Starbucks Menu

From our first store in Seattle's Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you-a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it's served fresh every day at a Starbucks® store near you.

A rich, robust blend with notes of spiced chocolate and spruce tips, making every sip velvety-smooth and oh-so-nice.

From our first store in Seattle's Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you-a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it's served fresh every day at a Starbucks® store near you. (Decaf as you like it.)

A one-to-one combination of fresh-brewed coffee and steamed milk add up to one distinctly delicious coffee drink remarkably mixed.

Cedar and leather aromas highlight notes of lemon zest, maple and candied ginger with a syrupy mouthfeel. Our master blenders have joined three remarkable coffees into a blend as rare and memorable as the season. Starting with hand-selected beans from Hacienda Alsacia, our farm in Costa Rica, we add perfectly aged Sumatran beans and full-bodied coffee from the Aceh region of Indonesia. A special holiday blend that pairs well with old friends and new traditions.

Well-balanced and rich with a dark cocoa texture. Try it with a piece of dark chocolate to bring out even more sweetness.

Dark, rich espresso lies in wait under a smoothed and stretched layer of thick milk foam. An alchemy of barista artistry and craft.

Our smooth signature Espresso Roast with rich flavor and caramelly sweetness is at the very heart of everything we do.

Espresso meets a dollop of whipped cream to enhance the rich and caramelly flavors of a straight-up shot.

Smooth ristretto shots of espresso get the perfect amount of steamed whole milk to create a not-too-strong, not-too-creamy, just-right flavor.

Our signature espresso, steamed milk and rich caramel brulée sauce finished with whipped cream and a supreme topping of even more caramel brulée bits.

We begin with our signature Espresso Roast and velvety steamed milk, and then add flavors of caramelized chestnuts and spices-all topped with a holiday finale of whipped cream and specially spiced praline crumbs.

Sweet and delicately spicy gingerbread flavors mingle-with our Starbucks® Blonde Espresso and steamed milk, topped with whipped cream and a pumpkin spice blend-for the perfect holiday touch. If Starbucks® Blonde Espresso Roast is not available, Signature Espresso Roast will be substituted.

Our signature espresso and steamed milk with the celebrated flavor combination of pumpkin, cinnamon, nutmeg and clove. Enjoy it topped with whipped cream and real pumpkin-pie spices.

Our dark, rich espresso balanced with steamed milk and a light layer of foam. A perfect milk-forward warm-up.

We add freshly steamed milk and cinnamon dolce-flavored syrup to our classic espresso, topped with sweetened whipped cream and a cinnamon dolce topping to bring you specialness in a treat.

Extra-smooth Starbucks® Blonde Espresso, velvety steamed milk and vanilla syrup come together to create a delightful new twist on a beloved espresso classic. An ideal cup for those who prefer a lighter-roasted coffee. If Starbucks® Blonde Espresso Roast is not available, Signature Espresso Roast will be substituted.

Freshly steamed milk with vanilla-flavored syrup marked with espresso and topped with a caramel drizzle for an oh-so-sweet finish.

Our rich espresso marked with dollop of steamed milk and foam. A European-style classic.

Rich espresso meets a trio of white-chocolate sauce, peppermint-flavored syrup and steamed milk, topped with sweet whipped cream and dark-chocolate curls-an oh-so-delightfully merry treat.

Our signature espresso meets white chocolate sauce and steamed milk, and then is finished off with sweetened whipped cream to create this supreme white chocolate delight.

A thrillifying creation inspired by the film WICKED. Starbucks® signature Cold Brew sweetened with peppermint-flavored syrup, topped with silky-smooth, nondairy matcha cold foam and finished with an Oz-dusting of magic (colorful candy sprinkles).

Starbucks® Cold Brew sweetened with vanilla syrup and topped with pumpkin cream cold foam and a dusting of pumpkin-spice topping.

Here's a savory-meets-sweet refreshing beverage certain to delight: our signature, super-smooth cold brew, sweetened with a touch of caramel and topped with a salted, rich cold foam.

Handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat-Starbucks® Cold Brew is made from our custom blend of beans grown to steep long and cold for a super-smooth flavor.

Our slow-steeped custom blend of Starbucks® Cold Brew coffee accented with vanilla and topped with a delicate float of house-made vanilla sweet cream that cascades throughout the cup. It's over-the-top and super-smooth.

