Star of Siam Menu

delicately seasoned specially made thai egg roll

delicately marinated, thai style beef

siamese specialty

delicious, crispy, fried chicken fingers

grilled, marinated chicken served with peanut sauce and thai pickled cucumber dip.

diversify your taste in appetizers. 3 egg rolls, 3 chicken fingers, and 3 crab rangoon

delicately seasoned ground pork wrapped in wonton skin, and garnished with a slice of roasted pork

sauteed beef with broccoli, carrots, and onions

beef with green peppers, bamboo shoots, carrots, and pineapple in hot curry sauce

chicken, coconut milk, curry paste, carrots, green peppers, bamboo shoots, and pineapple

sauteed chicken with hot roasted chili sauce, peanuts, green peppers, onions, carrots, and cauliflower

sauteed chicken with ginger, green peppers, cauliflower, carrots, and broccoli

sauteed chicken blended with cashew nuts, pineapple, vegetables, then covered with sweet and sour sauce

delicately marinated pork, sauteed and served on a bed of raw vegetables

sauteed pork blended with cashew nuts, pineapple, vegetables, then covered with sweet and sour sauce

sauteed shrimp with cauliflower, green peppers, carrots, onions, and broccoli

sauteed shrimp in hot curry sauce, bamboo shoots, carrots, green peppers, and pineapple

sauteed shrimp blended with cashew nuts, pineapple, vegetables, then covered with sweet and sour sauce

tofu, bamboo shoots, cashew nuts, broccoli, cauliflower and bean sprouts. great for our vegan or vegetarian patrons

stir-fried fresh rice stick noodles with bean sprouts, eggs, broccoli, and cauliflower. choice of pork or chicken

sautéed ground pork with hot chili, and garlic – stir fried with cauliflower, onions and bean sprouts

minced pork cooked with lime juice, peanuts, ginger, chili and onions. served on a bed of raw vegetables

sauteed beef speckled with thai spices, bamboo shoots, green peppers, carrots, onions, broccoli, and basil leaves

sauteed shrimp with roasted chili sauce, cashew nuts, green peppers, onions, and cauliflower

roasted duck in hot curry sauce, bamboo shoots, carrots, green peppers, and pineapple.

fresh, hot bed of steamed rice