Star of Siam Menu

Sliced chicken and galanga in light coconut milk with mushroom and bell pepper.

Vegetable with Tofu in clear soup.

Chicken, greens, egg noodles, Chinese broccoli and bean sprouts.

Sour soup, lime, bean sprouts, chili and peanut.

Crispy duck, greens, egg noodles, bean sprouts and chicken broth.

Thai Style Noodle soup with Tender Pork Spare Rib or Sliced Beef, meat balls, beansprouts, Chinese broccoli, scallions and cilantro.

Sliced green papaya mixed with tomatoes, carrots, green beans, chili, grounded peanut and squeeze of lemon juice on lettuce.

Sliced BBQ beef mixed with chili, onions, tomatoes and cucumbers in spicy lime dressing.

Choice of beef, pork or chicken mixed with roasted rice powder, red onions, mint leaves and scallions in spicy lime dressing.

Grilled shrimp mixed with chili paste and onions, tomatoes, sliced lemon grass and sliced kaffir lime leaves in spicy lime dressing.

Sliced BBQ Chinese sausage with onions, tomatoes, chili, mint leaves, scallions and cucumbers in lime dressing.

Cooked mince pork mixed with fresh gingers, peanuts and onions in lime dressing.

Sliced BBQ pork delicately balanced in fresh garlic, onions, chili paste, tomatoes and vegetables.

Marinated skewered Thai BBQ chicken served with peanut sauce and cucumber sauce on the side.

Deep fried shrimp with stuffed shrimp and ground chicken wrapped in a crispy spring roll served with mild spicy sauce.

Mixed Vegetables wrapped into a crispy spring roll pastry served with sweet and sour sauce.

Steamed minced shrimp, pork, Shiitake mushroom and carrots wrapped in wonton shell served with black and sweet sauce.

Grounded chicken, potatoes & onions sautéed in curry sauce wrapped with puff pastry served with cucumber sauce.

Fresh roll with carrots, lettuce, basil leaves, mint leaves, cilantro and steamed shrimp wrapped in rice paper.

Crispy fried tofu served with sweet and sour sauce & crunchy grounded peanuts.

Deep fried crispy noodles and shrimp mixed with sweet tamarind sauce topped with fresh bean sprouts and crispy fried egg.

Deep fried marinated wings served with sweet and sour sauce.

Little neck clams in chef's spicy sauce served with roti bread

Choice of meats stir fried with flat rice noodles, broccolis, and sweet soy sauce.

Stir fried choice of meat with flat rice noodle, egg, hot chili, basil leaves and bell peppers in spicy sauce.

Stir fried choice of meats with jasmine rice, onions, scallions, carrots, green peas and egg.

Stir-fried choice of meats with jasmine rice, egg, pineapples, onions, carrots and green peas topped with cashew nut.

Stir fried choice of meat with fresh ginger, onions, zucchinis, snow peas, bamboo shoots, celery and bell peppers in soybean sauce.

Stir fried choice of meats with cashew nuts, onions, zucchinis, snow peas, bamboo shoots, celery and bell peppers in soybean sauce.

choice of meats stir fried with hot chili, onions, bell peppers and basil leaves in chef's special sauce.

Deep fried duck topped with tasty tamarind sauce. Served with ginger and steamed mixed vegetables.

Choice of meats stir fried in garlic and pepper sauce.

Bean threads and shrimps in clay pot with ginger and vegetables.

Salmon in green curry, coconut milks, basil leaves, bamboo shoots, bell peppers and steamed vegetables.

Pan seared chicken breast served with white onions, bell peppers, lemongrass and scallions in garlic sauce.

Salmon in black pepper & garlic sauce served with steamed vegetables.

Whole fish deep-fried, served with house chili and garlic sauce with steamed mixed vegetables.

Whole fish deep-fried, served with black bean sauce in ginger, onions and mixed steamed vegetables.

Whole fish deep-fried, topped with concentrated shu-shee curry sauce with kaffir lime leaves and mixed steamed vegetables.

Choice of meats in green curry paste, coconut milk, bamboo shoots, green peas, bell peppers and basil leaves.

Choice of meats in massaman curry paste, coconut milk, onions, cashew nuts and potatoes.

Deep fried duck in red curry sauce, coconut milk, basil leaves, bamboo shoot, bell pepper, and pineapple.

Choice of meat in yellow curry paste, coconut milk, carrots, potatoes and mango.

Choice of meat in Panang curry paste, coconut milk, red and green bell peppers, carrots, string beans and kaffir lime leaves.

Deep fried eggplants with house sauce, basil leaves and bell peppers.

Mixed vegetables with red curry paste, coconut milk, and basil leaves.

Deep fried tofu with ginger, onions, bell peppers, zucchinis, snow peas and celery with house sauce.

Stir fried jasmine rice with egg and vegetables.

cooked minced tofu, mushroom, mixed with roasted rice power, red onions, mint leaves and scallions in spicy lime dressing.

Vegetarian duck with onions, bell peppers and basil leaves in house spicy sauce.

Bubble Tea with a choice of flavor you like and tapioca pearl.