Here's a savory-meets-sweet refreshing beverage certain to delight: our signature, super-smooth cold brew, sweetened with a touch of caramel and topped with a nondairy salted caramel cream cold foam.

Our slow-steeped custom blend of Starbucks® Cold Brew coffee accented with vanilla and topped with a delicate float of nondairy vanilla sweet cream that cascades throughout the cup. It's over-the-top and super-smooth.

Our slow-steeped custom blend of Starbucks® Cold Brew coffee accented with vanilla and topped with a creamy, silky, nondairy vanilla sweet cream cold foam.

Served cold, straight from the tap, our Nitro Cold Brew is topped with a float of house-made vanilla sweet cream. The result: a cascade of velvety coffee more sippable than ever.

Our small-batch cold brew-slow-steeped for a super-smooth taste-gets even better. We're infusing it with nitrogen to create a sweet flavor without sugar and cascading, velvety crema. Perfection is served.

Espresso shots topped with cold water produce a light layer of crema, then served over ice. The result: a wonderfully rich cup with depth and nuance. Pro Tip: For an additional boost, ask your barista to try this with an extra shot.

Our freshly brewed Iced Coffee is served chilled and unsweetened over ice. It's approachable and refreshing with notes of malted milk chocolate and a brown-sugar sweetness. This blend of washed and sun-dried Latin American coffees was created to be enjoyed unsweetened or customized to your liking.

Our freshly brewed Iced Coffee is served chilled and unsweetened over ice. It's approachable and refreshing with notes of malted milk chocolate and brown-sugar sweetness. This blend of washed and sun-dried Latin American coffees was created to be enjoyed unsweetened or customized to your liking.

Our smooth signature Espresso Roast over ice boasts rich, robust flavor and caramelly sweetness. A recipe of perfection at the heart of every handcrafted espresso we serve.

Made with the rich, full-bodied espresso you love-then shaken, chilled and mellowed with sweetness and a touch of milk to create a delightfully and deliciously convenient on-the-go drink.

Smooth ristretto shots of espresso get the perfect amount of whole milk and ice to create a not-too-strong, not-too-creamy, just-right flavor.

Our signature espresso, milk, ice and rich caramel brulée sauce finished with whipped cream and a supreme topping of even more caramel brulée bits.

We begin with our signature Espresso Roast, ice and milk, and then add flavors of caramelized chestnuts and spices-all topped with a holiday finale of whipped cream and specially spiced praline crumbs.

Sweet and deliciously spicy gingerbread flavors mingle-with our Starbucks® Blonde Espresso and milk, topped with whipped cream, nutmeg and spice blend-for the perfect holiday touch, served over ice. If Starbucks® Blonde Espresso Roast is not available, Signature Espresso Roast will be substituted.

Our signature espresso and milk-with the celebrated flavor combination of pumpkin, cinnamon, nutmeg and clove-served over ice. Enjoy it topped with whipped cream and real pumpkin-pie spices.

Seriously smooth and subtly sweet Starbucks® Blonde Espresso, milk, ice and vanilla syrup come together to create a delightful twist on a beloved espresso classic. If Starbucks® Blonde Espresso Roast is not available, Signature Espresso Roast will be substituted.

Our dark, rich espresso combined with milk and served over ice. A perfect milk-forward cooldown.

We add freshly steamed milk and cinnamon dolce-flavored syrup to our classic espresso and ice, topped with sweetened whipped cream and a cinnamon dolce topping to bring you specialness in a treat.

We combine our rich, full-bodied espresso with vanilla-flavored syrup, milk and ice, then top it off with a caramel drizzle for an oh-so-sweet finish.

Our signature Espresso Roast meets a trio of white-chocolaty sauce, peppermint-flavored syrup and milk, served over ice and topped with whipped cream and dark-chocolate curls-a sweet, oh-so-delightfully merry treat.

Our signature espresso meets white chocolate sauce, milk and ice, and then is finished off with sweetened whipped cream to create this supreme white chocolate delight.

A tropical-inspired pick-me-up-crafted with a clever combination of vibrant lemonade, sweet mango and refreshing dragonfruit flavors and hand-shaken with ice plus a scoop of real pieces of dragonfruit.

Sweet strawberry flavors and tropical açaí notes blended with real strawberry pieces, strawberry puree and lemonade for a refreshingly frozen, vibrant escape in a cup.

