Starbucks Menu

Espresso shots topped with hot water create a light layer of crema culminating in this wonderfully rich cup with depth and nuance. Pro Tip: For an additional boost, ask your barista to try this with an extra shot.

Our dark, rich espresso balanced with steamed milk and a light layer of foam. A perfect milk-forward warm-up.

A one-to-one combination of fresh-brewed coffee and steamed milk add up to one distinctly delicious coffee drink remarkably mixed.

Well-balanced and rich with a dark cocoa texture. Try it with a piece of dark chocolate to bring out even more sweetness.

Dark, rich espresso lies in wait under a smoothed and stretched layer of thick milk foam. An alchemy of barista artistry and craft.

Freshly steamed milk with vanilla-flavored syrup marked with espresso and topped with a caramel drizzle for an oh-so-sweet finish.

We add freshly steamed milk and cinnamon dolce-flavored syrup to our classic espresso, topped with sweetened whipped cream and a cinnamon dolce topping to bring you specialness in a treat.

Well-rounded medium-roasted coffee with subtle notes of cocoa and toasted nuts balancing the smooth mouthfeel.

A convenient carrier filled with 96 fl oz of brewed Starbucks® Dark Roast coffee.

A convenient carrier filled with 96 fl oz of our featured brewed medium roast coffee (equivalent of twelve 8 fl oz cups)—a perfect pick-me-up for meetings, picnics or whatever occasion calls for coffee.

A convenient carrier filled with 96 fl oz of our brewed Veranda Blend® Starbucks® Blonde Roast coffee (equivalent of twelve 8 fl oz cups), perfectly suited for meetings, picnic gatherings or whatever occasion calls for coffee.

Our smooth signature Espresso Roast with rich flavor and caramelly sweetness is at the very heart of everything we do.

Espresso meets a dollop of whipped cream to enhance the rich and caramelly flavors of a straight-up shot.

Our rich espresso marked with dollop of steamed milk and foam. A European-style classic.

This full-bodied dark roast coffee with bold, robust flavors showcases our roasting and blending artistry—an essential blend of balanced and lingering flavors.

Smooth ristretto shots of espresso get the perfect amount of steamed whole milk to create a not-too-strong, not-too-creamy, just-right flavor.

This flat white intentionally pairs almondmilk and Starbucks® Blonde Espresso Roast with a hint of honey, making a perfect amount of creamy, nutty sweetness.

This is Starbucks quintessential dark roast—expertly crafted to bring out sweetness and intensity. It showcases the precision and skill of our roasters, who created a coffee that's slightly darker than our Espresso Roast without the smoky edge of French Roast.

Earthy and layered with notes of fresh herbs and a lingering spice, this blend is the essence of coffees from Indonesia.

Lively acidity and deep, earthy notes meld together in this classic blend. When you taste it, you get the balance and brightness of Latin American coffees along with the heft and the lingering herbal spiciness from Sumatran beans. Hearty, rugged and untamed—simply a great coffee.

Rich espresso meets a trio of white chocolate sauce, peppermint-flavored syrup and steamed milk, topped with sweet whipped cream and dark chocolate curls—an oh-so-delightfully merry treat.

From our first store in Seattle’s Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you—a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it’s served fresh every day at a Starbucks® store near you.

Extra-smooth Starbucks® Blonde Espresso, velvety steamed milk and vanilla syrup come together to create a delightful new twist on a beloved espresso classic. An ideal cup for those who prefer a lighter-roasted coffee.

Sugar cookie-flavored syrup combined with Starbucks Blonde® espresso and steamed almondmilk, topped with red and green sprinkles.

Our signature espresso meets a trio of white chocolate sauce, peppermint-flavored syrup and milk, served over ice and topped with whipped cream and dark chocolate curls—an oh-so-delightfully, sweet merry treat.

In Latin America, coffee farms are often run by families, with their own homes on the same land where their coffee grows. We’ve sipped coffee with these farmers for decades, sitting on their verandas, overlooking the lush beauty of the coffee trees rolling out in the distance. Most times it was a lightly roasted coffee like this one. It took us more than 80 tries to get it right—mellow and flavorful with a nice softness.

