages. - Single-Wall Plastic - For Hot Beverages - Top-Rack Dishwasher-Safe - Remove Lid Before Microwaving

Our recycled double-wall tumbler from our planet-positive collection is a fantastic way to enjoy your hot beverages on the go. It is made with 90% post-consumer recycled stainless-steel, with a 100% recycled-plastic lid that includes 25% post-consumer recycled plastic. - Double-Wall Stainless-Steel - Hand Wash Only - Do Not Microwave

This 354 mL double-wall tumbler made with 30% recycled ceramic is the perfect fit for your everyday beverages. - Double-Wall Ceramic - Hand Wash Only - Do Not Microwave

Just before serving, our slow-steeped custom blend Starbucks® Cold Brew Coffee is topped with a delicate float of house-made vanilla sweet cream that cascades throughout the cup.

Starbucks® Cold Brew sweetened with vanilla syrup and topped with a silky, chocolaty cream cold foam.

Our freshly brewed Starbucks® Iced Coffee Blend is served chilled and unsweetened over ice. It’s approachable and refreshing with notes of malted milk chocolate and a brown-sugar sweetness. This blend of washed and sun-dried Latin American coffees was created to be enjoyed unsweetened or customized to your liking.

Our signature espresso, milk, ice and rich caramel brulée sauce finished with whipped cream and a supreme topping of even more caramel brûlé bits.

Our slow-steeped custom blend of Starbucks® Cold Brew coffee accented with vanilla and topped with a creamy, silky, nondairy vanilla cold foam.

Our festive, all-star Peppermint Mocha brightens the holidays: signature Espresso Roast combines with milk and ice, sweet mocha sauce and peppermint-flavoured syrup, topped with whipped cream and dark-chocolate curls.

Our signature espresso and milk—with the celebrated flavour combination of pumpkin, cinnamon, nutmeg and clove—served over ice. Enjoy it topped with whipped cream and real pumpkin-pie spices.

Here's a savoury-meets-sweet refreshing beverage certain to delight: our signature, super-smooth cold brew, sweetened with a touch of caramel and topped with a nondairy salted caramel cold foam

Sweet and deliciously spicy gingerbread flavours mingle—with our Starbucks Blonde® Espresso and milk, topped with whipped cream, nutmeg and spice blend—for the perfect holiday touch, served over ice. If Starbucks Blonde® Espresso Roast is not available, Signature Espresso Roast will be substituted.

Our dark, rich espresso combined with milk and served over ice. A perfect milk-forward cooldown.

Espresso shots topped with cold water produce a light layer of crema, then served over ice. The result: a wonderfully rich cup with depth and nuance. Pro Tip: For an additional boost, ask your barista to try this with an extra shot.

Made with the rich, full-bodied espresso you love—then shaken, chilled and mellowed with sweetness and a touch of milk to create a delightfully and deliciously convenient on-the-go drink.

Our signature espresso meets white chocolate sauce, milk and ice, and then is finished off with sweetened whipped cream to create this supreme white chocolate delight.

Extra smooth Starbucks® Blonde Espresso, milk, ice and vanilla syrup come together to create a delightful new twist on a beloved espresso classic. Blonde Espresso is an ideal alternative for those who prefer a lighter roasted coffee. If Starbucks® Blonde Espresso Roast is not available, Signature Espresso Roast will be substituted.

Our custom blend of beans are grown to steep long and cold for a super-smooth flavor. Starbucks® Cold brew is handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat.

Inspired by our love of sweet-and-salty, candied pecan flavours during the holidays, this savoury-meets-sweet beverage is our Starbucks® Cold Brew, sweetened with a touch of vanilla syrup, and topped with silky-smooth salted pecan cream cold foam and a crunchy pecan-flavoured sugar.

Smooth ristretto shots of espresso get the perfect amount of whole milk and ice to create a not-too-strong, not-too-creamy, just-right flavor.

A thrillifying creation inspired by the film WICKED. Starbucks® signature Cold Brew sweetened with peppermint-flavoured syrup, topped with silky-smooth, nondairy matcha cold foam and finished with an Oz-dusting of magic (colourful candy sprinkles).

Our rich, full-bodied espresso combined with bittersweet mocha sauce, milk and ice, then topped with sweetened whipped cream. The classic iced coffee drink that always sweetly satisfies.

We combine our rich, full-bodied espresso with vanilla-flavored syrup, milk and ice, then top it off with a caramel drizzle for an oh-so-sweet finish.