Tropical flavors of sweet mango and dragonfruit blended with real pieces of dragonfruit, strawberry puree and lemonade for a refreshingly frozen, vibrant escape in a cup.

A fantabulous creation inspired by the film WICKED. A Starbucks Refreshers® beverage crafted with sweet mango and dragonfruit flavors and hand-shaken with creamy coconutmilk, ice and a scoop of real dragonfruit. Topped with silky-smooth, nondairy strawberry cold foam and finished with an Oz-dusting of magic (colorful candy sprinkles).

Our crisp Strawberry Açaí Refreshers® beverage-with accents of passion fruit and combined with creamy coconutmilk-evokes a fruity and refreshing sip of spring, no matter what time of year.

A tropical-inspired pick-me-up-crafted with sweet mango and dragonfruit flavors and hand-shaken with creamy coconutmilk, ice and a scoop of real pieces of dragonfruit.

Sweet strawberry flavors accented by passion fruit and açaí notes, shaken with ice and real strawberry pieces-a welcoming sweet spot of refreshment.

A tropical-inspired pick-me-up-crafted with a refreshing combination of sweet mango and dragonfruit flavors and hand-shaken with ice plus a scoop of real pieces of dragonfruit.

A blissful world of deliciousness: festive flavors of caramelized chestnuts and spices blended with Frappuccino® Roast coffee, milk and ice, topped with whipped cream and spiced praline crumbs.

A delectable blend of white-chocolaty-pepperminty perfection in every cool sip-Frappuccino® Roast coffee, white-chocolate mocha sauce, peppermint-flavored syrup, milk and ice, topped with whipped cream and dark-chocolate curls.

Pumpkin plus traditional fall spice flavors, blended with coffee, milk and ice and topped with whipped cream and pumpkin-pie spice. Think of it as the ultimate fall care package.

Buttery caramel syrup blended with coffee, milk and ice, then topped with a layer of dark caramel sauce, whipped cream, caramel drizzle and a crunchy caramel-sugar topping-oh-so-beautifully delicious.

Coffee is combined with a shot of espresso and milk, then blended with ice to give you a nice little jolt and lots of sipping joy.

Coffee meets milk and ice in a blender for a rumble-and-tumble togetherness to create one of our most-beloved original Frappuccino® blended beverages.

We take Frappuccino® roast coffee and vanilla bean powder, combine them with milk and ice, topped with whipped cream. Tastes like happiness.

Caramel syrup meets coffee, milk and ice for a rendezvous in the blender, while whipped cream and buttery caramel sauce layer the love on top. To change things up, try it affogato-style with a hot espresso shot poured right over the top.

White chocolate Frappuccino® Roast coffee, milk and ice get together for what might be the best thing that happens to you all day. Oh, and there's whipped cream on top.

A combination of rich caramel brulée sauce blended with milk and ice, topped with whipped cream and our crunchy caramel brulée bits for an extra-tasty holi-yay treat.

A joyful world of deliciousness: holiday flavors of caramelized chestnuts and spices blended with milk and ice, topped with whipped cream and spiced praline crumbs.

This all-about-the-flavors sip delivers a delectable blend of white-chocolaty-pepperminty perfection-milk, ice, white-chocolate mocha sauce and peppermint-flavored syrup swirled together, topped with whipped cream and dark-chocolate curls.

Pumpkin blended with traditional fall spice flavors, milk and ice, topped with whipped cream and pumpkin-pie spice. Helllloooooo, fall!

Buttery caramel syrup is blended with milk and ice, then topped with a layer of dark caramel sauce, whipped cream, caramel drizzle and a crunchy caramel-sugar topping-oh-so-beautifully delicious.

Summer's favorite berry is the star of this delicious Frappuccino® Blended Beverage-a blend of ice, milk and strawberry puree layered on top of a splash of strawberry puree and finished with vanilla whipped cream.

A creamy blend of spicy classic chai, milk and ice. Topped with sweetened whipped cream and a dash of cinnamon. Spice up your afternoon treat.

This blend of sweetened premium matcha green tea, milk and ice-topped off with sweetened whipped cream-inspires a delicious boost and good green vibes.

This rich and creamy blend of vanilla bean, milk and ice topped with whipped cream takes va-va-vanilla flavor to another level. To change things up, try it affogato-style with a hot espresso shot poured right over the top.