Our signature espresso meets white chocolate sauce and steamed milk, and then is finished off with sweetened whipped cream to create this supreme white chocolate delight.

Black tea infused with warm clove, cardamom, cinnamon and ginger notes. A bold, distinctive chai tea.

We take a strong black tea base and add the essence of bergamot, a citrus fruit with subtle lemon and floral lavender notes, to create this aromatically awesome tea flavor.

This gently smoky, softly sweet green tea—cultivated at 3,500 feet and shrouded in ethereal clouds and mist—is tasty no matter what language you say it in.

A customer creation so popular it’s now on the menu. Jade Citrus Mint® green tea, Peach Tranquility® herbal tea, hot water, steamed lemonade and a touch of honey mingle tastefully well together for a tea that comforts from the inside out.

Green tea, lemon verbena, lemongrass and a hint of spearmint mingle for a bright, refreshing, citrusy green tea experience.

Bright, citrusy spark of Italian bergamot blends with subtle hints of lavender, vanilla syrup, and steamed milk for this frothy reinvention of classic Earl Grey tea.

Smooth and creamy matcha sweetened just right and served with steamed milk. This favorite will transport your senses to pure green delight.

A blend of mint and a pinch of lemon verbena creates a refreshing flavor that's supercool for a caffeine-free herbal tea.

A sweet fusion of peach, candied pineapple, chamomile blossoms, lemon verbena and rose hips come together in this caffeine-free herbal tea. Sip back and relax.

Each sip of this beloved morning black tea unfolds to reveal the complexity of the high-grown full leaves. An elegant, time-honored classic that brings a royal nod to every cup.

A select blend of rich, full-leaf black teas from India and Sri Lanka sweetened with liquid cane sugar and topped with steamed milk and a velvety foam. Each and every sip—smooth and silky.

A sweet twist on holiday hot chocolate. Made with white chocolate mocha sauce, peppermint-flavored syrup and steamed milk topped with sweetened whipped cream and dark chocolate curls.

Freshly steamed 100% apple juice (not from concentrate). Feel the apple goodness in this classic fruit drink that will soothe and embolden your day.

Enjoy a warm cup of skim, 2%, soy, almond or coconutmilk steamed for your sipping pleasure.

Hot chocolate taken to a new level starts with flavors of caramelized white chocolate combined with steamed milk and finishes off with whipped cream and a bit of beautiful holiday sugar sparkles and crispy white pearls.

A smooth, frothy vanilla-flavored luxury. For those times, when you'd rather not indulge in the rich flavor of our world-famous espresso, but desire a hot, creamy vanilla beverage.

A traditional hot chocolate beverage made with white chocolate sauce and steamed milk, topped with whipped cream.

Caramel syrup meets coffee, milk and ice for a rendezvous in the blender, while whipped cream and buttery caramel sauce layer the love on top. To change things up, try it affogato-style with a hot espresso shot poured right over the top.

Buttery caramel syrup is blended with milk and ice, then topped with a layer of dark caramel sauce, whipped cream, caramel drizzle and a crunchy caramel-sugar topping—oh-so-beautifully delicious.

Buttery caramel syrup blended with coffee, milk and ice, then topped with a layer of dark caramel sauce, whipped cream, caramel drizzle and a crunchy caramel-sugar topping—oh-so-beautifully delicious.

A creamy blend of spicy chai, milk and ice, finished with sweetened whipped cream and a sprinkle of cinnamon. Specially made to spice up your afternoon treat.

Coffee meets milk and ice in a blender for a rumble-and-tumble togetherness to create one of our most-beloved original Frappuccino® blended beverages.

Coffee is combined with a shot of espresso and milk, then blended with ice to give you a nice little jolt and lots of sipping joy.

This blend of sweetened premium matcha green tea, milk and ice— topped off with sweetened whipped cream—inspires a delicious boost and good green vibes.

This all-about-the-flavors sip delivers a delectable blend of chocolate-pepperminty perfection—milk, ice, mocha sauce and peppermint-flavored syrup swirled together, topped with whipped cream and dark chocolate curls.

A delectable blend of chocolate-pepperminty perfection in every cool sip—Frappuccino® Roast coffee, mocha sauce, peppermint-flavored syrup, milk and ice, topped with whipped cream and dark chocolate curls.

