Starbucks Menu

Espresso shots topped with hot water create a light layer of crema culminating in this wonderfully rich cup with depth and nuance.

Discover one of our featured Starbucks® Blonde Roasts, radiant blends that awaken your senses with delicate flavors and vibrant aromas. These enchanting brews deliver a smooth and invigorating experience that will brighten your mornings and elevate your coffee moments.

Dark, rich espresso lies in wait under a smoothed and stretched layer of thick milk foam. An alchemy of barista artistry and craft.

Our smooth signature Espresso Roast with rich flavor and caramelly sweetness is at the very heart of everything we do.

Smooth ristretto shots of espresso get the perfect amount of steamed whole milk to create a not-too-strong, not-too-creamy, just-right flavor.

Sweet and delicately spicy gingerbread flavors mingle-with our Starbucks® Blonde Espresso and steamed milk, topped with whipped cream and a pumpkin spice blend-for the perfect holiday touch.

Layered flavors of apple, cinnamon, oats and brown sugar harmonize with Starbucks® Blonde Espresso Roast, creamy oatmilk and spiced-apple drizzle to create a delicious apple crisp you can sip. A nostalgic autumn pick-me-up.

Our festive all-star Peppermint Mocha brightens the holidays: signature Espresso Roast combines with steamed milk, sweet mocha sauce and peppermint-flavored syrup, topped with whipped cream and dark-chocolate curls.

Warm gingerbread notes, a cozy blend of chai spices and creamy oatmilk come together in a Tea Latte to create a unique, festive, feel-good moment.

We take a strong black tea base and add the essence of bergamot, a citrus fruit with subtle lemon and floral lavender notes, to create this aromatically awesome tea flavor.

This gently smoky, softly sweet green tea-cultivated at 3,500 feet and shrouded in ethereal clouds and mist-is tasty no matter what language you say it in.

A blend of mint and a pinch of lemon verbena creates a refreshing flavor that's supercool for a caffeine-free herbal tea.

A big welcome back to our classic holiday hot chocolate-lovingly made with chocolaty mocha sauce, peppermint-flavored syrup and steamed milk and sweetly topped with whipped cream and dark-chocolate curls.

Steamed apple juice complemented with cinnamon syrup, whipped cream and a caramel sauce drizzle.

Steamed milk and flavors of caramelized chestnuts and spices-topped with whipped cream and spiced praline crumbs-come together for this festive moment.

Sugar cookie-flavored syrup combined with Frappuccino® Roast coffee and almondmilk and blended with ice, topped with whipped cream and red and green sprinkles.

Sugar cookie-flavored syrup combined with almondmilk and blended with ice, topped with whipped cream and red and green sprinkles.

Starbucks® Cold Brew sweetened with vanilla syrup and topped with pumpkin cream cold foam and a dusting of pumpkin-spice topping.

Starbucks® Nitro Cold Brew is sweetened with Cinnamon Caramel Syrup and topped with a cinnamon caramel cold foam and a dusting of cinnamon dolce topping for a special treat.

Espresso shots topped with cold water produce a light layer of crema, then served over ice. The result: a wonderfully rich cup with depth and nuance. Pro Tip: For an additional boost, ask your barista to try this with an extra shot.

Freshly brewed Starbucks® Iced Coffee Blend served chilled and sweetened over ice. An absolutely, seriously, refreshingly lift to any day.

Starbucks® Blonde espresso combined with notes of apple, cinnamon and brown sugar shaken together to blend the flavors and topped with oatmilk for a perfectly balanced flavor and energizing fall treat.

Smooth ristretto shots of espresso get the perfect amount of whole milk and ice to create a not-too-strong, not-too-creamy, just-right flavor.

Sweet and deliciously spicy gingerbread flavors mingle-with our Starbucks® Blonde Espresso and milk, topped with whipped cream, nutmeg and spice blend-for the perfect holiday touch, served over ice.

Layered flavors of apple, cinnamon, oats and brown sugar harmonize with Starbucks® Blonde Espresso Roast, creamy oatmilk, ice and spiced apple drizzle to create a delicious apple crisp you can sip. A nostalgic autumn pick-me-up.

Our festive all-star Peppermint Mocha brightens the holidays: signature Espresso Roast combines with milk and ice, sweet mocha sauce and peppermint-flavored syrup, topped with whipped cream and dark-chocolate curls.

Premium black tea sweetened just right and shaken with ice to create an ideal iced tea-a rich and flavorful black tea journey awaits you.

Warm chai spices, creamy oatmilk and ice, topped with frothy oatmilk infused with gingerbread-flavored syrup and a spice topping to create a unique and festive feel-good moment.

Green tea is layered together with flavors of spearmint, lemon verbena and lemongrass for a taste that's really peachy keen.

A blend of hibiscus, lemongrass and apple hand-shaken with ice: a refreshingly vibrant tea infused with the color of passion

Tropical treat for any time of year featuring mango, passionfruit and a touch of Peruvian ginger juice. Brewed with sencha green tea.

Tropical flavors of pineapple and passionfruit blended with real diced pineapple, strawberry puree and lemonade for a refreshingly frozen, vibrant escape in a cup.

A refreshing smoothie packed with bright flavor thanks to organic oranges, pineapples, mangoes, apples and acerola cherries. An excellent source of vitamin C, made with 100% juice and no added sweeteners or artificial flavors.