Our signature Espresso Roast meets a trio of white-chocolaty sauce, peppermint-flavoured syrup and milk, served over ice and topped with whipped cream and dark-chocolate curls—a sweet, oh-so-delightfully merry treat.

Our slow-steeped custom blend of Starbucks® Cold Brew coffee accented with vanilla and topped with a silky, chocolaty, nondairy cold foam.

Our slow-steeped custom blend of Starbucks® Cold Brew coffee accented with vanilla and topped with a delicate float of nondairy vanilla coffee enhancer that cascades throughout the cup. It's over-the-top and super-smooth.

Here's a savoury-meets-sweet refreshing beverage certain to delight: our signature, super-smooth cold brew, sweetened with a touch of caramel and topped with a salted, rich cold foam.

Starbucks® Cold Brew sweetened with vanilla syrup and topped with pumpkin cream cold foam and a dusting of pumpkin-spice topping.

This blend of sweetened premium matcha green tea, milk and ice—topped off with sweetened whipped cream—inspires a delicious boost and good green vibes.

We blend mocha sauce and Frappuccino® chips with coffee, milk and ice, then top it off with whipped cream and a mocha drizzle to bring you endless java joy.

A delectable blend of chocolaty-pepperminty perfection in every cool sip—Frappuccino® Roast coffee, mocha sauce, peppermint-flavoured syrup, milk and ice, topped with whipped cream and dark-chocolate curls.

A smooth blend of white chocolate sauce, milk and ice topped with whipped cream for a remarkable flavour that surprisingly wows.

Frappuccino® Roast coffee, mocha sauce and Frappuccino® chips blended with milk and ice, layered on top of whipped cream and chocolate cookie crumble and topped with vanilla whipped cream, mocha drizzle and even more chocolate cookie crumble. Each sip is as good as the last . . . all the way to the end.

Rich mocha-flavored sauce meets up with chocolaty chips, milk and ice for a blender bash. Top it off with sweetened whipped cream and mocha drizzle for a real party in your mouth.

A delectable blend of white-chocolaty-pepperminty perfection in every cool sip—Frappuccino® Roast coffee, white-chocolate mocha sauce, peppermint-flavoured syrup, milk and ice, topped with whipped cream and dark-chocolate curls.

Summer's favourite berry is the star of this delicious Frappuccino® Blended Beverage—a blend of ice, milk and strawberry puree layered on top of a splash of strawberry puree and finished with vanilla whipped cream.

Buttery caramel syrup blended with coffee, milk and ice, then topped with a layer of dark caramel sauce, whipped cream, caramel drizzle and a crunchy caramel-sugar topping—oh-so-beautifully delicious.

Mocha sauce and Frappuccino® chips are blended with milk and ice, layered on top of whipped cream and chocolate cookie crumble and topped with vanilla whipped cream, mocha drizzle and even more chocolate cookie crumble. These layers ensure each sip is as good as the last; all the way to the end.

Dark caramel sauce is blended with milk and ice, layered on top of whipped cream and dark caramel sauce and topped with vanilla whipped cream, caramel drizzle and more crunchy caramelized topping. These layers ensure each sip is as good as the last; all the way to the end.

A combination of rich caramel brûlé sauce blended with milk and ice, topped with whipped cream and our crunchy caramel brûlé bits for an extra-tasty holi-yay treat.

Mocha sauce, Frappuccino® Roast coffee, milk and ice all come together for a mocha flavor that'll leave you wanting more. To change things up, try it affogato-style with a hot espresso shot poured right over the top.

A joyful world of deliciousness: holiday flavours of caramelized chestnuts and spices blended with milk and ice, topped with whipped cream and spiced praline crumbs.

Caramel syrup meets coffee, milk and ice for a rendezvous in the blender, while whipped cream and buttery caramel sauce layer the love on top. To change things up, try it affogato-style with a hot espresso shot poured right over the top.

Pumpkin blended with traditional fall spice flavours, milk and ice, topped with whipped cream and pumpkin-pie spice. Helllloooooo, fall!

Coffee meets milk and ice in a blender for a rumble-and-tumble togetherness to create one of our most-beloved original Frappuccino® blended beverages.

Coffee is combined with a shot of espresso and milk, then blended with ice to give you a nice little jolt and lots of sipping joy.

A blissful world of deliciousness: festive flavours of caramelized chestnuts and spices blended with Frappuccino® Roast coffee, milk and ice, topped with whipped cream and spiced praline crumbs.