Summer's favorite berry is the star of this delicious Frappuccino® Blended Beverage—a blend of ice, milk and strawberry puree layered on top of a splash of strawberry puree and finished with vanilla whipped cream.

Sugar cookie-flavored syrup combined with almondmilk and blended with ice, topped with whipped cream and red and green sprinkles.

Sugar cookie-flavored syrup combined with Frappuccino® Roast coffee and almondmilk and blended with ice, topped with whipped cream and red and green sprinkles.

A toasty feel-good holiday blend of our signature espresso, steamed milk and flavors of caramelized white chocolate, cheerfully finished with whipped cream, holiday sugar sparkles and crispy white pearls.

A toasty holiday blend of wonder: Frappuccino® Roast coffee, milk, ice and flavors of caramelized white chocolate with a cheerful topping of whipped cream, festive holiday sugar sparkles and crispy white pearls.

This rich and creamy blend of vanilla bean, milk and ice topped with whipped cream takes va-va-vanilla flavor to another level. To change things up, try it affogato-style with a hot espresso shot poured right over the top.

A smooth blend of white chocolate sauce, milk and ice topped with whipped cream for a remarkable flavor that surprisingly wows.

White chocolate Frappuccino® Roast coffee, milk and ice get together for what might be the best thing that happens to you all day. Oh, and there's whipped cream on top.

First we shake Starbucks® Blonde espresso, brown sugar and cinnamon together, and then top it off with oatmilk and ice for a cool lift to power you through your day.

Espresso shots topped with cold water produce a light layer of crema, then served over ice. The result: a wonderfully rich cup with depth and nuance. Pro Tip: For an additional boost, ask your barista to try this with an extra shot.

Our dark, rich espresso combined with milk and served over ice. A perfect milk-forward cooldown.

Well-balanced and rich with a dark cocoa texture. Try it with a piece of dark chocolate to bring out even more sweetness.

We combine our rich, full-bodied espresso with vanilla-flavored syrup, milk and ice, then top it off with a caramel drizzle for an oh-so-sweet finish.

Starbucks® Blonde espresso meets cocoa and notes of malt, shaken together and topped with almondmilk and ice for an invigorating treat to power you through your day.

We add freshly steamed milk and cinnamon dolce-flavored syrup to our classic espresso and ice, topped with sweetened whipped cream and a cinnamon dolce topping to bring you specialness in a treat.

This is Starbucks quintessential dark roast—expertly crafted to bring out sweetness and intensity. It showcases the precision and skill of our roasters, who created a coffee slightly darker than our Espresso Roast without the smoky edge of French Roast. A great iced cup of coffee with enriched flavor.

Freshly brewed Starbucks® Iced Coffee Blend served chilled and sweetened over ice. An absolutely, seriously, refreshingly lift to any day.

Freshly brewed Starbucks® Iced Coffee Blend with milk served chilled and sweetened over ice. An absolutely, seriously, refreshingly lift to any day.

Our smooth signature Espresso Roast over ice boasts rich, robust flavor and caramelly sweetness. A recipe of perfection at the heart of every handcrafted espresso we serve.

Smooth ristretto shots of espresso get the perfect amount of whole milk and ice to create a not-too-strong, not-too-creamy, just-right flavor.

This iced flat white—intentionally made with almondmilk and Starbucks Blonde® Espresso Roast poured over ice with a hint of honey—creates a perfect amount of cool, creamy, nutty sweetness.

Earthy and layered with notes of fresh herbs and a lingering spice, this blend is the essence of coffees from Indonesia.

Lively acidity and deep, earthy notes meld together in this classic blend. When you taste it, you get the balance and brightness of Latin American coffees along with the heft and the lingering herbal spiciness from Sumatran beans. Hearty, rugged and untamed—simply a great coffee.

Our signature espresso meets a trio of white chocolate sauce, peppermint-flavored syrup and milk, served over ice and topped with whipped cream and dark chocolate curls—an oh-so-delightfully, sweet merry treat.

Well-rounded with subtle notes of cocoa and toasted nuts balancing the smooth mouthfeel.

Made with the rich, full-bodied espresso you love—then shaken, chilled and mellowed with sweetness and a touch of milk to create a delightfully and deliciously convenient on-the-go drink.