A smooth blend of white chocolate sauce, milk and ice topped with whipped cream for a remarkable flavor that surprisingly wows.

Premium black tea sweetened just right, then shaken with refreshing lemonade and ice for this Arnold Palmer-inspired beverage. A distinguished, satisfying treat.

A select blend of rich, full-leaf black teas from India and Sri Lanka, sweetened just right, and combined with milk and ice.

Bright, citrusy spark of bergamot blended with subtle hints of lavender and mixed with vanilla syrup, milk and ice to create this delicious reinvention of a classic Earl Grey tea.

A rich and creamy Iced Chai--our blend of black tea infused with cinnamon, other warming spices and milk, topped with a sweet pumpkin cream cold foam and a dusting of pumpkin spice topping.

Black tea, infused with cinnamon, clove and other warming spices, is combined with milk and ice for the perfect balance of sweet and spicy.

Green tea is layered together with flavors of spearmint, lemon verbena and lemongrass for a taste that's really peachy keen.

Green tea is layered together with flavors of spearmint, lemon verbena, lemongrass and a splash of lemonade over ice for a patio-ready refreshment of surprise and delight.

Smooth and creamy matcha sweetened just right and served with milk over ice. Green has never tasted so good.

Green tea blended with mint, lemongrass and lemon verbena, and given a good shake with ice. Lightly flavored and oh-so-refreshing!

Green tea blended with mint, lemongrass, lemon verbena and lemonade, and given a good shake with ice. Lightly flavored and oh-so-refreshing!

Our finely ground Teavana® matcha green tea combined with crisp lemonade, then shaken with ice, creates a refreshingly sweet, delicious drink and a delightfully vibrant, green hue.

A blend of hibiscus, lemongrass and apple hand-shaken with ice: a refreshingly vibrant tea infused with the color of passion

Our blend of hibiscus, lemongrass and apple hand-shaken with ice, lemonade and, of course, passion.

Awaken your taste buds with the zing of refreshing lemonade-this tangy, fresh sip puts a little zip in your step.

Awaken your taste buds with the zing of refreshing lemonade infused with a hint of delicious strawberry flavor and blended with ice. A light, fresh beverage that puts a little zip in your step.

Black tea infused with warm clove, cardamom, cinnamon and ginger notes. A bold, distinctive chai tea.

We take a strong black tea base and add the essence of bergamot, a citrus fruit with subtle lemon and floral lavender notes, to create this aromatically awesome tea flavor.

Bright, citrusy spark of Italian bergamot blended with subtle hints of lavender, vanilla syrup and steamed milk for this frothy reinvention of classic Earl Grey tea.

Each sip of this beloved morning black tea unfolds to reveal the complexity of the high-grown full leaves. An elegant, time-honored classic that brings a royal nod to every cup.

A select blend of rich, full-leaf black teas from India and Sri Lanka, sweetened just right, and topped with steamed milk and velvety foam. Each and every sip-smooth and silky.

This gently smoky, softly sweet green tea-cultivated at 3,500 feet and shrouded in ethereal clouds and mist-is tasty no matter what language you say it in.

Smooth and creamy matcha sweetened just right and served with steamed milk. This favorite will transport your senses to pure green delight.

A blend of mint and a pinch of lemon verbena creates a refreshing flavor that's supercool for a caffeine-free herbal tea.

A sparkling boost of sugar-free energy, chilled to perfection. Refreshing flavors of melon and cucumber balanced with bright Passion Tango® tea, served over ice. The ultimate afternoon jump start. 180 mg caffeine.

A frozen boost of energy chilled to perfection. Refreshing flavors of passionfruit and citrus balanced with swirls of strawberry puree. The ultimate afternoon jump start. 140 mg caffeine.

A traditional hot chocolate beverage made with white chocolate sauce and steamed milk, topped with whipped cream.

Steamed apple juice complemented with cinnamon syrup, whipped cream and a caramel sauce drizzle.

Freshly steamed 100% apple juice (not from concentrate). Feel the apple goodness in this classic fruit drink that will soothe and embolden your day.

Steamed milk and rich caramel brulée sauce deliciously finished with whipped cream and a caramel brulée topping-an ode to holiday sweetness.

Steamed milk and flavors of caramelized chestnuts and spices-topped with whipped cream and spiced praline crumbs-come together for this festive moment.