Pumpkin plus traditional fall spice flavours, blended with coffee, milk and ice and topped with whipped cream and pumpkin-pie spice. Think of it as the ultimate fall care package.

Frappuccino® Roast coffee, milk and ice blended with rich caramel brûlé sauce, and then topped with whipped cream and our crunchy caramel brûlé bits for extra-gooey goodness.

This rich and creamy blend of vanilla bean, milk and ice topped with whipped cream takes va-va-vanilla flavor to another level. To change things up, try it affogato-style with a hot espresso shot poured right over the top.

This all-about-the-flavours sip delivers a delectable blend of chocolaty-pepperminty perfection—milk, ice, mocha sauce and peppermint-flavoured syrup swirled together, topped with whipped cream and dark-chocolate curls.

We take Frappuccino® roast coffee and vanilla bean powder, combine them with milk and ice, topped with whipped cream. Tastes like happiness.

White chocolate sauce & Frappuccino® Roast coffee, along with milk and ice form what might be the best thing that happens to you all day. Oh, and there's whipped cream on top.

A creamy blend of spicy classic chai, milk and ice. Topped with sweetened whipped cream and a dash of cinnamon. Spice up your afternoon treat.

Notes of Cocoa & Rich Praline Named for our first store in Seattle’s Pike Place Market, this coffee is served fresh every day in Starbucks cafés around the world. A smooth, well-rounded blend of Latin American beans with subtly rich flavours of cocoa and praline, it’s the perfect brewed coffee—a consistently delicious cup you can really look forward to. Enjoy the spirit of Pike Place in every sip.

Notes of Rich Molasses & Caramel First created in 1975, this multi-region blend still serves as the foundation of our handcrafted espresso drinks in Starbucks stores around the world. The perfect melding of beans and roast reveals notes of rich molasses and a bold, caramelly sweetness—a flavour profile so incredible it’s never been changed. Delicious on its own or balanced with milk.

Notes of Toasted Nuts & Milk Chocolate An approachable, easy-drinking cup created exclusively for Canada. We’ve spent decades working with coffee farmers throughout Latin America. This blend was inspired by the lightly roasted coffees we’ve enjoyed together over the years. Subtle but flavourful with notes of toasted nuts and milk chocolate, it mixes beautifully with milk.

Notes of Juicy Citrus & Chocolate Named for the Siren that symbolizes Starbucks, this blend was inspired—and created—by trailblazing women of the coffee industry. We combined coffees from East Africa and Latin America, two regions where we work every day to elevate women’s leadership and responsible farming practices. The flavours are refreshing and complex: fresh, juicy citrus and bright, lively florals complement a syrupy body and melting chocolate mouthfeel.

Notes of Fresh Herbs & Warm Spice Showcasing beans from across Indonesia, this bold, spicy blend reflects the diverse coffee traditions of the Asia/Pacific region. Blended together, these coffees produce unique and remarkable flavours that capture the essence of the islands they come from. The taste is complex and buttery with layered flavours of fresh herbs and warm spice.

Notes of Cocoa & Rich Praline Named for our first store in Seattle’s Pike Place Market, this coffee is served fresh every day in Starbucks cafés around the world. A smooth, well-rounded blend of Latin American beans with subtly rich flavours of cocoa and praline, it’s the perfect brewed coffee—a consistently delicious cup you can really look forward to. Enjoy the spirit of Pike Place in every sip.

Notes of Honeybell Orange & Graham Cracker This blend is for the Starbucks “partners” who wear the iconic green apron. Made up of exceptional coffees from Latin America and Africa, this coffee is soulful and essential, bright and inspiring—just like the store baristas whose pride and passion it celebrates. Starbucks will designate funds from the sale of this coffee to our Caring Unites Partners (CUP) Fund, a Starbucks program providing grants to eligible Starbucks employees in times of need.

Notes of Rich Molasses & Caramel First created in 1975, this multi-region blend still serves as the foundation of our handcrafted espresso drinks in Starbucks stores around the world. The perfect melding of beans and roast reveals notes of rich molasses and a bold, caramelly sweetness—a flavour profile so incredible it’s never been changed. Delicious on its own or balanced with milk.

Notes of Baking Chocolate & Dried Fruit Created to celebrate the opening of our first store in Chicago, this bold blend combines the heft of beans from the Asia/Pacific region with coffees from Latin America, plus a bit of roasty sweetness from our dark Italian Roast. Known outside our cafés as Morning Joe, this is a serious cup of coffee—full-bodied and complex with hints of baking chocolate, dried fruit and caramel.