Seriously smooth and subtly sweet Starbucks® Blonde Espresso, milk, ice and vanilla syrup come together to create a delightful twist on a beloved espresso classic.

Sugar cookie-flavored syrup combined with Starbucks Blonde® espresso and almondmilk over ice, topped with red and green sprinkles.

Starbucks® Blonde espresso combined with notes of caramelized vanilla shaken together and topped with oatmilk for an energizing treat to boost your day.

Our signature espresso meets a trio of white chocolate sauce, peppermint-flavored syrup and milk, served over ice and topped with whipped cream and dark chocolate curls—an oh-so-delightfully, sweet merry treat.

In Latin America, coffee farms are often run by families, with their own homes on the same land where their coffee grows. We’ve sipped coffee with these farmers for decades, sitting on their verandas, overlooking the lush beauty of the coffee trees rolling out in the distance. Most times it was a lightly roasted coffee like this one. It took us more than 80 tries to get it right—mellow and flavorful with a nice softness.

Our signature espresso meets white chocolate sauce, milk and ice, and then is finished off with sweetened whipped cream to create this supreme white chocolate delight.

Everything and more you ever wanted in a sippable, dreamy holiday drink: Starbucks® Cold Brew swirled with Irish cream syrup, and then topped with a cloud of vanilla sweet cream cold foam and a hint of cocoa.

Our small-batch cold brew—slow-steeped for a super-smooth taste—gets even better. We're infusing it with nitrogen to create a sweet flavor without sugar and cascading, velvety crema. Perfection is served.

Served cold, straight from the tap, our Nitro Cold Brew is topped with a float of house-made vanilla sweet cream. The result: a cascade of velvety coffee that is more sippable than ever.

Here's a savory-meets-sweet refreshing beverage certain to delight: our signature, super-smooth cold brew, sweetened with a touch of caramel and topped with a salted, rich cold foam.

Handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat—Starbucks® Cold Brew is made from our custom blend of beans grown to steep long and cold for a super-smooth flavor.

Handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat and finished with a splash of milk—Starbucks® Cold Brew is made from our custom blend of beans grown to steep long and cold for a super-smooth flavor.

Our slow-steeped custom blend of Starbucks® Cold Brew coffee accented with vanilla and topped with a delicate float of house-made vanilla sweet cream that cascades throughout the cup. It's over-the-top and super-smooth.

Premium black tea is sweetened just right, then shaken with refreshing lemonade and ice for this Arnold Palmer–inspired beverage. A distinguished satisfying treat.

Black tea infused with cinnamon, clove, and other warming spices are combined with milk and ice for the perfect balance of sweet and spicy.

Green tea blended with mint, lemongrass and lemon verbena, then sweetened just right and given a good shake with ice. Lightly flavored and oh-so-refreshing!

Green tea blended with mint, lemongrass, lemon verbena and lemonade, then sweetened just right and given a good shake with ice. Lightly flavored and oh-so-refreshing!

Bright, citrusy spark of bergamot blends with subtle hints of lavender and mixes with vanilla syrup, milk and ice to create this delicious reinvention of a classic Earl Grey tea.

Smooth and creamy matcha sweetened just right and served with milk over ice. Green has never tasted so good.

Our blend of hibiscus, lemongrass and apple sweetened just right and handshaken with ice, lemonade and, of course, passion.

A blend of hibiscus, lemongrass and apple sweetened just right and handshaken with ice. A refreshingly vibrant tea infused with the color of passion.

A select blend of rich, full-leaf black teas from India and Sri Lanka sweetened with liquid cane sugar and combined with milk and ice.

Our finely ground Teavana® matcha green tea combined with crisp lemonade, then shaken with ice, creates a refreshingly sweet, delicious drink that's a delightfully vibrant, green-hue.

This tropical-inspired pick-me-up—crafted with a refreshing combination of sweet mango and dragonfruit flavors—is handshaken with creamy coconutmilk, ice and a scoop of real diced dragonfruit. Contains caffeine.

For every bottle of Ethos® water you buy, Starbucks will donate 5 cents to support humanitarian programs in coffee-growing communities, providing clean, safe water to those in need.