We combine steamed milk with flavors of pumpkin, cinnamon, nutmeg and clove, then top it all off with whipped cream to create this amazing, coffee-free fall favorite.

Skim, 2%, soy, almond, or coconutmilk served chilled or over ice. Simply refreshing.

Enjoy a warm cup of skim, 2%, soy, almond or coconutmilk steamed for your sipping pleasure.

A smooth, frothy vanilla flavoured luxury. For those times when you'd rather not indulge in the rich flavour of our world-famous espresso-but still desire a hot, creamy vanilla beverage.

Raspberry and lime squeezed into sparkling water for an effervescent, delightfully refreshing beverage.

For every bottle of Ethos® water you buy, Starbucks will donate 5 cents to support humanitarian programs in coffee-growing communities, providing clean, safe water to those in need.

The creamy taste of ice-cold chocolate milk without the dairy, to satisfy your daily chocolate craving with a protein boost.

A healthy take on a vanilla milkshake, this protein-packed bottle is satisfyingly sweet and creamy without the excess sugar.

Great for snacks, travel and more, this chocolate organic milk box is a convenient way to experience your milk on the go and everywhere.

Great for snacks, travel and more, this organic lowfat milk box is a convenient way to experience your milk on the go and everywhere.

Once you try this orange juice-cold-pressed with oranges picked and squeezed at their peak of sweetness-you'll never go back to any other. Vitamin C-packed and made with 100% juice, no added sweeteners or any artificial flavors.

Here's a satisfying way to get your greens: a fruit and vegetable smoothie packed with goodness including mango puree, spinach, spirulina, chlorella and Vitamin C. Made with 100% juice and no added sweeteners or artificial flavors.

This childhood favorite contains 100% of your daily vitamin C with just the right amount of sweetness.

This modern take on a classic combines the familiar bite of root beer with creamy sweetness, featuring sweet birch, smooth vanilla flavor and earthy burdock root for a refreshing twist on a timeless favorite.

A new twist on a beloved flavor! Real Concord grape juice gets a zesty upgrade with a splash of lime, creating a perfectly balanced blend of sweet and tart. It's the grape soda you know and love, all grown up.

Spark motivation with Starbucks® coffee and the Triple Blend power of caffeine, B vitamins and protein with a hint of rich vanilla flavor.

Double-smoked bacon, savory pork sausage and cage-free scrambled eggs combined with Cheddar cheese and potatoes-all wrapped in a flour tortilla. - HIGH-PROTEIN

The savory Impossible™ Sausage Made from Plants combined with a cage-free fried egg and aged Cheddar cheese on an artisan sesame ciabatta bun. - VEGETARIAN - HIGH-PROTEIN

Sizzling applewood-smoked bacon, Parmesan cage-free egg frittata and melted aged Gouda on an artisan roll. -HIGH-PROTEIN

Bacon smoked for six hours over hickory wood chips, stacked with a cage-free fried egg, topped with a melted slice of sharp Cheddar cheese-all on our signature croissant bun. -HIGH-PROTEIN

Sizzling turkey bacon and cage-free egg whites paired with creamy, melted, reduced-fat white Cheddar cheese on a wheat English muffin. -HIGH-PROTEIN

A savory sausage patty, fluffy cage-free eggs and aged Cheddar cheese on a perfectly toasted English muffin. -HIGH-PROTEIN

Cage-free egg whites are combined with spinach, feta cheese and sun-dried tomato cream cheese inside a whole-wheat wrap. -VEGETARIAN -HIGH-PROTEIN

Applewood-smoked bacon and aged Gruyère Monterey Jack cheeses folded into cage-free eggs and cooked using the French "sous vide" technique to create a velvety texture that's full of flavor. -HIGH-PROTEIN

Cage-free egg whites combined with Monterey Jack cheese, spinach and fire-roasted red peppers and cooked using the French "sous vide" technique to create a velvety texture that's full of flavor. -VEGETARIAN -HIGH-PROTEIN

Chocolate cake blended with creamy, sandwich-cookie buttercream and cookie bits, dipped in white-chocolaty coating and finished with dark-chocolaty cookie crumb. -VEGETARIAN

Bite-sized vanilla cake mixed with vanilla buttercream, dipped in pink chocolaty icing and topped with white sprinkles. -VEGETARIAN

Bite-sized chocolate cake mixed with chocolate buttercream, dipped in chocolaty icing and topped with white sprinkles. -VEGETARIAN

