Starbucks Menu

4.1
(75+ Reviews)
  • Hot Breakfast

    • Bacon, Gouda, & Egg Breakfast Sandwich

      Sizzling applewood-smoked bacon, melty aged Gouda and a Parmesan frittata layered on an artisan roll for extra-smoky breakfast goodness.
    • Spinach, Feta & Cage-Free Egg White Breakfast Wrap

      Cage-free egg whites, spinach, feta cheese and tomatoes inside a whole-wheat wrap, then toast it to perfection. Vegetarian and protein-rich, this wrap is bound to be a tasty start to any morning.
  • Bakery

    • Birthday Cake Pop

      Vanilla cake and icing, dipped in a pink chocolaty coating with white sprinkles—a celebratory confetti of birthday joyfulness.
    • Classic Coffee Cake

      Our ever-popular coffee cake—with its swirled cinnamon-sugar blend and finished with a crunchy streusel topping—pairs well with your favorite beverage and a few quiet moments. We' re big fans!
      Classic Coffee Cake
  • Lunch

    • Tomato & Mozzarella Sandwich Lunch

      Roasted tomatoes, mozzarella, spinach and basil pesto layered on a toasted focaccia—a satisfyingly delicious delight.
    • Avocado Spread Lunch

      Spruce up your sandwich or Sous Vide egg bites with avocado mixed with a touch of spices and lime. This Avocado Spread is made using a high-pressure process designed to maintain freshness without the use of heat, additives or preservatives.
  • Snacks & Sweets

    • Madeleines

      Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.
    • Shortbread Cookies

      Our two-pack of butter shortbread cookies made with quality ingredients create a melt-in-your-mouth texture in every bite.
  • Yogurt & Custard

    • Strawberry Overnight Grains

      Dig into your day with our vegan overnight grains that include oatmeal, quinoa and chia seeds, plus shaved coconut, strawberries and toasted almonds.
    • Berry Trio Parfait

      Greet your day with powerful protein, flavorful berries and a cascade of crunch with our nonfat vanilla yogurt, sliced strawberries, whole blueberries, raspberries and crisp honey-oat granola.

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