Once you try this orange juice—cold-pressed with oranges picked and squeezed at their peak of sweetness—you'll never go back to any other. Vitamin C–packed and made with 100% juice, no added sweeteners or any artificial flavors.

A refreshing smoothie packed with bright flavor thanks to organic oranges, pineapples, mangoes, apples and acerola cherries. An excellent source of vitamin C, made with 100% juice and no added sweeteners or artificial flavors.

Here's a satisfying way to get your greens: a fruit and vegetable smoothie packed with goodness including mango puree, spinach, spirulina, chlorella and Vitamin C. Made with 100% juice and no added sweeteners or artificial flavors.

Bright berries, orange and mango blend together for a satisfying smoothie with a delicious punch of vitamin C.

A naturally refreshing and hydrating juice with just a touch of lemon and just the right amount of watermelon picked at its absolute peak of sweetness, then cold-pressed for maximum flavor and nutrients. 100% juice with no added sweeteners or artificial flavors.

Great for snacks, travel and more, this organic lowfat milk box is a convenient way to experience your milk on the go and everywhere.

Grab a mini carton of organic milk to complement a treat from our pastry case or pack into a lunch bag. Enjoy a sip and a touch of tasty vanilla.

Awaken your taste buds with the zing of refreshing lemonade—this tangy, fresh sip puts a little zip in your step.

This tropical-inspired pick-me-up—crafted with a clever combination of vibrant lemonade, sweet mango and refreshing dragonfruit flavors—is hand-shaken with ice and a scoop of real diced dragonfruit. Contains caffeine.

This tropical-inspired pick-me-up—crafted with a refreshing combination of sweet mango and dragonfruit flavors—is hand-shaken with ice and a scoop of real diced dragonfruit. Contains caffeine.

Skim, 2%, soy, almond, or coconutmilk served chilled or over ice. Simply refreshing.

Our crisp, Strawberry Açaí Refreshers® Beverage, with its accents of passion fruit, is combined with creamy coconutmilk. A fruity and refreshing sip of spring, no matter what time of year.

Pink, tangy, grapefruits squeezed into sparkling water—along with touches of orange and lemon—for an effervescent, delightfully refreshing beverage.

Raspberry and lime squeezed into sparkling water for an effervescent, delightfully refreshing beverage.

Sweet strawberry flavors, passion fruit and açaí notes balanced with the delightful zing of lemonade, caffeine from green coffee extract and served over ice. This is the utimate pick-me-up your afternoon is calling for.

Sweet strawberry flavors accented by passion fruit and açaí notes, caffeinated with green coffee extract—a welcoming sweet spot of refreshment.

This childhood favorite contains 100% of your daily vitamin C with just the right amount of sweetness.

A foodie delight, even when you're on the go. We've taken cage-free eggs and prepared them using the French "sous vide" technique resulting in a velvety texture bursting with flavor. We added aged Gruyère and Monterey Jack cheeses, and topped them with applewood-smoked bacon for a delicious, high-protein, convenient breakfast.

Sizzling applewood-smoked bacon, melty aged Gouda and a Parmesan frittata layered on an artisan roll for extra-smoky breakfast goodness.

Delicious double-smoked bacon, savory sausage, and cage-free scrambled eggs, combined with cheddar cheese and sous vide potatoes all wrapped in a flour tortilla for a breakfast you’re sure to love.

Bacon smoked for six hours over hickory wood chips, stacked with a fluffy egg patty, topped with a creamy melted slice of sharp Cheddar, double-smoked delciously to fill you up—all on our signature croissant bun.

Perfectly cooked cage-free egg whites prepared using the French "sous vide" technique result in a velvety texture bursting with flavor. We added creamy Monterey Jack cheese, plus spinach and fire-roasted red peppers for a high-protein breakfast that's both delicious and convenient.

The savory Impossible™ Sausage Made from Plants combined with a cage-free fried egg and aged cheddar cheese on an artisanal sesame ciabatta bread. It’s everything you love about a classic sausage breakfast sandwich but now with plant-based sausage.

Delicious chopped kale and portabella mushrooms delicately folded into cage-free eggs with Monterey Jack and cooked using the French sous vide technique to create a velvety texture bursting with flavor—a delightful high-protein breakfast under 250 calories.