Soft muffin with sweet, juicy blueberries, yogurt and honey—deliciously flavourful. -VEGETARIAN

Buttery, moist coffee cake swirled with a cinnamon-sugar blend and finished with a crunchy streusel topping. -VEGETARIAN

A spiced pumpkin muffin topped with sweet cream-cheese filling and a sprinkling of chopped, spiced pepitas. - VEGETARIAN

Semisweet chocolate chunks mixed in a thick, chewy cookie—soft on the inside and crunchy on the outside. -VEGETARIAN

Moist, fluffy, petite scone made with real vanilla beans and vanilla extract. -VEGETARIAN

A buttery shortbread penguin cookie accessorized with a delicious white-chocolaty topping and earmuffs. -VEGETARIAN

Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.

Hearty rolled Canadian oats and perfectly creamy butter mixed together to make a chewy oat bar. -VEGETARIAN

This crispy, chewy marshmallow bar, made of ooey-gooey, soft marshmallows, crispy rice, creates a sweet treat that’ll make you snack like a kid again.

This take on the classic gingerbread loaf welcomes a deliciously baked treat full of hearty ginger-spice flavours—it’s like a newfound holiday friend. - VEGETARIAN

Bite-sized chocolate cake mixed with chocolate buttercream, dipped in chocolaty icing and topped with white sprinkles. -VEGETARIAN

Classic butter croissant with soft, flaky layers and a delightfully golden-brown crust. -VEGETARIAN

Bite-sized vanilla cake mixed with vanilla buttercream, dipped in pink-chocolaty icing and topped with white sprinkles. -VEGETARIAN

Sweet, ripe bananas and a hint of cinnamon spice mixed into a moist, classic banana bread. -VEGETARIAN

Blondie cakes with dried cranberries--finished with a layer of cream-cheese icing flecked with orange zest and a sprinkle of dried cranberries. Share or gift this perfect holiday bundle of undeniable yum. - VEGETARIAN

Two generous pieces of chocolate wrapped in a butter croissant with soft, flaky layers and a golden-brown crust. -VEGETARIAN

Ginger and molasses mixed in a supersoft chewy cookie. -VEGETARIAN

Soft, chewy and thick New York-style bagel topped with onion, garlic, salt, poppy and sesame seeds. Available with cream cheese or butter. -VEGAN

Flaky, butter croissant dough with soft, warm cheese spread in the center. -VEGETARIAN

Rich chocolate brownie with generous chunks of semisweet chocolate. -VEGETARIAN

Gently spiced pumpkin bread topped with crunchy pepitas. -VEGETARIAN

Vanilla cake mixed with buttercream, dipped in white-chocolaty icing, finished with a snowman face design and blue earmuffs. -VEGETARIAN

Citrusy, buttery, moist lemon pound cake topped with a sweet icing. -VEGETARIAN

A blondie cake with dried cranberries—finished with a layer of cream-cheese icing flecked with orange zest and a sprinkle of dried cranberries. - VEGETARIAN

Green tea blended with mint, lemongrass and lemon verbena, and given a good shake with ice. Lightly flavored and oh-so-refreshing!

Smooth and creamy matcha sweetened just right and served with milk over ice. Green has never tasted so good.

Premium black tea shaken with ice to create an ideal iced drink—a rich and flavourful black-tea journey awaits you.

Green tea blended with mint, lemongrass, lemon verbena and lemonade, and given a good shake with ice. Lightly flavored and oh-so-refreshing!

Premium black tea is sweetened just right, then shaken with refreshing lemonade and ice for this Arnold Palmer-inspired beverage. A distinguished satisfying treat.

Black tea, infused with cinnamon, clove and other warming spices, is combined with milk and ice for the perfect balance of sweet and spicy.

A blend of hibiscus, lemongrass and apple sweetened just right and handshaken with ice. A refreshingly vibrant tea infused with the color of passion.

A rich and creamy Iced Chai - a blend of black tea infused with cinnamon, other warming spices and milk, topped with a sweet pumpkin cream cold foam and a dusting of pumpkin spice topping.

Our blend of hibiscus, lemongrass and apple sweetened just right and handshaken with ice, lemonade and, of course, passion.

Awaken your taste buds with the zing of refreshing lemonade—this tangy, fresh sip puts a little zip in your step.