The creamy taste of ice-cold chocolate milk without the dairy, to satisfy your daily chocolate craving with a protein boost.

For every bottle of Ethos® water you buy, Starbucks will donate 5 cents to support humanitarian programs in coffee-growing communities, providing clean, safe water to those in need.

The savory Impossible™ Sausage Made from Plants combined with a cage-free fried egg and aged Cheddar cheese on an artisan sesame ciabatta bun. - VEGETARIAN - HIGH-PROTEIN

Chopped kale and portabella mushrooms delicately folded into cage-free eggs with Monterey Jack cheese and cooked using the French "sous vide" technique to create a velvety texture that's full of flavor. - VEGETARIAN - HIGH-PROTEIN

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. -VEGETARIAN

Classic soft, chewy and thick New York-style bagel. Available with cream cheese or butter. - VEGAN - VEGETARIAN

A peppermint chocolate cake with white-chocolaty frosting and festive pieces of candy cane. - VEGETARIAN

Buttery shortbread snowman cookie dressed up in white-chocolaty icing. - VEGETARIAN

Hickory-smoked ham and melted Swiss cheese wrapped in a butter croissant with soft, flaky layers and a golden-brown crust.

This take on the classic gingerbread loaf is a deliciously baked vegetarian treat full of hearty ginger-spice flavors-just like a newfound holiday friend. -VEGETARIAN

Old-fashioned cake doughnut glazed with sweet icing. - VEGETARIAN

Buttermilk scone with blueberries, crème fraîche and a hint of lemon zest. - VEGETARIAN

A blend of white Cheddar and mozzarella cheeses on sourdough bread, topped with a Parmesan butter spread. - VEGETARIAN - HIGH-PROTEIN

Two cage-free hard-boiled eggs, sliced tart apples, grapes and white Cheddar cheese come together with multigrain muesli bread and honey peanut butter.

Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.

Our espresso coffee beans (the best in the world) get even better when drenched in a layer of luscious dark chocolate.

Premium cashews and pure California almonds loaded with juicy cranberries and mouthwatering blueberries. Ah, such a delightful blend of sweet and savory.

Perfectly buttery with just the right amount of salt, this fluffy snack favorite makes movie theaters everywhere jealous.

The original peanut butter bar receives an upgrade with a sprinkle of Fair Trade dark chocolate chips and a pinch of sea salt. Plus, protein-packed with 20 organic superfoods, this guilt-free go-to bar satisfies any salty-sweet craving.

Avocadoes mixed with lime, sea salt, garlic and a touch of spice-specially packaged to maintain freshness without the use of heat, additives or preservatives.

Notes of Honeybell Orange & Graham Cracker This blend is for the Starbucks "partners" who wear the iconic green apron. Made up of exceptional coffees from Latin America and Africa, this coffee is soulful and essential, bright and inspiring-just like the store baristas whose pride and passion it celebrates. Starbucks will designate funds from the sale of this coffee to our Caring Unites Partners (CUP) Fund, a Starbucks program providing grants to eligible Starbucks employees in times of need.

Crafted with joyful celebrations in mind, Starbucks® Holiday Blend offers a balanced, sweet and toasty alchemy of bright Latin American beans with rich Sumatran coffee. Expertly roasted to highlight flavor nuances, each sip is full-bodied and vibrant. Layered notes of sweet maple and herbs balance the rich flavors of this celebratory cup.

Starbucks® Thanksgiving Blend is our expression of gratitude to the world's most distinctive coffee regions. Beans from Sumatra, Sidama in Ethiopia, and the Antigua region of Guatemala are expertly blended and richly roasted to create a cup that's delicately sweet-and worthy of the finest feast. Elegantly flavorful and aromatic with notes of candied pecan, sage and dried fig, it celebrates the true spirit of the season.

Back again and filled with joy, Starbucks® Christmas Blend Ground is here to brighten up any celebration. Our beloved recipe combines perfectly aged Sumatran coffee with dark-roasted beans from Guatemala, Colombia and Papua New Guinea. The rich, robust flavor complements traditions new and old, with sweet, velvety notes of spiced chocolate and spruce tips. With each cup comes a way to make the holidays all your own.

The refreshing coffee that's an instant summer sensation. Just add ice.

A mellow blend with a soft and friendly disposition.

Inspired by the very first store we opened in Seattle's Pike Place Market, Starbucks® Pike Place® Roast is a smooth, medium-roasted coffee with subtle notes of chocolate and toasted nuts.

Back again and filled with joy, Starbucks VIA® Instant Christmas Blend is here to brighten up any celebration. Our beloved recipe combines perfectly aged Sumatran coffee with dark-roasted beans from Latin America and Indonesia. The rich, robust flavor complements traditions new and old, with sweet, velvety notes of spiced chocolate and spruce tips. With each cup comes a way to make the holidays all your own.

Glittery, red 24 fl oz reusable cold cup adds a touch of sparkle to your everyday cold beverages. - Single-Wall Plastic - For Cold Beverages Only - Top-Rack Dishwasher-Safe - Straw Lid

Transform your everyday hot beverages with our 16 fl oz reusable, color-changing hot cup with winter snowflake design. - Single-Wall Plastic - For Hot Beverages - Top-Rack Dishwasher-Safe - Remove Lid Before Microwaving

A 100% recyclable brown paper bag featuring our iconic green siren. The perfect size for taking home a bag of coffee, mug or whatever other little goodies you pick up. (NOTE: bag fees apply in select markets.)