A savory sausage patty, fluffy eggs and aged Cheddar cheese served on a perfectly toasty English muffin. An iconic sandwich that reminds you why you love breakfast.

We bring together cage-free egg whites, spinach, feta cheese and tomatoes inside a whole-wheat wrap, then toast it to perfection. Vegetarian and protein-rich, this wrap is bound to be a tasty start to any morning.

Sizzling reduced-fat turkey bacon and wholesome cage-free egg whites are paired with the rich creaminess of melted, reduced-fat white Cheddar cheese on a wheat English muffin. So good and surprisingly only 230 calories.

Bananas, walnuts and pecans combine into this moist, nutty, classic banana bread. A perfect harmonious blend of deliciousness.

Vanilla cake and icing, dipped in a pink chocolaty coating with white sprinkles—a celebratory confetti of birthday joyfulness.

This delicious muffin is dotted throughout with sweet, juicy blueberries and a hint of lemon and dusted on top with sugar for a delightfully crunchy texture.

A traditional scone with blueberries, buttermilk and lemon lovingly handmade to remind you of everything wholesome.

This classic croissant is made with real butter to create a golden, crunchy top with soft, flaky layers inside. The perfect match: pair it with a signature cup of Pike Place® Roast.

Our take on the traditional cheese Danish pairs flaky croissant dough with Neufchâtel cheese—a simple recipe with simple ingredients you’re sure to love.

Chocolate cake mixed with chocolate buttercream, dipped in chocolatey coating and topped with sugar sprinkles create this wonderfully reimagined dessert on a stick.

This scrumptious, satisfying cookie love will uplift your day—sweet chocolate chips embedded in a thick, chewy goodness of our favorite dough make this an absolute must-have.

Light, flaky, real butter croissant dough wrapped around two chocolate batons creates a perfect balance that'll satisfy your sweet tooth and bring on a moment of bliss.

Our ever-popular coffee cake—with its swirled cinnamon-sugar blend and finished with a crunchy streusel topping—pairs well with your favorite beverage and a few quiet moments. We're big fans!

Chocolate cake blended with creamy, sandwich-cookie buttercream and cookie bits, dipped in white-chocolaty coating and finished with dark-chocolaty cookie crumb. -VEGETARIAN

Rich chocolate brownie with generous chunks of chocolate made for the passionate chocolate lover.

Our signature New York–style bagel topped with onion, garlic, salt, poppy and sesame seeds.

A doughnut glazed with delicious, sweet icing—made with old-fashioned scrumptiousness.

Hickory-smoked ham and melted Swiss cheese enveloped in our buttery signature croissant. A French classic with savory delights and a flaky, golden crust.

This citrusy, buttery, moist lemon pound cake topped with a sweet icing creates an amazingly refreshing cake like never before.

This crispy, chewy marshmallow bar, made of ooey-gooey, soft marshmallows, crispy rice, creates a sweet treat that’ll make you snack like a kid again.

Our moist, fluffy petite scone made with real vanilla beans and natural vanilla extract equals a bite-size treat that's superbly flavorful.

Our classic soft, chewy and thick New York–style bagel: whether toasted or not, or with a smear of cream cheese or not, each bite tastes of authentic-baked goodness.

A gently spiced bread with pumpkin flavors and pepitas gives you a tasty way to celebrate a seasonal favorite.

Delicious vanilla cake swirled with classic red velvet cake and topped with white chocolaty icing.

Brie, Gouda, aged Cheddar cheeses, olive oil crackers, apples and grapes make this the perfectly balanced box to enjoy any time of day.

A delicious blend of white Cheddar and mozzarella cheeses on sourdough bread, topped with a Parmesan butter spread.

Two cage-free hardboiled eggs, sliced tart apples, grapes and white Cheddar cheese come together with multigrain muesli bread and honey peanut butter in this protein-packed lover's dream.

Ham and Swiss cheese meld with Dijon butter in comforting warmth. An extraordinary feel-good taste.

Natural peanut butter spread on our soft, honey wheat bread and served with a side of string cheese, chocolate-covered raisins, apples, carrots and Greek yogurt ranch dip—a yummy twist on a classic, peanut-y favorite.