Awaken your taste buds with the zing of refreshing lemonade infused with a hint of delicious strawberry flavour and blended with ice. A light, fresh beverage that puts a little zip in your step.

Tropical flavours of pineapple and passionfruit mix with diced pineapple to create an island escape—oh so refreshing.

A tropical-inspired pick-me-up—crafted with a refreshing combination of sweet mango and dragonfruit flavours and hand-shaken with ice plus a scoop of real diced dragonfruit.

Our crisp, Strawberry Açaí Refreshers® Beverage, with its accents of passion fruit, is combined with a creamy coconut beverage. A fruity and refreshing sip of spring, no matter what time of year.

This tropical-inspired pick-me-up—crafted with a clever combination of vibrant lemonade, sweet mango and refreshing dragonfruit flavours and hand-shaken with ice plus a scoop of real diced dragonfruit.

Tropical flavours of pineapple and passionfruit combine with diced pineapple and creamy coconut beverage to create a delicious island escape.

A fantabulous creation inspired by the film WICKED. A Starbucks Refreshers® beverage crafted with sweet mango and dragonfruit flavours and hand-shaken with creamy coconut beverage, ice and a scoop of real dragonfruit. Topped with silky-smooth, nondairy strawberry cold foam and finished with an Oz-dusting of magic (colourful candy sprinkles).

This tropical-inspired pick-me-up—crafted with sweet mango and dragonfruit flavours and hand-shaken with a creamy coconut beverage, ice and a scoop of real diced dragonfruit—creates a refreshing and surprising delight in the fall.

Seasonally inspired flavours of sweet orange, tart cranberry and warm spice shaken with ice, water and delicious cranberry inclusions.

Seasonally inspired flavours of sweet orange, tart cranberry and warm spice shaken with ice, coconut beverage and delicious cranberry inclusions.

Sweet strawberry, passionfruit, and açaí flavours balanced with the delightful zing of lemonade, served over ice with freeze-dried strawberry pieces - the ultimate pick-me-up.

Tropical flavours of pineapple and passionfruit combine with diced pineapple and refreshing lemonade to create a taste of sunshine in a cup.

Sweet strawberry flavours accented by passion fruit and açaí notes, shaken with ice and real strawberry pieces—a welcoming sweet spot of refreshment.

Chickpeas and tahini blended with garlic and lemon juice, paired with crisp flatbread crackers. - Vegan

Spruce up your sandwich or sous vide egg bites with avocado mixed with a touch of spices and lime. This Avocado Spread is made using a high-pressure process designed to maintain freshness without the use of heat, additives or preservatives.

Kettle potato chips perfectly salted for a naturally delicious snack with undeniable flavour and crunch.

Marble cheese is delicious on its own as a snack or added to your lunch. This on-the-go cheese stick is protein-packed, kid-approved and colourful too.

Enjoy a healthy snack that's all apple with just a dash of indulgence. One that tastes and sounds great!

Apple slices and Justin’s peanut butter paired with a blend of almonds, chocolate chunks, dried cranberries, pumpkin seeds, cashews, currants and raisins. -VEGAN -VEGETARIAN

Herbed, slow-cooked, white meat chicken, double-smoked bacon, maple mustard and cheese piled high on toasted apple brioche. - HIGH-PROTEIN

Roasted tomatoes, mozzarella, spinach and basil pesto layered on toasted focaccia bread. -VEGETARIAN -HIGH-PROTEIN

Perfectly buttery with just the right amount of salt, this fluffy snack favorite makes movie theaters everywhere jealous.

Thick-sliced turkey breast, melted provolone cheese, dry-roasted red peppers and basil pesto on a ciabatta roll. -HIGH-PROTEIN

Artisan dry-cured salami and creamy fontinello cheese paired with bite-size breadsticks.

Naturally alkaline spring water infused with organic flavours. The zero-calorie water contains no sugar or sweeteners.

A crisp and refreshing sparkling water with hints of lemon in every sip.

REFRESHED--an easy-drinking juice is medium-sweet, slightly sour with notes of citrus and packs a ginger punch.

Alkaline spring water with naturally-occurring electrolytes and minerals that give it a pure, refreshing taste.

Kiju® Organic 100% juices are premium, certified organic juice blends with no added sugar. Simple and deliciously all apple.

Use this 473 mL terracotta recycled ceramic mug to help create an earth-positive future. Made with 30% recycled ceramic. - Single-Wall Ceramic - Dishwasher-Safe - Microwave-Safe