A buttery shortbread penguin cookie accessorized with a delicious white-chocolaty topping and earmuffs. -VEGETARIAN

A blondie cake with dried cranberries-finished with a layer of cream-cheese icing flecked with orange zest and a sprinkle of dried cranberries. -VEGETARIAN

Blondie cakes with dried cranberries--finished with a layer of cream-cheese icing flecked with orange zest and a sprinkle of dried cranberries. Share or gift this perfect holiday bundle of undeniable yum. -VEGETARIAN

Rich chocolate brownie with generous chunks of semisweet chocolate. - VEGETARIAN

Layers of croissant dough wrapped around a warm apple filling, topped with sugar and baked to a golden finish. -VEGETARIAN

Hickory-smoked ham and melted Swiss cheese wrapped in a butter croissant with soft, flaky layers and a golden-brown crust.

Classic butter croissant with soft, flaky layers and a golden-brown crust. -VEGETARIAN

A toffee bundt cake topped with holly-and-berry-shaped sprinkles. -VEGETARIAN

Buttery, moist, coffee cake swirled with a cinnamon-sugar blend and finished with a crunchy streusel topping. -VEGETARIAN

Citrusy, buttery, moist lemon pound cake topped with a sweet icing. -VEGETARIAN

Gently spiced pumpkin bread topped with crunchy pepitas. - VEGETARIAN

Bananas, walnuts and pecans mixed into a moist, nutty, classic banana bread. - VEGETARIAN

Savory turkey sausage lightly tossed in a creamy béchamel sauce, encased in a crisp, flaky laminated pastry.

Cream-cheese filling surrounded by a fluffy danish, topped with a spiced sugar-plum spread. - VEGETARIAN

Old-fashioned cake doughnut glazed with sweet icing. - VEGETARIAN

Flaky, butter croissant dough with soft, warm cheese in the center. -VEGETARIAN

A spiced pumpkin muffin topped with sweet cream-cheese filling and a sprinkling of chopped, spiced pepitas. - VEGETARIAN

A golden-brown muffin with juicy blueberries and notes of vanilla, finished with a cinnamon-streusel topping.

Moist, fluffy, petite scone made with real vanilla beans and vanilla extract. -VEGETARIAN

Roasted tomatoes, mozzarella, spinach and basil pesto layered on toasted focaccia bread. -VEGETARIAN -HIGH-PROTEIN

Whole almonds in a thin layer of dark chocolate and white chocolate, topped with peppermint, maple sugar and sea salt.

Kettle potato chips cooked in avocado oil and sprinkled with sea salt. They're non-GMO, gluten-free and delicious!

These delicious gluten-free tortilla chips are made from cassava and heritage ingredients including avocado oil and a hint of zesty lime.

Perfectly buttery with just the right amount of salt, this fluffy snack favorite makes movie theaters everywhere jealous.

Made with freshly ground, organic peanut butter and organic honey, topped with dark-chocolate chips and a touch of mint to create a mouthful of holiday flavor.

Notes of Honeybell Orange & Graham Cracker This blend is for the Starbucks "partners" who wear the iconic green apron. Made up of exceptional coffees from Latin America and Africa, this coffee is soulful and essential, bright and inspiring-just like the store baristas whose pride and passion it celebrates. Starbucks will designate funds from the sale of this coffee to our Caring Unites Partners (CUP) Fund, a Starbucks program providing grants to eligible Starbucks employees in times of need.

Experience the lighter side of espresso-a soft, beautifully balanced flavor profile that pairs perfectly with milk (or your favorite nondairy alternative). Made up of select Latin American and East African beans, this blend is carefully roasted to coax out sweet, vibrant notes of candied apple and bittersweet chocolate. The result is smooth, well-rounded and versatile, delicious served hot or over ice.

The bright flavors of this medium roast are inspired-and created-by trailblazing women of the coffee industry. The juicy, citrusy and chocolaty blend combines coffee from East Africa and Latin America. Named for the Siren that symbolizes Starbucks, this blend honors the innovations of women, from farmer to roaster to barista.

From our first store in Seattle's Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you-a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts. It's served fresh every day at a Starbucks store near you.