Roasted tomatoes, mozzarella, spinach and basil pesto layered on a toasted focaccia—a satisfyingly delicious delight.

Thick-sliced turkey and melted provolone cheese stacked on a ciabatta roll, then topped with our signature basil pesto and dry-roasted red peppers. So tasty, you'll want seconds, but so satisfying, you won't need them. Turkeys are raised without the use of antibiotics.

Our espresso coffee beans (the finest and most sought-out in the world) get even better when drenched in a layer of luscious dark chocolate.

Whole cashews and pecans combined with the smooth, rich flavors of salted caramel and dark chocolate may seem indulgent, but this snack—made with just 5 g of sugar—only tastes like dessert.

Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.

One bite and you'll taste why this recipe is indeed "perfect." Made with ground organic peanut butter and honey, and packed with organic superfoods, this bar is gluten-free, soy-free and truly tasty.

The original peanut butter bar receives an upgrade with a sprinkle of Fair Trade dark chocolate chips and a pinch of sea salt. Plus, protein-packed with 20 organic superfoods, this guilt-free go-to bar satisfies any salty-sweet craving.

These convenient, squeezable, resealable pouches contain USDA organic banana-strawberry puree with a hint of lemon juice. Perfect for busy moms on the go.

With the perfect sprinkling of vinegar and salt, these chips add a flavorful crunch to any afternoon—a wave of pure delight.

Triple chocolate-covered almonds with gray sea salt: a flavorful nutty-salty experience.

Kettle potato chips perfectly salted for a naturally delicious anytime snack—an undeniable flavorful crunch.

A strong and crisp mint flavor that freshens breath after coffee, leaves breath feeling fresh for hours.

Premium cashews and pure California almonds loaded with juicy cranberries and mouthwatering blueberries. Ah, such a delightful blend of sweet and savory.

Our master roasters coax the beans along, the heat taking them deep and dark—a recipe for caramelly sweetness so right it's never been changed. The quest began in 1975 with a search for the perfect melding of beans and roast, ending months of intense experimentation later with the coffee you're holding in your hand. A signature blend roasted the way only we can.

Coffee from the Antigua Valley of Guatemala is the touchstone of quality. Here farmers take enormous pride in traditions, resulting in consistent flavor, cup after cup—lemon, chocolate and soft spice notes with an elegant mouthfeel unique to this region. It’s why we loved this coffee back in ’71, and why we love it today.

This is Starbucks quintessential dark roast—expertly crafted to bring out sweetness and intensity. It showcases the precision and skill of our roasters, who created a coffee slightly darker than our Espresso Roast without the smoky edge of French Roast. A great cup of coffee with enriched flavor.

Deep, untamed flavors ripple in this cup—earthy, herbal and complex with a lingering spice. This is the essence of coffees from Indonesia. Our master coffee blenders have brought together the best flavors of the region perfectly, creating an experience that would otherwise never exist. And is as extraordinary and wild as its namesake.

Lively acidity and deep, earthy notes meld together in this classic blend. When you taste it, you get the balance and brightness of Latin American coffees along with the heft and the lingering herbal spiciness from Sumatran beans. Hearty, rugged and untamed—simply a great coffee. As part of the Starbucks One Tree for Every Bag Commitment, for every bag of coffee that you purchase, Starbucks will donate a coffee tree to farmers affected by coffee leaf rust.

From our first store in Seattle’s Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you—a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it’s served fresh every day at a Starbucks® store near you.

Drawing on four decades of coffee artistry, we set out to craft an espresso that delivers a softer, more balanced taste to your cup and blends beautifully with milk. We started by combining select Latin American and East African beans, and then carefully roasted them to coax out their sweet, vibrant notes. The result is delightfully well-rounded and wonderfully versatile—delicious hot or served over ice.

In Latin America, coffee farms are often run by families, with their own homes on the same land where their coffee grows. We’ve sipped coffee with these farmers for decades, sitting on their verandas, overlooking the lush beauty of the coffee trees rolling out in the distance. Most times it was a lightly roasted coffee like this one. It took us more than 80 tries to get it right—mellow and flavorful with a nice softness.

Intense with a rich, deep flavor and notes of caramelized sugar.

The refreshing coffee that's an instant summer sensation. Just add ice.