Celebrating its milestone 20th anniversary, this year's Guatemala Casi Cielo® coffee is a testament to its legendary origin. With volcanic peaks, rich soil and ideal climate, Guatemala's Antigua region consistently produces beans of extraordinary quality. Picked at peak ripeness, this single-origin coffee combines elegant floral aromatics with notes of citrus and dark cocoa. Enjoy a smooth, balanced cup every bit as enchanting as the place from which it came.

Starbucks® Thanksgiving Blend is our expression of gratitude to the world's most distinctive coffee regions. Beans from Sumatra in Indonesia, Sidama in Ethiopia, and the Antigua region of Guatemala are expertly blended and richly roasted to create a cup that's delicately sweet-and worthy of the finest feast. Elegantly flavorful and aromatic with notes of candied pecan, sage and dried fig, it celebrates the true spirit of the season.

For the 40th year, Starbucks® Christmas Blend returns as one of our most delightful traditions. Our beloved recipe carefully combines perfectly aged Sumatran coffee with dark-roasted beans from Guatemala, Colombia, and the Asia/Pacific coffee-growing region. These distinct flavors harmonize to create a rich, robust blend with notes of spiced chocolate and spruce tips, making every sip velvety-smooth and oh-so-nice. Cheers to a season of coffee together.

Starbucks® Christmas Blend returns as one of our most delightful traditions. This decaffeinated coffee shares the same profile as our beloved recipe. We combine perfectly aged Sumatran coffee with dark-roasted beans from Latin America. These distinct flavors harmonize to create a rich, robust blend with notes of spiced chocolate and spruce tips, making every sip velvety-smooth and oh-so-nice. Cheers to a season of coffee together.

This is a coffee of one true love, and three names. We created it just for a Seattle restaurant in 1975, naming it Jake's Blend. And people loved it. So many, in fact, that we began hand scooping and blending it to order in our stores, where it was known as 80/20 Blend, for the recipe. The love was so strong we finally made it official, calling it Verona after the city that inspires so many. By any name, this is a thing of pure romance.

Notes of Rich Molasses & Caramel First created in 1975, this multi-region blend still serves as the foundation of our handcrafted espresso drinks in Starbucks stores around the world. The perfect melding of beans and roast reveals notes of rich molasses and a bold, caramelly sweetness-a flavour profile so incredible it's never been changed. Delicious on its own or balanced with milk.

This is Starbucks quintessential dark roast-expertly crafted to bring out sweetness and intensity. It showcases the precision and skill of our roasters, who created a coffee slightly darker than our Espresso Roast without the smoky edge of French Roast. A great cup of coffee with enriched flavor.

Deep, untamed flavors ripple in this cup-earthy, herbal and complex with a lingering spice. This is the essence of coffees from Indonesia. Our master coffee blenders have brought together the best flavors of the region perfectly, creating an experience that would otherwise never exist. And is as extraordinary and wild as its namesake.

Grown on a lush Indonesian island, this spicy coffee is truly one of a kind. We fell in love with Sumatran coffee in 1971, and it's been one of our most treasured offerings ever since. The taste is distinctive and unmistakable-strikingly bold and full-bodied with rich herbals, rustic spice notes and a muted acidity.

A mellow blend with a soft and friendly disposition.

Inspired by the very first store we opened in Seattle's Pike Place Market, Starbucks® Pike Place® Roast is a smooth, medium-roasted coffee with subtle notes of chocolate and toasted nuts.

Starbucks® Christmas Blend returns as one of our most delightful traditions. Our beloved recipe combines perfectly aged Sumatran coffee with dark-roasted beans from Latin America. These distinct flavors harmonize to create a rich, robust blend with notes of spiced chocolate and spruce tips, making every sip velvety-smooth and oh-so-nice. Cheers to a season of coffee together.??

Intense with a rich, deep flavor and notes of caramelized sugar.

Intense with a rich, deep flavor and notes of caramelized sugar.

A 24 fl oz plastic cold cup with jeweled texture in a crystal-clear finish with subtle holographic accent. - Double-Wall Plastic - For Cold Beverages Only - Hand Wash Only - Do Not Microwave

This 24 fl oz plastic cold cup with jeweled texture in a glossy navy finish brings a sleek and classic addition to your day. - Double-Wall Plastic - For Cold Beverages Only - Hand Wash Only - Do Not Microwave

This 24 fl oz plastic cold cup with a swirl texture and metallic accent adds a festive shine to your cold beverage. - Double-Wall Plastic - For Cold Beverages Only - Hand Wash Only - Do Not Microwave